Zucchini And Bisquick Squares Recipes

BAKED ZUCCHINI SQUARES

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
• Combine biscuit mix, Parmesan cheese, mozzarella cheese, parsley, oregano, basil, and salt in a bowl. Mix eggs, oil, and onion in a bowl. Stir biscuit mixture into egg mixture until just combined; fold in zucchini and pepperoni. Transfer to baking dish.
• Bake in preheated oven until golden brown and set, 30 to 35 minutes. Allow to cool slightly and cut into squares.

BISQUICK ZUCCHINI CASSEROLE

Steps:

• Preheat oven to 350 degrees F and spray a 9x13-inch casserole dish with cooking spray.
• Whisk together the eggs, oil, cheese, salt, and spices. Add the zucchini and onion and toss to mix well. Add the baking mix and stir to combine until no dry mixture remains.
• Spoon into the prepared casserole and smooth the top. Bake for about 30 minutes, until the top is golden brown and puffy.
• Cut into squares to serve while warm or at room temperature.
• If you have a premixed bottle of Italian spices that is the thing to use. If not, make a mixture of dried oregano, basil, and rosemary and use 1 teaspoon of this mixture.
• This is a perfect dish to serve for brunch, as the centerpiece of lunch with a salad, or as a side dish at dinner. It travels well and would work well for a potluck as it does not need to be piping hot to be enjoyed.

CHEESY ZUCCHINI BITES

Steps:

• Heat oven to 350°F. Grease bottom and sides of rectangular pan, 13x9x2 inches.
• Stir together all ingredients. Spread in pan.
• Bake about 25 minutes or until golden brown. Cut into 2-inch squares; cut squares diagonally in half into triangles.

ZUCCHINI AND BISQUICK SQUARES

Steps:

• 1. Preheat oven to 350 degrees
• 2. Grease 9x13 baking pan
• 3. In large bowl, mix all ingredients together. If the batter is too thick add a little water. Pour into prepared baking pan. Bake 25 minutes or until top is golden in color. You may also use mini cupcake pans to make these as appetizers.

BAKED ZUCCHINI SQUARES

Steps:

• In a bowl, combine the biscuit mix, Parmesan cheese, parsley, oregano, basil and salt. Combine eggs, oil and onion; stir into dry ingredients just until combined. Stir in zucchini. Transfer to a greased 13-in. x 9-in. baking dish. Bake at 350° for 30-35 minutes or until golden brown and set. Cut into squares.

ZUCCHINI APPETIZER SQUARES

Steps:

• Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
• Mix zucchini, baking mix, eggs, oil, onion, Parmesan cheese, parsley, garlic, salt, and pepper in a large bowl; spread in the prepared baking dish. Garnish with paprika in a grid design, if desired.
• Bake in the preheated oven until golden brown and a toothpick inserted into the center comes out clean, about 25 minutes. Let cool before cutting into 2-inch squares.

EASY BISQUICK ZUCCHINI SQUARES

Steps:

• Set oven to 350°F.
• Grease a 9x9-inch square baking pan.
• Beat the eggs with the oil in a large bowl, then add in all remaining ingredients; mix well to combine with a wooden spoon.
• Transfer to a prepared baking dish.
• Bake for 35-40 minutes, or until lightly browned.
• OPTIONAL; sprinkle the grated cheese on top and return to oven for another 2-3 minutes.
• Cut into squares.
• Delicious!

ZUCCHINI BISQUICK BREAD STICK SQUARES

Steps:

• Simple Instructions!
• Grate the zucchini using a hand grater or with a food processor.
• Drain and blot dry the shredded zucchini with cheesecloth or on paper towels,.
• Mix all ingredients together and pour into a 13x9 pan.
• Note: you can either add the additional ingredients in the batter or sprinkle them on top.
• Bake until browned at 350 degrees around 35 to 45 minutes.
• Cool cut into squares or sticks.
• These are great dipped in marinara sauce or even topped with shredded mozzarella and broil the top until browned!