Yogurt Beef Filet Recipes

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GRILLED STEAK WITH GARLIC-YOGURT MARINADE



Grilled Steak With Garlic-Yogurt Marinade image

My family loves this recipes and we shared it with practically the whole neighborhood after they smelled it cooking in our backyard.

Provided by sunshinefromaz

Categories     Steak

Time 1h15m

Yield 4 steaks, 4 serving(s)

Number Of Ingredients 8

1 cup plain yogurt
1/4 cup chopped fresh parsley
2 tablespoons lemon juice
1 tablespoon paprika
1 tablespoon minced garlic
1 teaspoon salt
4 (4 -6 ounce) beef steaks
1/4 cup mayonnaise

Steps:

  • In small bowl mix yogurt, parsley, lemon juice, paprika, garlic and salt.
  • Divide mixture in half. Place steaks in mixture and place all in a ziplock bag. Turn to coat.
  • Refrigerate at least 1 hour or overnight.
  • Stir mayonnaise into remaining mixture; cover and refrigerate.
  • Remove steaks from marinade; discard marinade. Grill steaks over medium heat for 7-10 minutes per side, for medium rare.
  • Serve with remaining sauce.

Nutrition Facts : Calories 363.4, Fat 25.5, SaturatedFat 9.4, Cholesterol 87.8, Sodium 777.2, Carbohydrate 8.9, Fiber 0.8, Sugar 4.2, Protein 24.4

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