YUMASETTA
My Uncle makes this quite often and after a re-union dinner tonight I decided I had better post this. He got this from an Amish friend and it's been a staple of his for many years.
Provided by CindiJ
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Brown hamburger with salt, pepper, brown sugar and onion.
- Add tomato soup.
- Cook egg noodles according to package; Drain.
- Add cream of chicken soup to egg noodles.
- Layer hamburger mixture and noodle mixture in 9x12" casserole with processed cheese between layers.
- Bake at 350°F for 30 minutes.
YUM-A-SETTA ( JOHNNY MARZETTI )
This is from a cookbook my mother-in-law made for us for a shower gift. The recipe is from Laura H.
Provided by Tharidra
Categories One Dish Meal
Time 50m
Yield 1 casserole, 8 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees.
- Brown hamburger with onion, salt, pepper and brown sugar.
- Drain meat.
- Add tomato soup to meat.
- Put meat in casserole dish.
- Put all cheese on meat.
- Cook egg noodles.
- Add cream of chicken soup to noodles.
- Put noodle mix on top of cheese.
- Cook in oven for a half an hour.
Nutrition Facts : Calories 606.5, Fat 27.2, SaturatedFat 12.3, Cholesterol 156.7, Sodium 712.3, Carbohydrate 49, Fiber 2.4, Sugar 4.6, Protein 40.1
AMISH YUM-A-SETA
Make and share this Amish Yum-A-Seta recipe from Food.com.
Provided by yooper
Categories Cheese
Time 45m
Yield 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Brown ground beef with salt, pepper, brown sugar and onion.
- Add tomato soup.
- Cook egg noodles according to package directions.
- Drain.
- Add cream of chicken soup.
- Layer ground beef mixture and noodle mixture in a 13x9-inch casserole with processed cheese between layers.
- Bake at 350 for 30 minutes.
Nutrition Facts : Calories 635.6, Fat 29.1, SaturatedFat 12.5, Cholesterol 146.3, Sodium 1071.3, Carbohydrate 56, Fiber 2.5, Sugar 11, Protein 36.5
YUM-A-SETTA
This is another one of my great aunt's wonderful recipes, submitted in response to a request. It's easy and so comforting!
Provided by Kree6528
Categories One Dish Meal
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Brown hamburger with salt, pepper, brown sugar, and onion.
- Add tomato soup; set aside.
- Cook egg noodles; drain.
- Add cream of chicken soup to egg noodles.
- Layer hamburger mixture and noodle mixture in casserole dish with processed cheese between layers.
- Bake at 350 degrees for 30 minutes.
YUM-A-SETTA
This recipe came from "Country Magazine." I copied the recipe in 1991. There was an article about the Amish, and they had interviewed a lady who said that this was one of her families favorite recipes. It is a traditional Amish recipe. Susan Feliciano asked me to post the recipe when I told her about it. Of course this gave me...
Provided by Holly Deshane
Categories Beef
Time 55m
Number Of Ingredients 8
Steps:
- 1. Brown hamburger with salt, pepper, brown sugar and onion, drain, then add tomato soup
- 2. cook egg noodles, drain, and add the chicken soup to the noodles
- 3. layer hamburger mixture and noodle mixture in casserole dish with the processed cheese between the layers. And that's it. It couldn't be easier.
- 4. bake at 350 degrees for 1/2 hour.
YUMZETTI/ JOHNNY MARZETTI
A quick, easy, savory casserole. My grandmother always made this, and I loved it! I highly recommend making sure one or both cans of soup is low sodium, or it ends up tasting pretty salty, although you may prefer a higher sodium content. I also prefer to use ground turkey instead of beef; with all the other ingredients, it's impossible to tell the difference in taste.
Provided by Caryn Caldwell
Categories One Dish Meal
Time 1h10m
Yield 6-10 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Grease 13"x9" baking pan.
- Cook noodles until tender, as per directions on package. (Usually 6-8 minutes.) Drain.
- While noodles are cooking, brown ground beef/turkey.
- In a separate (large!) bowl, mix together soups and tomato paste. Stir in browned meat, then prepared noodles. Mixture will be thick.
- Dump the contents of the bowl into baking pan and smooth with spatula.
- Layer cheese squares over casserole.
- Cover pan with aluminum foil.
- Bake at 350 degrees for 45 minutes, then remove foil and continue baking for 5-10 minutes, until more golden.
Nutrition Facts : Calories 506.6, Fat 24.3, SaturatedFat 10.2, Cholesterol 110.9, Sodium 1516.7, Carbohydrate 45.3, Fiber 3.7, Sugar 10.1, Protein 27.4
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