Zaatar Hummus Recipes

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ZA'ATAR HUMMUS



Za'atar Hummus image

Creamy homemade hummus topped with olive oil and Za'atar seasoning. This Za'atar Hummus is easy to make and the perfect dip for homemade crackers or veggie sticks! Makes approx. 2 cups of hummus.

Provided by Elephantastic Vegan

Categories     Basics     Condiment     Dip

Time 5m

Number Of Ingredients 7

17 oz canned chickpeas (rinsed and drained)
3 tablespoons tahini
3 teaspoons lemon juice
1 teaspoon salt
1/2 cup water
1 teaspoon olive oil
2 teaspoons za'atar

Steps:

  • Add the chickpeas, tahini, lemon juice, salt, and water to a blender (or food processor). Blend until completely smooth (you can add more water if the consistency is too thick).
  • Add the hummus to a bowl, top with a drizzle of olive oil and sprinkle with za'atar.

Nutrition Facts : Calories 183 kcal, Carbohydrate 19 g, Protein 7 g, Fat 9 g, SaturatedFat 1 g, Sodium 922 mg, Fiber 6 g, ServingSize 1 serving

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