ZUCCHINI BREAD
Make and share this Zucchini Bread recipe from Food.com.
Provided by Joy1996
Categories Breads
Time 1h5m
Yield 2 Loaves
Number Of Ingredients 12
Steps:
- In a large bowl, combine all ingredients and mix with electric mixer until well blended.
- Can be put into 2 loaf pans or 1 Bundt pan.
- Bake at 325 degrees for 1 hour for the loaf pans and 1 hour 25 minute.
- for the Bundt pan.
Nutrition Facts : Calories 2763.1, Fat 155.9, SaturatedFat 20.4, Cholesterol 279, Sodium 2038.2, Carbohydrate 319.8, Fiber 10.6, Sugar 212.7, Protein 33
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