Zaatarpiesmock Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

17 BEST WAYS TO COOK WITH ZA'ATAR



17 Best Ways To Cook With Za'atar image

If you want something healthy, bold, and delicious, these za'atar recipes might just change your life. They're nutty, herbaceous, and oh-so-scrumptious.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 17

One Sheet Pan Roasted Za'atar Chicken and Potatoes
Za'atar Garlic Spinach Pasta
Simple Mediterranean Avocado Salad
Mediterranean-Style Sweet Potato Toast
Harissa Hummus with Za'atar
Za'atar Chicken with Fattoush
Quinoa Pilaf with Za'atar Roasted Butternut Pumpkin and Persimmon
Best Middle Eastern Salad Dressing
Middle Eastern Za'atar (Manakish Za'atar)
Roasted Vegetable Soup with Tahini and Za'atar
Sheet Pan Za'atar Chickpeas with Sweet Potatoes
Mediterranean Flatbread with Arugula and Smoked Salmon
Baked Sweet Potato Fries with Za'atar and Tahini
Olive and Za'atar Focaccia
Labneh with Olive and Za'atar
Za'atar-Roasted Carrot Soup with Chickpeas
Grilled Za'atar Chicken Burgers with Cucumber Mint Tzatziki

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious za'atar recipe in 30 minutes or less!

Nutrition Facts :

ZA'ATAR PIES(MOCK)



Za'atar Pies(Mock) image

Make and share this Za'atar Pies(Mock) recipe from Food.com.

Provided by chef FIFI

Categories     Lunch/Snacks

Time 15m

Yield 4 serving(s)

Number Of Ingredients 3

1 (10 ounce) can Pillsbury refrigerated biscuits
1/4 cup za'atar spice mix
1/8 cup olive oil

Steps:

  • Preheat oven according to directions on can.
  • Separate biscuits and place them on a large cookie sheet spread the biscuit out so that resemble thick cookies.
  • Brush each round with olive oil.
  • Spoon zatar on each round, approximately 2 spoons full.
  • Bake according to directions on the can.
  • Enjoy!

Nutrition Facts : Calories 230.5, Fat 8.3, SaturatedFat 1.2, Sodium 606.2, Carbohydrate 33.7, Protein 5.5

MANAKEESH ZAATAR



Manakeesh Zaatar image

Provided by Food Network

Categories     main-dish

Time 1h20m

Yield 6 flatbreads

Number Of Ingredients 16

3/4 cup dried thyme
1/4 cup toasted white sesame seeds
1/4 cup ground sumac
1/2 teaspoon flaky sea salt
1/2 recipe Dough, recipe follows
1/4 cup zaatar mix
1/3 cup olive oil
1/2 cup sliced pickled cucumbers, for serving
1/2 cup green olives, for serving
Sliced tomatoes, for serving
Fresh mint leaves, for serving
8 cups all-purpose flour, plus more for kneading dough
1 teaspoon active dry yeast
1/4 cup olive oil
1 teaspoon flaky sea salt
About 1 1/4 cups warm water, as needed

Steps:

  • For the zaatar: Combine the sesame seeds, sumac, thyme and salt together in an airtight container.
  • For assembly and serving: Preheat the broiler. After it has risen, divide the full dough recipe in half, reserving one half to make Spinach Fatayer (keep the extra dough covered until ready to use). Cut the remaining half into 6 equal portions and roll each into a small ball shape. Preheat a large skillet over medium heat. Flatten one ball with the rolling pin, then prick lightly all over with a fork to prevent puffing.
  • Cook each dough round in the skillet over medium heat until toasted and browned in spots on the first side, 2 to 3 minutes, then remove from the heat (the dough will only be cooked on one side). Repeat with the remaining dough balls.
  • Meanwhile, mix 1/4 cup zaatar with 1/3 cup olive oil in a small bowl. Spread some of the mixture on the uncooked sides of the flatbreads, place on a baking sheet and broil until they are golden and crisp on top, about 2 minutes. Serve the manakeesh zaatar with sliced pickles, olives, tomatoes and mint.
  • Mix the flour, yeast, olive oil and salt in the bowl of a stand mixer fitted with the dough hook attachment. Add the warm water, a little at a time, until the dough starts to come together into one mass and forms around the hook. Increase the speed to high and continue kneading for 4 minutes.
  • Dust a work surface with flour and transfer the dough to it. Continue kneading by hand, then form the dough into a large ball, dust lightly with flour and place in a large bowl. Cover with a kitchen towel and let rise in a warm place for 1 hour.

More about "zaatarpiesmock recipes"

BUTTERNUT SQUASH, LEEK AND ZA’ATAR PIE | OTTOLENGHI RECIPES
Put a medium saucepan onto a medium high heat and add in the remaining 3 tablespoons of olive oil. Stir in the leeks, spring onions, garlic and 1 teaspoon salt. Cook for 8 minutes until the …
From ottolenghi.co.uk


1238. FRESH ZAATAR PALESTINIAN MUTABBAQ - BLOGGER
500-600g fresh zaatar leaves. 1 large onion. 4 heaped Tbsp sumac. 1 1/2 tsp salt. 3 Tbsp olive oil. Extra olive oil for oiling. Put all the dough ingredients in a food processor and blitz until a …
From maryamsculinarywonders.blogspot.com


LEBNEH ZAATAR TOMATO PIE - COSETTE'S KITCHEN
Oct 1, 2017 Slice your tomatoes about ¼" thick, lay on another empty sheet pan and sprinkle with salt to remove excess moisture. Let sit for about 10 minutes. In a medium bowl, combine your lebneh, lemon zest and a few grinds of pepper. …
From cosetteskitchen.com


MIDDLE-EASTERN ZAATAR BREAD (MANAKISH ZA'ATAR) - ALPHAFOODIE
Jun 21, 2023 Bake for between 5-7 minutes, until it’s lightly golden-brown, without burning the spices on top. Remove the manakish za’atar from the oven and allow it to cool slightly. This …
From alphafoodie.com


ZA'ATAR MANAQISH RECIPE - THE MEDITERRANEAN DISH
Sep 20, 2017 Arrange on lightly floured surface, cover again and leave to rise another 30 minutes. Prepare the za’atar topping. While dough is rising, mix together the za’atar spice and olive oil in a bowl. Preheat the oven to 400 …
From themediterraneandish.com


THE BEST RECIPES USING ZA'ATAR - JAMIE GELLER
Jan 4, 2021 The perfect ratio of hyssop, sumac, sea salt and toasted sesame seeds (another secret), make the perfect za’atar. And due to my obsessive nature, it’s my honor and pleasure to present you with the best of the best of …
From jamiegeller.com


DELICIOUS ZA'ATAR PIE RECIPE WITH SUMAC AND …
Instructions. Preheat the oven to 350 and then begin to make the za'atar paste by adding the za'atar spice blend to a bowl along with the sumac and olive oil. Stir until combined and/or have reached a runny paste consistency. Shred the …
From foodtalkdaily.com


ZAATAR RECIPE: WILD THYME HERBAL MIX - MAMA'S LEBANESE KITCHEN
Jun 13, 2022 As a Dip: Mix 2 Zaatar tablespoons with 2-4 olive oil tablespoons into a paste that you can use as a dip with pita bread, or as a spread on sandwiches. Don’t use other than olive …
From mamaslebanesekitchen.com


6 ZA’ATAR RECIPES YOU’LL FALL IN LOVE WITH! - MAROCMAMA
Za’atar is a Middle Eastern spice that I have fallen head over heels in love with. Seriously. There is no single way to make za’atar because it’s a spice mix but the basic ingredients include …
From marocmama.com


ZA'ATAR PIES(MOCK) – RECIPE WISE
Za'atar pies are a popular snack in many Middle Eastern countries, and are often enjoyed with a cup of tea or coffee. This mock recipe is a twist on the traditional Za'atar pie, which is made …
From recipewise.net


EASY ZA'ATAR & FETA CHEESE PIES - HUNGRY PAPRIKAS
Mar 10, 2019 Mix the feta, olives, and za'atar together in a bowl. Taste and adjust to your liking. Create a 1/4 inch think line around the puff pastry squares by pressing down using something sharp (other end of a spoon). Don't actually …
From hungrypaprikas.com


ZATAR PIE MANAKEESH - MIDDLE EASTERN RECIPES
Dec 26, 2022 Here is recipe that all peopel like, we can find different types of manakeesh, like zaatar manakeesh, and thyme manakeesh on the Palestinian way. Print Recipe. Course Breakfast. Cuisine Lebanese Recipes, Syrian …
From merecipes.com


BUTTERNUT SQUASH, LEEK AND ZA’ATAR PIE RECIPE - NYT …
Step 2. In a large bowl, mix together the butternut squash, maple syrup and cinnamon with 1 tablespoon oil and 1 teaspoon salt. Spread onto a large baking sheet and bake until just cooked through, 15 to 20 minutes. Remove from the …
From cooking.nytimes.com


MIDDLE EASTERN CHEESE AND ZA'ATAR PIE RECIPE - DUKKAN …
Step 1: Preheat the oven to 400 degrees Fahrenheit. Step 2: In a bowl, combine the ricotta and feta cheese with the egg, olives, and zaatar. Mix and ensure all ingredients are combined well. Be careful not to break down or overmix the …
From dukkanfoods.com


THE PERFECT ZA'ATAR SPICE RECIPE | AL'DEEWAN LEBANESE BAKERY
1 Tablespoon or more of toasted sesame seeds. 1 Tablespoon sumac. ½ teaspoon of coarse Kosher salt. ¼ teaspoon or more of aleppo chili flakes if desired. Mix all of the above …
From aldeewanbakery.ca


MANAKISH (MANAKEESH) WITH CHEESE & ZA’ATAR - LITTLE …
Jun 27, 2023 Shape these into balls, cover with a towel, and let them rest for another 20-30 minutes. As the dough rests, get your fillings ready. Mix the zaatar with olive oil for one filling, and combine the two cheeses for the other. …
From littlesunnykitchen.com


VEGETARIAN THANKSGIVING RECIPES THAT STEAL THE SHOW
2 days ago Za'atar Roasted Cauliflower. Image Credit: Pipercooks. Golden roasted cauliflower seasoned with earthy za’atar seasoning pairs perfectly with a creamy tahini drizzle. A simple …
From pipercooks.com


ZAATARPIESMOCK RECIPES
Zaatarpiesmock Recipes 17 BEST WAYS TO COOK WITH ZA'ATAR. 4 8 . If you want something healthy, bold, and delicious, these za'atar recipes might just change your life. They're nutty, …
From tfrecipes.com


Related Search