GARLIC RANCH PRETZELS RECIPE - EASY SEASONED PRETZELS
Garlic ranch pretzels recipe. Try this kid friendly seasoned pretzels recipe that the entire family will love. We love ranch dressing pretzels recipe.
Provided by Eating on a Dime
Categories Appetizer
Time 25m
Number Of Ingredients 4
Steps:
- Add the oil, ranch dressing mix and garlic powder to a large ziplock bag. Seal the bag and shake to combine all the ingredients.
- Then add the pretzels to the bag. Seal the bag but make sure to not take the air out of the bag. Then shake the bag to thoroughly coat the pretzels with the oil and the seasonings.
- Spread out onto a baking sheet.
- Baked at 270 degrees Fahrenheit for 20 minutes.
- Allow to cool completely and enjoy!
Nutrition Facts : Calories 233 kcal, Carbohydrate 31 g, Protein 3 g, Fat 10 g, Sodium 653 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
YUMMY RANCH PRETZELS
This is another crowd pleaser. They are very addicting!
Provided by shari wood
Categories Other Snacks
Time 15m
Number Of Ingredients 5
Steps:
- 1. Mix oil and dry ingredients together. Put pretzels in a big plastic garbage bag (I use kitchen size). Pour the oil and mixes into the bag. Shake around. Put the plastic bag into a paper shopping bag. I double bag it. Let it sit for 24 hours and turn the bag every time you walk by it.
- 2. Enjoy!
RANCH PRETZELS
Ranch Pretzels are so easy to make and incredibly addicting! They are the perfect snack for school, work, game day, parties, and road trips!
Provided by Amy
Categories Snack
Time 25m
Number Of Ingredients 6
Steps:
- Preheat oven to 275 degrees F. Line a rimmed baking sheet with parchment paper (for easy cleanup) or simply coat with nonstick cooking spray.
- Empty the entire bag of pretzels into a 1 gallon resealable plastic bag (alternatively, you can put them in a very large mixing bowl.)
- In a measuring cup (or bowl), whisk together the vegetable oil, Ranch seasoning mix, dill weed, garlic powder, and cayenne until fully combined.
- Drizzle the liquid mixture over the pretzels, seal the bag, and gently shake/toss to fully coat.
- Spread out onto the prepared baking sheet.
- Bake for 15-20 minutes, stirring once halfway through.
- Allow to cool completely (they will crisp up as they cool.) Enjoy!
Nutrition Facts : Calories 198 kcal, Carbohydrate 24 g, Protein 3 g, Fat 10 g, SaturatedFat 1 g, TransFat 1 g, Sodium 537 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
RANCH PRETZELS
Steps:
- Preheat oven to 275 degrees. In a large bowl add the pretzels, butter, and ranch seasoning and stir until evenly coated.
- Lay on a baking sheet. Bake for 20 minutes. Remove from oven and let cool completely. Serve.
Nutrition Facts : Calories 212 kcal, Carbohydrate 30 g, Protein 4 g, Fat 9 g, SaturatedFat 5 g, TransFat 1 g, Cholesterol 20 mg, Sodium 552 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving
EASY RANCH PRETZELS RECIPE
Start football season with this delicious Easy Ranch Pretzels Recipe. Super easy to make and full of delicious flavor perfect for snacking!
Time 1h5m
Number Of Ingredients 5
Steps:
- In a large bowl combine ranch seasoning, garlic powder, dill weed, and oil. Mix together.
- Add pretzels to the bowl and mix to coat the pretzels. Let the pretzels marinate in the bowl for 1 hour, tossing one or two times.
- Preheat oven to 200F degrees. Pour pretzels onto a cookie sheet. Bake for 20 minutes.
- Remove from oven and let cool.
Nutrition Facts : Calories 185 calories, Carbohydrate 6 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 18 grams fat, Fiber 1 grams fiber, Protein 1 grams protein, SaturatedFat 2 grams saturated fat, ServingSize 1, Sodium 128 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 14 grams unsaturated fat
RANCH PRETZELS
"For a fast, fun snack, start with plain pretzels and add a new taste twist," suggests Lois Kerns of Hagerstown, Maryland. "It takes just a few minutes to coat them with seasonings and pop them into the oven to bake."
Provided by Taste of Home
Categories Snacks
Time 1h5m
Yield 12 cups.
Number Of Ingredients 5
Steps:
- Break pretzels into bite-size pieces and place in a large bowl. Combine remaining ingredients; pour over pretzels. Stir to coat. , Pour into an ungreased 15x10x1-in. baking pan. Bake at 200° for 1 hour, stirring every 15 minutes.
Nutrition Facts :
EASY RANCH PRETZELS
Easy Ranch Pretzels that have only three ingredients and are addictingly delish!
Provided by Jenn
Categories Snack
Number Of Ingredients 3
Steps:
- In a large mixing bowl, combine the three ingredients and let marinate together for 1 hour, tossing occasionally.
- Preheat oven to 275ºF. Pour pretzles onto a cookie sheet. Bake for 20 minutes in preheated oven.
- Remove from oven and let cool. Pour into sealable container. Enjoy!
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RANCH PRETZELS RECIPE | HIDDEN VALLEY® RANCH
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- Melt the butter in a small saucepan over medium-low heat. Place the pretzels in a large shallow roasting pan. Drizzle the butter over the pretzels, tossing to mix well. Sprinkle Hidden Valley® Original Ranch® Seasoning & Salad Dressing Mix Shaker over the pretzels and bake for 15 minutes. Stir pretzels and continue to bake until crisp, about 15 minutes longer (The pretzels will crisp even more as they cool.)
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- Preheat oven to 275 degrees F. Line a baking sheet with parchment paper. If you don't have any, just skip it. The liner only makes for easier clean-up.
- Dump the bag of pretzels into a big mixing bowl. Pour oil or butter over pretzels, then toss with your hands to coat.
- Now dump the coated pretzels on your baking sheet and spread around. Don't worry if a few lay on top.
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- Pour pretzels in a large mixing bowl. In 1 cup measuring cup measure out the oil, then add the ranch dressing mix and garlic powder. Whisk together and pour over pretzels. Stir gently until pretzels are coated.
- Pour out onto a foil lined baking sheet. Bake in 200 degree F oven for 1 hour, reaching in the oven and stirring gently in 20 minute intervals.
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