Wwvanillashake Recipes

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EASY VANILLA MILKSHAKES



Easy Vanilla Milkshakes image

Making vanilla milkshakes at home is super easy and quick. Just grab your favorite vanilla ice cream, milk, and vanilla extract, and blend everything! Simple, classic, and delicious.

Provided by Tania

Categories     Drinks

Time 5m

Number Of Ingredients 3

4 cups vanilla ice cream, plus more as needed
1 cup milk ((approximately))
½ teaspoon vanilla extract

Steps:

  • In a blender, combine ice cream, milk, and vanilla extract. Note: If your blender is too small, do it in parts; you want the mixture to blend freely.
  • Blend everything on low speed. If you want your milkshake to be thicker, add more ice cream. Likewise, if too thick, add more milk. Serve immediately and enjoy!

Nutrition Facts : Calories 624 kcal, Carbohydrate 68 g, Protein 13 g, Fat 33 g, SaturatedFat 20 g, Cholesterol 128 mg, Sodium 264 mg, Fiber 2 g, Sugar 62 g, UnsaturatedFat 10 g, ServingSize 1 serving

VANILLA MILK SHAKE



Vanilla Milk Shake image

Make and share this Vanilla Milk Shake recipe from Food.com.

Provided by littleturtle

Categories     Frozen Desserts

Time 2m

Yield 4 serving(s)

Number Of Ingredients 3

1 cup milk
2 cups vanilla ice cream, softened
1 teaspoon vanilla

Steps:

  • Combine all three ingredients, mixing until foamy.
  • Spoon into glasses.

Nutrition Facts : Calories 186.8, Fat 10.2, SaturatedFat 6.3, Cholesterol 40.2, Sodium 87.6, Carbohydrate 20, Fiber 0.5, Sugar 15.4, Protein 4.5

EASY VANILLA MILKSHAKE



Easy Vanilla MilkShake image

Make and share this Easy Vanilla MilkShake recipe from Food.com.

Provided by Aileen

Categories     Shakes

Time 2m

Yield 3-4 serving(s)

Number Of Ingredients 6

2 1/2 cups milk
2 eggs
1 teaspoon vanilla extract
1 scoop vanilla ice cream (optional)
4 teaspoons sugar (or as many as you want)
4 ice cubes

Steps:

  • Pour all of the ingredients into a blender.
  • Blend for 30 seconds, or until it's the way you like it.
  • Pour into a cup and enjoy.

Nutrition Facts : Calories 204.8, Fat 10.8, SaturatedFat 5.7, Cholesterol 169.5, Sodium 147, Carbohydrate 15.5, Sugar 6, Protein 10.9

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