Yumyumpearmuffins Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

PERFECT PEAR MUFFINS



Perfect Pear Muffins image

You can also use tart apples in these light-as-air muffins. The parchment paper cups are very easy but make them look wonderful and special enough for a party! Try serving them warm with some whipped cream cheese.

Provided by joyjoy77

Categories     Bread     Quick Bread Recipes     Muffin Recipes

Time 45m

Yield 12

Number Of Ingredients 15

2 cups all-purpose flour
¾ cup white sugar
1 tablespoon baking powder
1 teaspoon ground cinnamon
½ teaspoon baking soda
¼ teaspoon ground nutmeg
½ teaspoon salt
1 cup diced pears
1 cup buttermilk
2 eggs, separated, yolks lightly beaten
¼ cup vegetable oil
1 teaspoon vanilla extract
1 tablespoon ground cinnamon
2 tablespoons white sugar
1 tablespoon ground cinnamon

Steps:

  • Preheat oven to 400 degrees F (200 degrees C). Line a 12-cup muffin tin with paper liners.
  • Sift flour, 3/4 cup sugar, baking powder, 1 teaspoon cinnamon, baking soda, nutmeg, and salt together in a large bowl. Add pears; stir to coat evenly.
  • Combine buttermilk, egg yolks, oil, and vanilla extract in a bowl; mix well. Stir into the pear mixture until batter is just moistened.
  • Beat egg whites in a separate bowl with an electric mixer until stiff but not dry. Fold egg whites into the batter until just barely incorporated. Fill muffin cups 2/3-full with batter.
  • Combine 2 tablespoons sugar and 1 tablespoon cinnamon together in a bowl; sprinkle over the batter.
  • Bake in the preheated oven until light golden brown and tops spring back when lightly pressed, 25 to 30 minutes.

Nutrition Facts : Calories 202.9 calories, Carbohydrate 34.7 g, Cholesterol 28.1 mg, Fat 5.7 g, Fiber 1.7 g, Protein 3.9 g, SaturatedFat 1.1 g, Sodium 265.7 mg, Sugar 16.9 g

YUM! YUM! PEAR MUFFINS



Yum! Yum! Pear Muffins image

I got the original recipe from taste of home but changed it to suit our tastes. A delicious Muffin! I think this is my favorite of all! I highly recommend using the nutmeg.

Provided by Elaniemay

Categories     Quick Breads

Time 30m

Yield 16-20 muffins, 16-20 serving(s)

Number Of Ingredients 11

2 cups flour
1 cup sugar
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/8 teaspoon nutmeg
1/2 cup cold butter
2 eggs
1/4 cup buttermilk
1 teaspoon vanilla
1 cup pear (peeled and mashed)

Steps:

  • In a large bowl combine Flour, sugar, Baking powder, baking soda, salt and nutmeg.
  • Cut in butter.
  • In separate bowl mix eggs, buttermilk, vanilla and pears.
  • Stir into flour mixture until just moistened.
  • Spoon into lined or greased muffin tins.
  • Bake at 350 for 20 min, or until toothpick comes out clean.

Nutrition Facts : Calories 173.4, Fat 6.5, SaturatedFat 3.9, Cholesterol 38.6, Sodium 198.8, Carbohydrate 26.3, Fiber 0.7, Sugar 13.8, Protein 2.6

More about "yumyumpearmuffins recipes"

FLUFFY PEAR MUFFINS - MJ AND HUNGRYMAN
Sep 26, 2022 The complete list is in the recipe card below. Fresh pears – use soft and juicy ripe pears but not overripe pears to avoid soggy muffins. Milk and Greek yogurt – the combination of these two ingredients imparts great texture, …
From mjandhungryman.com

PEAR MUFFINS WITH CINNAMON CRUMBLE - LAURA FUENTES
May 27, 2016 You’ll find the ingredient amounts in the printable recipe card below, but first, let’s check them out: For the muffins. All-purpose flour: if you want to use whole-wheat baking flour or gluten-free flour, check the notes in the …
From laurafuentes.com

PEAR MUFFINS WITH CINNAMON AND OATS - PITCHFORK …
Sep 24, 2014 Delicious recipe! I used Bob’s Redmill GF flour (blue bag) and halved the recipe. It yielded 13 very full, tender, fluffy muffins. I increased the amount of oats in the topping to 1/3 for a half recipe with perfect results. This …
From pitchforkfoodie.com

DELICIOUS AND EASY PEAR MUFFINS | THE OVEN LIGHT
Nov 23, 2022 Pear Muffin Ingredients For the muffin. All-Purpose Flour — Or a gluten-free flour blend, such as King Arthur Measure for Measure.You can read why that is our favorite mix here.Use the spoon and level method for proper …
From theovenlight.net

YUMYUMPEARMUFFINS RECIPES
Steps: Preheat oven to 450 degrees F (230 degrees C). Grease or line 12 muffin cups with paper liners. Whisk whole wheat flour, all-purpose flour, sugar, baking powder, and salt together in a …
From tfrecipes.com

LUSCIOUS CINNAMON STREUSEL PEAR MUFFINS - OPTIMAL RECIPES
Nov 9, 2024 Prepare Streusel Topping: In a small bowl, combine the brown sugar, flour, cinnamon, and softened butter.Use a fork to mix until the topping is crumbly and well-blended. …
From optimalrecipes.com

PEAR MUFFINS WITH CRUMBLES - BAKING FOR HAPPINESS
Aug 28, 2020 Crumbly pastry crust, creamy filling, crunchy topping: use this recipe to make cheesecake muffins with sprinkles, tangerine, or plucked pie topping. Check out this recipe! In the beginning, preheat the oven to …
From baking4happiness.com

PEAR MUFFINS | RICARDO - RICARDO CUISINE
In another bowl, whisk together the honey and butter. Whisk in the eggs, pear juice and pears. Pour over the dry ingredients and stir lightly with a fork just until the flour is just moistened.
From ricardocuisine.com

JUMBO SPICED PEAR MUFFINS - BAKE WITH AMY
Aug 1, 2021 Distribute the muffin batter equally into the sprayed muffin tins. Place sliced pear on top of the muffin batter as decoration. Bake for around 23-25 minutes or until a skewer comes out clean.
From bakewithamy.com

PEAR MUFFINS RECIPE - WE ARE NOT MARTHA
Nov 4, 2022 ️ Why you'll love this recipe. If you love pears or have someone in your life who does, you need to make these pear muffins immediately! The easy recipe makes a dozen muffins perfect for enjoying for breakfast or with a cup …
From wearenotmartha.com

PEAR MUFFINS WITH CRUMBLE TOPPING – THE COZY PLUM
Oct 6, 2023 See recipe card for full ingredients list and quantities. Substitutions and Variations. Add toasted, chopped nuts like pecans, almonds, or walnuts to the batter or the streusel. …
From thecozyplum.com

YUM YUM PEAR MUFFINS RECIPES
Steps: Put the rack in the middle of the oven. Preheat at 350°F Grease 12 muffin tins or use paper cup. Drain pears, reserve the juice and cut the pears in dice.
From tfrecipes.com

PEAR MUFFINS - EASY MUFFIN RECIPE - MY KIDS LICK THE …
May 31, 2020 These muffins have one third of a cup of sugar. Which is on the lower side of sugar when it comes to muffin recipes. I use brown sugar in this recipe for no reason other than it being the sugar I found worked most nicely …
From mykidslickthebowl.com

PEAR MUFFINS WITH CRUMBLE TOPPING - TASTING THYME
Jul 6, 2022 The muffin recipe is really simple and doesn't contain any wild ingredients. Likewise, the streusel/crumble topping is made with flour, oats, brown sugar and butter. These ingredients each contribute something lovely to the …
From tasting-thyme.com

PEAR MUFFINS - EVERYDAY DELICIOUS
Sep 19, 2021 Topping for pear muffins. My favorite topping for pear muffins is a mixture of brown sugar, cinnamon, and walnuts. You could also make cinnamon crumble to top them: simply combine 5 tablespoons flour (45g), 1/2 teaspoon …
From everyday-delicious.com

PEAR, DATE AND CREAM CHEESE MUFFINS | RICARDO
In another bowl, cream the butter and brown sugar with an electric mixer. Add the egg and beat until smooth. Using a wooden spoon, stir in the dry ingredients, alter­nating with the milk.
From ricardocuisine.com

EASY PEAR MUFFINS WITH STREUSEL TOPPING - MARGIN …
Instructions. Preheat oven to 350F. Grease a muffin pan or line with cupcake liners. In a medium mixing bowl, whisk together dry ingredients of flour, baking soda, baking powder, salt, ground cinnamon, and ground nutmeg.
From marginmakingmom.com

EXTRA MOIST PEAR MUFFINS - HILDA'S KITCHEN BLOG
May 10, 2024 I like to use a ¼ cup of batter for each muffin. This helps to evenly divide the batter into 18 muffins. Using paper liners will make the muffins easier to remove from the muffin pan. This rubber spatula is a great alternative! It's …
From hildaskitchenblog.com

SIX EASY DISHES TO PACK FOR LUNCH | THE STRAITS TIMES
17 hours ago Food blogger Sha Jumari came up with this recipe because she needed a quick, flavourful and healthier alternative to instant noodles. As it turns out, vermicelli works just as …
From straitstimes.com

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

You'll also love

Shrimp Potato Salad_image Shrimp Potato Salad

Fried Okra_image Fried Okra

Awesome Slush Punch_image Awesome Slush Punch

Greek Watermelon Pizza_image Greek Watermelon Pizza

Grilled Salmon Packets_image Grilled Salmon Packets

Jack Daniels Chicken_image Jack Daniels Chicken

Chili Cheese Toast_image Chili Cheese Toast

Tuna Piccata Pasta Salad_image Tuna Piccata Pasta Salad

GRILLED FLANK STEAK W SALSA CRUDA BC_image GRILLED FLANK STEAK W SALSA CRUDA BC

West Indian Fruitcake_image West Indian Fruitcake

Easy Yeast Apple Crumb Coffee Cake_image Easy Yeast Apple Crumb Coffee Cake

Good Morning Coffee Cake_image Good Morning Coffee Cake

Deep Fried Zucchini with Creamy Garlic Dip_image Deep Fried Zucchini with Creamy Garlic Dip

Cupcake Layer Cake_image Cupcake Layer Cake

Chicken Crostina - Olive Garden Recipe_image Chicken Crostina Olive Garden Recipe

Beer Batter Shrimp_image Beer Batter Shrimp

Risotto With Spring Vegetables and Smoked Ham_image Risotto With Spring Vegetables and Smoked Ham

Pizza Buns_image Pizza Buns

Savory Blackening Rub for Fish and Poultry_image Savory Blackening Rub for Fish and Poultry

Pumpkin Bars IV_image Pumpkin Bars IV

Related Search

Austrian Goulash

Chicken Stir Fry W Frozen Mixed Vegetables

Crock Pot Mushroom Barley Parsley Chowder

Guisadoalacervezabeeftenderloinandbeerstew

Herbed Baked Potato Wedges

Lighter Chicken Macaroni Casserole

Strawberrybananamealreplacementbars

Super Easy Portobello Sliders

Tomato Kadhi