Yuanyang Hong Kong Style Coffee With Sweetened Tea Recipes

YUANYANG (HONG KONG-STYLE COFFEE WITH SWEETENED TEA)

Yuanyang (Hong Kong-Style Coffee With Sweetened Tea) image

Make and share this Yuanyang (Hong Kong-Style Coffee With Sweetened Tea) recipe from Food.com.

Provided by Member 610488

Categories Beverages

Time 12m

Yield 2-4 serving(s)

Number Of Ingredients 3

Ingredients

4 small black tea bags, paper and strings removed
1 (14 ounce) can sweetened condensed milk
2 cups strong brewed coffee

Steps:

Simmer tea and 1 cup water in a 2-qt. saucepan over medium heat for 3 minutes. Squeeze out and discard tea bags.
Stir in milk and bring to a boil.
Cook, stirring, for 3 minutes. Stir in coffee; pour into glasses.

Nutrition Facts : Calories 639.4, Fat 17.3, SaturatedFat 10.9, Cholesterol 67.5, Sodium 256.8, Carbohydrate 108, Sugar 108, Protein 16

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