Yukon Gold Smash Recipes

SMASHED YUKON GOLD POTATOES

Smashed Yukon Gold Potatoes image

Categories Potato Side Quick & Easy Sour Cream Bon Appétit

Yield Serves 2

Number Of Ingredients 4

Ingredients

1 pound Yukon Gold potatoes (about 4 medium), peeled, cut into 2-inch pieces
1/2 cup (about) canned low-salt chicken broth
3 tablespoons sour cream
Pinch of ground nutmeg

Steps:

Cook potatoes in medium saucepan of boiling salted water until tender, about 20 minutes. Drain well and return potatoes to same saucepan. Coarsely mash potatoes, adding enough chicken broth to moisten. Stir in sour cream and nutmeg. Season potatoes to taste with salt and pepper and serve.

YUKON GOLD SMASH

Yukon Gold Smash image

Make and share this Yukon Gold Smash recipe from Food.com.

Provided by Alex B.

Categories Low Protein

Time 40m

Yield 4 serving(s)

Number Of Ingredients 4

Ingredients

8 -10 gold yukon gold potatoes
olive oil
kosher salt
1/2 cup butter

Steps:

Place the Yukon gold potatoes in a pot of boiling water with skin on.
Heavily salt the boiling potatoes.
When the potatoes are fully cooked (about 30 to 40 minutes), drain the water and leave the potatoes in the pot.
Using a hand masher, thoroughly mash the potatoes with their skin.
Add a drizzle of olive oil and the stick of butter. Thoroughly combine.
Salt to taste and serve.

Nutrition Facts : Calories 440.1, Fat 23.3, SaturatedFat 14.7, Cholesterol 61, Sodium 213.5, Carbohydrate 54.8, Fiber 4.9, Sugar 2.4, Protein 5.3

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