Zesty Italian Turkey Hoagie Recipes

REAL ITALIAN HOAGIE

Steps:

• Slice the rolls, but not all the way through.
• Place the vinegar and oregano in a small bowl. Slowly whisk in the oil until emulsified.
• Remove some of the bread from the center of each half of roll.(if desired)
• Drizzle a little of the olive oil mixture on the bread.
• Place first the meats, then the cheese in layers.
• Top with the tomatoes, onions, then the lettuce. Drizzle with more of the dressing, as desired.

TASTY TURKEY SUB

Steps:

• Halve bread lengthwise. Spread blue cheese dressing on cut side of top of bread. Combine mayonnaise and mustard; spread on cut side of bottom of bread. Layer with turkey, bacon, avocado, tomato and lettuce. Cover with top half of bread. Serve immediately.

ZESTY ITALIAN TURKEY HOAGIE

Steps:

• Cover bottom half of bread loaf with all remaining ingredients except dressing.
• Drizzle with dressing; cover with top of bread.

SPICY ITALIAN HAM AND SALAMI SANDWICH

Steps:

• In a small bowl, mix the oregano, oil, lime juice, garlic, 1/2 tsp. salt, and 1/4 tsp. pepper. Cover and refrigerate for at least 2 hours (the flavor improves as it sits, and it will keep for up to 1 week).
• Halve the ciabatta loaf lengthwise. Rewhisk the sauce and pour over the cut sides of the bread, spreading evenly with a knife. Line the bottom half with the lettuce, then top with the prosciutto, capocollo, soppressata, and provolone. Scatter the peppers over the cheese and cover with the top of the ciabatta. Smush together, cut crosswise into 6 sandwiches, and wrap each in foil or waxed paper. Let sit for a few hours at room temperature to let the flavors meld.

ZESTY ITALIAN SUB

Steps:

• Slice French bread loaf lengthwise in half.
• Spread Mayo on the top half of the bread. Add jalapeno slices over mayo.
• Layer bottom half with cheese slices. Alternate ham and turkey slices across sandwich on top of cheese. Evenly distribute lettuce and onion.
• Drizzle Italian dressing evenly over lettuce and onion.
• Add tomato slices.
• Put sandwich together. Slice and enjoy with friends

ITALIAN HERO SUB SANDWICH

Steps:

• Slice the hoagie buns lengthwise and top with vegetables, Provolone and meats.
• If serving immediately, dress each sandwich with Mayonnaise and Dijon and cut in half.
• If serving later, wrap each sub in cling wrap and store refrigerated up to 48 hours.

ITALIAN SUB SANDWICH

Steps:

• Open sub rolls and lightly toast if desired. Spread with mayonnaise.
• Layer cheeses, meats, lettuce, onion and tomatoes on the rolls.
• Drizzle with Italian vinaigrette and peppers.

SPICY ITALIAN SUBS

Steps:

• Preheat oven to 350.
• Cut sandwich rolls along one seam being careful to not cut all the way through. Spread may on each side of sub roll.
• Top each roll with cheese, ham, turkey, salami and pepperoni. Spread a tablespoon of chili paste on each sub.
• Heat in the oven for 5 minutes or until cheese melts.
• Meanwhile place lettuce in a bowl. Whisk together oil, vinegar and seasoning. Pour over lettuce.
• When sandwiches have heated, divide lettuce among each of the subs and top with tomato slices.

ZESTY TURKEY

Steps:

• In a small bowl, combine spices and mix well. Place turkey on a rack in a roasting pan; rub with spice mixture. Add broth to pan. Bake at 350° for 2-3 hours or until thermometer reads 170°, basting every 30 minutes.