Make and share this Yummy Yogurt Popcorn recipe from Food.com.
Provided by MooseCall
Categories Lunch/Snacks
Time 25m
Yield 2 1/2 quarts
Number Of Ingredients 4
Steps:
- Put popped popcorn in a large bowl and keep warm.
- In a 2 1/2-quart saucepan, combine yogurt, brown sugar and corn syrup.
- Cook and stir over medium heat to hard ball stage (250 degrees Fahrenheit on candy thermometer).
- Pour over popped popcorn, stirring to coat.
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