Zuppa Di Pomodori Cipolle Tomato Onion Soup Recipes

ZUPPA DI POMODORI CIPOLLE (TOMATO ONION SOUP)

Zuppa Di Pomodori Cipolle (Tomato Onion Soup) image

This is a fairly easy and terrific recipe to try, especially in the summer if you have an over-abundance of home-grown tomatoes. Use the fresh herbs, if possible, for a true taste sensation!

Provided by Cream Puff

Categories Onions

Time 1h10m

Yield 6-8 depending on size of bowls, 6-8 serving(s)

Number Of Ingredients 12

Ingredients

6 cups beef broth
6 cups tomato juice
8 fresh home-grown tomatoes (or 1 28 oz. can tomatoes)
6 medium yellow onions
3 -4 garlic cloves, minced
1 tablespoon fresh basil (or 1 teaspoon dried)
1 tablespoon fresh parsley (or 1 teaspoon dried)
1/2 tablespoon fresh rosemary (or 1/2 teaspoon dried)
1 tablespoon fresh oregano (or 1 teaspoon dried)
1 loaf crusty Italian bread, sliced into 1-1/4-inch chunk (*see note)
2 cups mozzarella cheese, shredded
salt & pepper

Steps:

Slice tomatoes in quarters.
Thinly slice onions (about 1/4").
In large kettle, mix the following: beef broth, tomato juice, tomatoes, onions, garlic and herbs (basil, parsley, rosemary & oregano). Bring to a boil, lower heat and allow to simmer for approximately 25-30 mjnutes. Add salt and pepper to taste.
Place 6 individual, oven-proof serving bowls onto baking sheet(s) - this will aide in placing and removing bowls from oven. Place a chunk of bread into each of the 6 individual, oven-proof serving bowls. Ladle soup over bread and top with Mozzarella cheese.
Bake at 350 degrees for about 10 minutes, or until cheese is melted and nice bubbles begin to form. Carefully remove from oven.
*NOTE: Keep in mind the size of your serving bowls when you purchase and/or slice the bread. For example, if using an Italian Panne bread, slice the bread in half from top to bottom, then slice vertically into 1-1/4" slices (or you may not want your chunk of bread that big, depending on the size of your bowls). If using a baguette, you need only slice the bread the thickness you desire. You get the idea, right?.
You can serve this with a crisp green salad or as a prelude to any meal. Great to serve company or for dinner parties!

Nutrition Facts : Calories 450.6, Fat 12.3, SaturatedFat 5.7, Cholesterol 30.2, Sodium 1914.3, Carbohydrate 67.2, Fiber 6.7, Sugar 18.7, Protein 21.3

More about "zuppa di pomodori cipolle tomato onion soup recipes"

TUSCAN ONION SOUP (ZUPPA DI CIPOLLE ALLA TOSCANA)

Oct 28, 2012 Sauté onions with butter for 1 minute. Add wine and simmer until reduced. Add stock or water-plus bouillon cube, potato, sugar and simmer for about an hour.
From ilariasperfectrecipes.com

See details

ZUPPA DI CIPOLLE DI TOSCANO: ONION SOUP FROM TUSCANY

Aug 28, 2011 In a large soup pot heat 4 tablespoons of the oil over medium high heat, add the pancetta and cook for 2 minutes. Stir in the onions, cover the pot and cook slowly for about 15 minutes, stirring ...
From pbs.org

See details

FROM MY ITALIAN KITCHEN: ONION SOUP - TWO PARTS ITALY

May 3, 2021 Call it what you will - Onion Soup, Zuppa di Cipolle Francese, or Soupe a l’Oignon - a rich broth full of caramelized onions and topped with toasted bread and melted cheese is …
From twopartsitaly.com

See details

ITALIAN ONION SOUP ZUPPA DI CIPOLLE AL PERCORINO RECIPES

7 In a small bowl, combine the tomato paste and 1/4 cup of the hot broth, then add the mixture to the onion-wine mixture 8 Add the rest of the broth and stir to combine 9 Reduce the heat to …
From tfrecipes.com

See details

ZUPPA DI CIPOLLE AL PECORINO (ONION SOUP WITH …

In a small bowl, combine the tomato paste and 1/4 cup of the hot broth, then add the mixture to the onion-wine mixture. Add the rest of the broth and stir to combine. Reduce the heat to low and ...
From washingtonpost.com

See details

ZUPPA DI POMODORI CIPOLLE (TOMATO ONION SOUP) – RECIPE WISE

Zuppa Di Pomodori Cipolle is a classic Italian soup made with a harmonious blend of tomatoes, onions, herbs, and broth. It is a comforting meal that balances sweetness and tanginess, …
From recipewise.net

See details

ZUPPA DI CIPOLLE: A HEARTWARMING ITALIAN ONION SOUP RECIPE

Nov 7, 2024 Soup. Zuppa di Cipolle: A Heartwarming Italian Onion Soup Recipe. By Zio Leo November 7, 2024 November 7, 2024. Jump to Recipe ...
From bestitalianfoodrecipes.com

See details

ZUPPA DI POMODORI CIPOLLE TOMATO ONION SOUP RECIPES

Pour the chicken broth into the Dutch oven with the bacon and onion mixture; bring to a boil over high heat. Add the potatoes, and boil until fork tender, about 20 minutes. Reduce the heat to …
From tfrecipes.com

See details

ONION SOUP--THE ITALIAN WAY - DOMENICA COOKS

Feb 17, 2011 ZUPPA DI CIPOLLE AL PECORINO Makes 4 hearty servings. Ingredients 4 tablespoons butter 3 pounds yellow onions or a mix of yellow and red, halved and thinly sliced 1 teaspoon minced fresh marjoram 1 teaspoon …
From domenicacooks.com

See details

ZUPPA DI CIPOLLE (ITALIAN ONION SOUP) - ITALIANCOOKINGIDEAS.COM

Oct 26, 2024 Experience the warmth and flavor of Zuppa di Cipolle, a rustic Italian onion soup that will transport you to an authentic trattoria.
From italiancookingideas.com

See details

ZUPPA DI CIPOLLE - ONION SOUP ITALIAN STYLE - OUR ITALIAN …

Dec 31, 2011 Equipment: 1 large soup pot, individual soup bowls – oven proof if possible. Directions: 1. Peel the onions and cut in half. Thinly slice the onions crosswise. 2. Heat the olive oil in a large soup pot over medium heat. Add in …
From ouritaliantable.com

See details

ZUPPA DI CIPOLLE AL PECORINO ONION SOUP WITH PECORINO CHEESE …

In large kettle, mix the following: beef broth, tomato juice, tomatoes, onions, garlic and herbs (basil, parsley, rosemary & oregano). Bring to a boil, lower heat and allow to simmer for …
From tfrecipes.com

See details

ZUPPA DI POMODORI CIPOLLE (TOMATO ONION SOUP) RECIPE

Get full Zuppa Di Pomodori Cipolle (Tomato Onion Soup) Recipe ingredients, how-to directions, calories and nutrition review. Rate this Zuppa Di Pomodori Cipolle (Tomato Onion Soup) …
From recipeofhealth.com

See details

ONION SOUP - SICILIANS CREATIVE IN THE KITCHEN

Nov 3, 2022 10.4K. The Intense and aromatic fragrance, the sweet taste, The velvety texture: in winter the onion soup (original French recipe) brings the concept of comfort food to the next …
From sicilianicreativiincucina.it

See details

ONION SOUP / ZUPPA DI CIPOLLA | CIAO ITALIA

Add the onions, broth, and grated cheese, stir well, re-cover the pot, and simmer the soup for about 20 minutes. In a skillet, heat ¼ cup of the olive oil and fry the bread slices on each side until golden brown.
From ciaoitalia.com

See details

ZUPPA DI CIPOLLE (ONION SOUP) | RECOOKED DAVIDE ZAMBELLI'S …

Nov 27, 2021 I recooked Zuppa di Cipolle recipe by Davide Zambelli (with my modification).Don't forget watch and subscribe also his video : https://youtu.be/n1kNyYbJ_ZEIn...
From youtube.com

See details

ONION SOUP ( ZUPPA DI CIPOLLE)

Feb 5, 2020 Recipes Onion soup ( Zuppa di cipolle) 5th February 2020 30th January 2023 1091 Views. Onion soup ( Zuppa di cipolle) Ingredients For 4 serves you need: 2 tablespoon butter; 1 tablespoon extra-virgin olive oil; 15 …
From everybodylovesitalian.com

See details

ZUPPA TOSCANA RECIPE (3 STEPS) - SIMPLY RECIPES

Dec 17, 2024 Add the potatoes and white beans. Turn the heat down to low, cover, and simmer until the potatoes are tender, about 15 minutes. Add the kale and simmer just until tender, 4 to …
From simplyrecipes.com

See details

ZUPPA DI CIPOLLE - SICILIAN GIRL

The Tuscan’s, (like all Italians) enjoyed putting a thick crust of bread in the bottom of a bowl, ladling the hot onion soup over it and topping it with grated cheese. This is my version of the Tuscan-style onion soup. The secret to this rustic …
From siciliangirl.com

See details

RED ONION SOUP OR ZUPPA DI CIPOLLE ROSSE RECIPES

Steps: Bring broth, water, spices, and 1/2 teaspoon salt to a boil. Remove from heat and let steep 15 minutes. Meanwhile, cook onions in oil with 1/4 teaspoon salt in a heavy medium pot over …
From tfrecipes.com

See details