Zesty Barbecue Sauce Recipes

ZESTY SLOW COOKER CHICKEN BARBECUE

Steps:

• Place chicken in a slow cooker. In a bowl, mix the barbecue sauce, Italian salad dressing, brown sugar, and Worcestershire sauce. Pour over the chicken.
• Cover, and cook 3 to 4 hours on High or 6 to 8 hours on Low.

ZESTY BARBECUE SAUCE

Steps:

• Saute onions in hot oil until tender; do not brown.
• Stir in remaining ingredients; bring to boil. Reduce heat and simmer, uncovered, 45 to 60 minutes, until mixture begins to thicken. Cool and pour into pint jars with tight-fitting lids. Store in refrigerator. Keeps a year.
• Use as you would any barbecue sauce: to grill poultry, beef, pork; to mix with ground beef to make barbecued beef. Or just as a sauce spooned over roasted or broiled meats.

ZESTY BBQ SAUCE

Steps:

• Heat all ingredients in a small saucepan over medium heat.
• Bring to a boil, reduce heat, and simmer for 10 minutes, stirring occasionally.

ZESTY BBQ SAUCE

Steps:

• Combine all ingredients in a bowl and stir well.
• ENOJY!

ZESTY PEACH BARBECUE SAUCE

Steps:

• PREPARE boiling water canner. Heat jars and lids in simmering water until ready for use. Do not boil. Set bands aside.
• COMBINE all ingredients in a large saucepan. Bring to a boil. Reduce heat and simmer, stirring frequently, until mixture thickens to the consistency of a thin commercial barbeque sauce, about 25 minutes.
• LADLE hot sauce into hot jars leaving 1/2 inch headspace. Remove air bubbles. Wipe rim. Center hot lid on jar. Apply band and adjust until fit is fingertip tight.
• PROCESS in a boiling water canner for 15 minutes, adjusting for altitude. Remove jars and cool. Check lids for seal after 24 hours. Lid should not flex up and down when center is pressed.