PARMESAN CROUTONS
A few of these sprinkled in the humblest soup makes it kind of spectacular.
Provided by Katie Workman
Categories Snack
Time 20m
Number Of Ingredients 5
Steps:
- Preheat the oven to 375°F. Spray a rimmed baking sheet with nonstick cooking spray. In a large bowl toss the bread cubes with the olive oil, Parmesan, garlic, and salt and pepper.
- Spread the croutons on the baking sheet, leaving some space between them. Bake for about 8 to 10 minutes, until the outside in lightly browned and crisp. The middle should still be a bit soft. Remove them from the pan and cool.
Nutrition Facts : Calories 114 kcal, Carbohydrate 11 g, Protein 3 g, Fat 7 g, SaturatedFat 1 g, Cholesterol 2 mg, Sodium 139 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
ZESTY HOMEMADE CROUTONS
My husband loves spicy & zesty food - everything has to be well seasoned! He and I came up with this recipe together.
Provided by Peggy White @PeggySue67
Categories Other Salads
Number Of Ingredients 8
Steps:
- Preheat oven to 375 degrees
- Cut bread into 1 inch cubes
- Put in large mixing bowl & drizzle olive oil over the bread until well coated
- Sprinkle cheese, garlic powder, italian seasoning, and salt & pepper over bread cubes and mix
- Transfer to a large baking pan or cookie sheet and arrange to one layer
- Bake for 10 minutes, remove pan from oven and stir croutons
- Bake for 10 more minutes or until desired crunchiness
- Cool on pan and transfer to air-tight container
- Amount of seasoning can be adjusted to your preference. Bread doesn't have to be fresh - we buy day old bread from the store's bakery. The aroma while cooking will make your house smell great!
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