Ww5pointsbakedbeefziti Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED ZITI (5 WW POINTS)



Baked Ziti (5 Ww Points) image

I got this from AimeesAdventures.com....spunds yummy Per Serving: 278 Calories; 3g Fat (8.3% calories from fat); 22g Protein; 42g Carbohydrate; 4g Dietary Fiber; 7mg Cholesterol; 1009mg Sodium. Exchanges: 2 Grain (Starch); 1 Lean Meat; 0 Fat. WWP: 5

Provided by punkyluv

Categories     Cheese

Time 40m

Yield 6 serving(s)

Number Of Ingredients 8

8 ounces ziti pasta, uncooked
1 1/2 cups fat-free cottage cheese
1 egg white
1 teaspoon dried basil
1 tablespoon dried parsley
1/4 cup reduced-fat parmesan cheese, style grated topping
1 (26 ounce) can hunt's four cheese pasta sauce
1 cup shredded fat free mozzarella cheese

Steps:

  • Cook the Ziti according to the package directions. Preheat the oven to 350 degrees. Stir 1/2 of the sauce into the noodles.
  • Spoon 1/2 of the noodles into an 8X8 inch pan that has been sprayed with non-stick cooking spray. In a small bowl, combine the egg white, cottage cheese, basil, parsley and 1 Tablespoon of Parmesan Cheese. Spoon the cheese mixture evenly over the noodles. Top with the remaining noodles and pour the rest of the sauce on top. Sprinkle with remaining Parmesan Cheese. Bake uncovered for 30-35 minutes or until bubbly. Add mozzarella cheese and continue baking for an additional 5 minutes or until the cheese is melted. Allow to sit 5 minutes before serving.

WW 5 POINTS - BAKED BEEF ZITI



Ww 5 Points - Baked Beef Ziti image

Make and share this Ww 5 Points - Baked Beef Ziti recipe from Food.com.

Provided by mariposa13

Categories     One Dish Meal

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 11

12 ounces uncooked ziti pasta
1 teaspoon olive oil
2 medium garlic cloves, minced
1/3 lb raw lean ground beef
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon dried rosemary
1/2 teaspoon table salt
1/2 teaspoon black pepper
28 ounces canned crushed tomatoes
1 cup part-skim mozzarella cheese, shredded

Steps:

  • Preheat oven to 350°F.
  • Cook pasta according to package directions without added fat or salt; drain and set aside.
  • Meanwhile, heat oil in a medium saucepan over medium heat; add garlic and sauté 2 minutes.
  • Add beef and cook until browned, breaking up the meat as it cooks, about 3 to 5 minutes; drain off any fat and return pan to heat.
  • Add oregano, thyme, rosemary, salt and pepper; stir to coat beef.
  • Cook until herbs become fragrant, about 2 minutes.
  • Add tomatoes and bring mixture to a boil; reduce heat and simmer for 5 minutes.
  • Spoon a small amount of tomato mixture into the bottom of a 4-quart casserole dish (just enough to cover the surface).
  • Top with half of the cooked ziti and then layer with half of the remaining tomato sauce and half of the mozzarella cheese. Layer remaining ziti on top and top with remaining sauce and mozzarella cheese.
  • Bake until cheese is golden and bubbly, about 30 minutes.
  • 5 Points yields about 1 cup per serving.

BAKED BEEF ZITI WEIGHT WATCHERS 7 POINTS RECIPE - (4.2/5)



Baked Beef Ziti Weight Watchers 7 Points Recipe - (4.2/5) image

Provided by bnpolley

Number Of Ingredients 11

12 ounces ziti, uncooked
2 teaspoons olive oil
2 garlic cloves, minced
1/3 pound lean ground beef, uncooked
1 teaspoon dried oregano
1 teaspoon dried thyme
1 teaspoon ground rosemary
1/2 teaspoon table salt
1/2 teaspoon black pepper
28 ounce canned crushed tomatoes
1 cup part-skim mozzarella cheese, shredded

Steps:

  • Preheat oven to 350°F. Cook pasta according to package directions; drain and set aside. Meanwhile, heat oil in a medium saucepan over medium heat; add garlic and sauté 2 minutes. Add beef and cook until browned, breaking up meat with a spoon as it cooks, about 3 to 5 minutes; drain off any fat and set pan back over medium heat. Add oregano, thyme, rosemary, salt and pepper; stir to coat beef. Cook until herbs become fragrant, about 2 minutes. Add tomatoes and bring mixture to a boil; reduce heat and simmer for 5 minutes. Spoon a small amount of beef-tomato mixture into bottom of a 4-quart casserole dish (just enough to cover surface); top with half of cooked ziti. Next, layer with half of remaining beef-tomato sauce and half of mozzarella cheese. Layer with remaining ziti and then top with remaining beef-tomato sauce; sprinkle with remaining mozzarella cheese. Bake until cheese is golden and bubbly, about 30 minutes. Slice into 8 pieces and serve. Yields 1 piece per serving. Can add mushrooms and onion!

THE BEST BAKED ZITI



The Best Baked Ziti image

I am half Italian, was raised eating the finest Italian-American cuisine, and have filmed almost 2000 recipe videos, so when you consider all of those facts, it seems incredible that I have never posted a video for baked ziti. Hopefully I make up for that long wait by posting what I think is the best version of it.

Provided by Chef John

Categories     World Cuisine Recipes     European     Italian

Time 2h20m

Yield 10

Number Of Ingredients 15

¾ pound hot Italian sausage
¾ pound sweet Italian sausage
2 tablespoons olive oil
1 large yellow onion, diced
½ teaspoon dried oregano
¼ teaspoon dried thyme
¼ teaspoon dried rosemary
2 (24 ounce) jars prepared marinara sauce
2 cups water
1 (16 ounce) package ziti pasta
1 drizzle olive oil
1 ½ cups whole-milk ricotta cheese
8 ounces mozzarella cheese, cut into small cubes
1 cup grated Pecorino Romano cheese
1 teaspoon chopped flat-leaf (Italian) parsley, or to taste

Steps:

  • Cut down the length of each sausage with a sharp knife. Remove and discard casings.
  • Heat olive oil in a large saucepan set over high heat. Add sausages and onion. Cook, stirring occasionally and breaking up with a spatula, until the sausage begins to brown, and the onion turns translucent, 5 to 7 minutes. Add oregano, thyme, and rosemary and cook for 1 minute more. Pour in marinara sauce. Pour 1 cup water into each jar to rinse out remaining sauce; add to the saucepan. Stir together and bring sauce to a simmer.
  • Reduce the heat to medium-low, and let simmer, stirring occasionally, for 1 hour. Taste for seasoning and adjust if needed. Turn off heat and reserve until needed. Before using, skim any excess fat that rises to the surface.
  • While sauce simmers, bring a large pot of generously salted water to a boil. Add ziti and cook, stirring occasionally, for 1 or 2 minutes less than the directions on the package call for, about 8 minutes. Drain well and transfer into a large mixing bowl.
  • Carefully add the meat sauce and stir until thoroughly combined. Let rest for 5 minutes.
  • Meanwhile, preheat the oven to 375 degrees F (190 degrees C). Grease a large 9x15-inch or 9x13-inch casserole dish with a drizzle of olive oil.
  • Use a slotted spoon to transfer half of the pasta and sauce mixture to the prepared dish, then use a spatula to even out into a uniform layer. Top with 1/2 of the ricotta cheese, 1/2 of the mozzarella cheese, and then 1/2 of the grated Pecorino Romano cheese, being sure to distribute evenly. Top with the rest of the pasta and sauce mixture and give the pan a little shake to settle the sauce. Repeat the cheese application.
  • Bake in the center of the preheated oven until the cheese is melted and the casserole is piping hot, 30 to 35 minutes. Remove from the oven and let cool 10 to 15 minutes before serving. Top with parsley.

Nutrition Facts : Calories 627.1 calories, Carbohydrate 58.1 g, Cholesterol 71.8 mg, Fat 29.5 g, Fiber 5.3 g, Protein 30.8 g, SaturatedFat 11.9 g, Sodium 1380.1 mg, Sugar 14.4 g

More about "ww5pointsbakedbeefziti recipes"

BAKED BEEF ZITI | HEALTHY RECIPES | WW CANADA
Preheat oven to 350°F (177°C). Cook pasta according to package directions without added fat or salt; drain and set aside. Meanwhile, heat oil in a medium …
From weightwatchers.com
  • Meanwhile, heat oil in a medium saucepan over medium heat; add garlic and sauté 2 minutes. Add beef and cook until browned, breaking up the meat as it cooks, about 3 to 5 minutes; drain off any fat and return pan to heat.
  • Add oregano, thyme, rosemary, salt and pepper; stir to coat beef. Cook until herbs become fragrant, about 2 minutes. Add tomatoes and bring mixture to a boil; reduce heat and simmer for 5 minutes.


BAKED ZITI (EASY RECIPE) - INSANELY GOOD
Dec 14, 2023 2. Brown the ground beef and onion. In a large skillet, cook the ground beef and onion over medium heat. 3. Stir in spaghetti sauce. Let the sauce simmer with the ground beef and onion for 15 minutes. 4. Assemble. In …
From insanelygoodrecipes.com


BEST BAKED ZITI EVER - THE STAY AT HOME CHEF
Cook pasta in boiling water, according to package directions. Preheat oven to 350 degrees Fahrenheit. Prepare the cheese topping in a small mixing bowl by combining cream cheese, ricotta, and parmesan. Mix together until smooth. …
From thestayathomechef.com


BAKED ZITI | RECIPES | WW USA - WEIGHTWATCHERS
Preheat oven to 350ºF. Coat bottom and sides of a lasagna pan with cooking spray. Cook pasta according to package directions; rinse with cool water and drain. While pasta is cooking, in a medium bowl, combine ricotta cheese, red …
From weightwatchers.com


BAKED ZITI RECIPE (VIDEO) - NATASHASKITCHEN.COM
May 24, 2024 Transfer half of the pasta to the casserole dish. Top with 1/2 of the shredded mozzarella and 1/2 of the grated parmesan. Add the remaining pasta and top with the remaining mozzarella and parmesan. Clear the edges of the …
From natashaskitchen.com


5 INGREDIENT BAKED ZITI (SO EASY!) - LYNN'S WAY OF LIFE
Jan 17, 2024 Preheat the oven to 375 degrees F. Step 2: Bring a large pot of salted water to a boil over medium heat. Add the ziti noodles to the large pot of water and cook until al dente …
From lynnswayoflife.com


BEST BAKED ZITI RECIPE - HOW TO MAKE BAKED ZITI - DELISH
4 days ago Step 3 Meanwhile, in a large pot of boiling salted water, cook ziti until al dente according to package directions. Drain and transfer to a large bowl. Step 4 In a medium bowl, combine ricotta ...
From delish.com


BAKED ZITI - RECIPETIN EATS
Jan 9, 2023 Cook ziti for the recommended cooking time on the packet MINUS 2 minutes. (Note 5) Drain, then return to pot. Preheat oven to 180C/350F. Make Sauce: Heat oil in a large skillet over high heat. Add onion and garlic and cook …
From recipetineats.com


WEIGHT WATCHERS BAKED ZITI - NESTING LANE RECIPES
Aug 26, 2020 Preheat oven to 350° F. In a medium sized saucepan, add olive oil. Heat oil over medium heat. Add in garlic and saute for Two minutes. Add in ground beef and cook until browned, approx 5 minutes. Drain fat and place …
From nestinglane.com


BAKED ZITI | HEALTHY RECIPES | WW CANADA
Preheat oven to 350ºF. Coat bottom and sides of a lasagna pan with cooking spray. Cook pasta according to package directions; rinse with cool water and drain. While pasta is cooking, in a medium bowl, combine ricotta cheese, red …
From weightwatchers.com


BAKED BEEF ZITI | RECIPES | WW USA - WEIGHTWATCHERS
Instructions. Preheat oven to 350°F. Cook pasta according to package directions; drain and set aside. Meanwhile, heat oil in a medium saucepan over medium heat; add garlic and cook 2 minutes. Add beef and cook until browned, …
From weightwatchers.com


EASY BAKED ZITI RECIPE - HOW TO MAKE BAKED ZITI - THE …
Apr 18, 2024 Step 1 Heat the olive oil in a pot over medium heat. Add the onion and garlic, and sauté for several minutes, or until starting to soften. Add the Italian sausage and ground beef and cook until browned. Drain off the fat, leaving a …
From thepioneerwoman.com


QUICK & TASTY BAKED ZITI - MUELLER'S RECIPES MUELLER'S PASTA
1. Preheat oven to 375° F. Spray a 9x13-inch baking dish with nonstick cooking spray; set aside. 2. Cook pasta according to package directions; drain well; return to pot and set aside. 3. While …
From muellerspasta.com


5-INGREDIENT EASY CLASSIC BAKED ZITI RECIPE
Dec 4, 2023 Preheat oven to 350°. In a large pot, boil ziti until it reaches al dente. Drain pasta and set aside. In a skillet or frying pan, brown the ground beef. Add garlic powder to ground …
From simplyfiveingredients.com


EASY BAKED ZITI RECIPE (OUR BEST-EVER!) | THE KITCHN
Mar 27, 2024 Finely chop 1 medium yellow onion and 3 garlic cloves. Finely grate 1 1/2 ounces Parmesan cheese (about 1/2 cup). Arrange a rack in the middle of the oven and heat the oven to 375°F. Meanwhile, bring a large pot …
From thekitchn.com


BAKED ZITI WITH GROUND BEEF RECIPE - SIMPLY CALLED FOOD
Jul 23, 2024 Cook the Meat Mixture: In a large skillet over medium heat, sauté the diced onion and crushed garlic in the oil until softened. Add the ground beef and cook until it’s no longer pink. Drain any excess fat, then return to the …
From simplycalledfood.com


Related Search