GIANT ZEBRA 'BOX' CAKE RECIPE BY TASTY
Here's what you need: whipped cream, marshmallow fluff, yellow cake mix, white chocolate chip, coconut oil, dark chocolate chip, cooling rack, pastry bag
Provided by Kiano Moju
Categories Desserts
Yield 8 servings
Number Of Ingredients 8
Steps:
- Make the filling: In a large bowl, combine the whipped cream and marshmallow fluff. Beat with an electric hand mixer until stiff peaks form.
- Use a serrated knife to carefully remove the domed top from the cakes, leaving a flat, even surface. Save the scraps for later - you can eat them with leftover melted chocolate or crumbled over ice cream.
- Spread the filling over the bottom cake, leaving about ¾-inch (2 cm) border around the edge. Place the other cake upside down on top of the filling.
- Trim the cake into a hexagon. Transfer the cake to a wire rack set over a baking sheet.
- Make the coating: Fill a medium saucepan halfway with water. Bring to a boil, reduce the heat to medium-low. Combine the white chocolate chips and coconut oil in a medium heatproof bowl and set it over the pan (make sure the bottom of the bowl isn't touching the water). When the white chocolate and coconut oil begin to melt, mix together until smooth. Be careful, as the bowl will be very hot.
- Pour the melted white chocolate mixture over the cake. Use a knife to spread to the edges and down the sides. Once smooth, run a knife under the edges of the cake so it doesn't stick to the rack and place the cake in the refrigerator until the coating is set, 10-15 minutes.
- Transfer the melted dark chocolate chips to a piping bag or zip-top bag with a corner snipped off. Carefully pipe chocolate zebra stripes onto the cake. Return to the refrigerator to set for 10-15 minutes. Remove the cake once the stripes are dry.
- To serve, slowly and carefully slice with a serrated knife so the shell doesn't crack. Score the slices with a paring knife before cutting to make it easier, if needed.
- Enjoy!
Nutrition Facts : Calories 498 calories, Carbohydrate 77 grams, Fat 21 grams, Fiber 1 gram, Protein 4 grams, Sugar 54 grams
ZEBRA CAKE RECIPE BY TASTY
Here's what you need: all purpose flour, sugar, baking powder, baking soda, plain yogurt, oil, vanilla extract, water, cocoa powder
Provided by Komal Jain
Yield 4 servings
Number Of Ingredients 9
Steps:
- Mix all the dry ingredients together. Then, add oil and yogurt and mix well.
- Then, add water in small increments to make a batter of medium consistency. Once incorporated, add vanilla extract.
- Separate the batter into 2 equal portions. Keep one as vanilla. In a separate cup, mix cocoa powder with 2 tbsp water to make a chocolate paste: add this pasta to your second portion of mix to make chocolate-flavored cake batter.
- Now take a cupcake mold and grease it with oil and all-purpose flour.
- Add one layer of vanilla batter, followed by one layer of chocolate batter, then repeat.
- Preheat the oven for 200°F degrees for 15 mins.
- Make designs in the cupcakes with the help of a toothpick, then bake for 20-25 minutes until done.
- Serve.
- Enjoy!
Nutrition Facts : Calories 340 calories, Carbohydrate 47 grams, Fat 14 grams, Fiber 1 gram, Protein 5 grams, Sugar 19 grams
More about "zebra sponge cake recipe by tasty"
ZEBRA SPONGE CAKE RECIPE | RECIPES.NET
From recipes.net
- In another bowl, add the butter, milk, and vanilla. Whisk until well-combined. Cover with a kitchen towel and set aside.
- In two large bowls, separate 3 eggs into yolks and whites. Crack the last 2 whole eggs in the bowl with the egg yolks.
- Pour 6 tablespoons of sugar into the egg yolk bowl. Mix on high for about 5 minutes until the batter is thick and pale yellow.
ZEBRA CAKE (WITH VIDEO!) - SUGAR SPUN RUN
From sugarspunrun.com
ZEBRA CAKE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
ZEBRA CAKE RECIPE - THE COOKING FOODIE
From thecookingfoodie.com
EASY ZEBRA CAKE RECIPE - HOME COOKING ADVENTURE
From homecookingadventure.com
EASY DELIA SMITH COFFEE AND WALNUT CAKE RECIPE
From britishbakingrecipes.co.uk
ZEBRA CAKE RECIPE - TWINKLING TINA COOKS
From twinklingtinacooks.com
SIMPLE & EASY ZEBRA CAKE - BAKE TO THE ROOTS
From baketotheroots.de
BEST HOMEMADE ZEBRA CAKE RECIPE
From thecakegirls.com
ZEBRA CAKE RECIPE - THIS SILLY GIRL'S KITCHEN
From thissillygirlskitchen.com
ZEBRA CAKE RECIPE (THE CLASSIC) - MOMSDISH
From momsdish.com
HOW TO MAKE EASY ZEBRA CAKE AT HOME | ZEBRA …
From youtube.com
ZEBRA SPONGE CAKE FROM TASTY - RECIPE ON NIFTYRECIPE.COM
From niftyrecipe.com
COPYCAT ZEBRA CAKES - THE SQUEAKY MIXER
From thesqueakymixer.com
SIMPLE HOMEMADE ZEBRA CAKE RECIPE - THE SAPORITO
From thesaporito.com
RAINBOW FISH ZEBRA CAKE - BAKE WITH STORK
From bakewithstork.com
ZEBRA CAKE - HOW TO MAKE THE BEST MARBLE CAKE …
From bakealish.com
GRINCH DESIGNED SPONGE CAKE - THE SQUEAKY MIXER
From thesqueakymixer.com
JUICY AND FLUFFY ZEBRA SPONGE CAKE - RECIPE | BONAPETI.COM
From bonapeti.com
EASY MARY BERRY GLUTEN FREE VICTORIA SPONGE RECIPE
From britishbakingrecipes.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love