Ww Truffles Recipes

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EASY TRUFFLES



Easy Truffles image

Our smooth, creamy bonbons are so divine you may be tempted to save this recipe for a special occasion. But with just a few ingredients, they're easy to make anytime. -Taste of Home Test Kitchen

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield about 6 dozen.

Number Of Ingredients 4

3 cups semisweet chocolate chips
1 can (14 ounces) sweetened condensed milk
1 tablespoon vanilla extract
Toasted finely chopped nuts or assorted jimmies

Steps:

  • Place chocolate chips and milk in a microwave-safe bowl; microwave on high for 3 minutes, stirring halfway through. Stir in vanilla. Refrigerate, covered, until firm enough to shape, about 3 hours., Shape into 1-in. balls; roll in nuts or jimmies. Place in a 15x10x1-in. pan; refrigerate until firm, about 1 hour.

Nutrition Facts : Calories 52 calories, Fat 3g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 8mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.

EASY DECADENT TRUFFLES



Easy Decadent Truffles image

Insanely easy, but oh so rich! Recipe makes a large amount but you can vary flavorings and coatings to make several different varieties.

Provided by Jenny Saunders

Categories     Desserts     Candy Recipes     Truffle Recipes

Time 1h

Yield 60

Number Of Ingredients 4

1 (8 ounce) package cream cheese, softened
3 cups confectioners' sugar, sifted
3 cups semisweet chocolate chips, melted
1 ½ teaspoons vanilla

Steps:

  • In a large bowl, beat cream cheese until smooth. Gradually beat in confectioners' sugar until well blended. Stir in melted chocolate and vanilla until no streaks remain. Refrigerate for about 1 hour. Shape into 1 inch balls.

Nutrition Facts : Calories 78 calories, Carbohydrate 11.7 g, Cholesterol 4.1 mg, Fat 3.8 g, Fiber 0.5 g, Protein 0.6 g, SaturatedFat 2.3 g, Sodium 12 mg, Sugar 10.7 g

20 EASY TRUFFLES



20 Easy Truffles image

Provided by insanelygood

Categories     Desserts     Recipe Roundup

Number Of Ingredients 20

Chocolate-Covered Strawberry Truffles
Mocha Truffles
Red Velvet Cake Truffles
3-ingredient Nutella Truffles
No-Bake Peanut Butter Truffles
Oreo Balls Oreo Truffles
Traditional Brigadeiro
No-Bake Tiramisu Truffles
White Chocolate Truffles
Classic French Chocolate Truffles
Mint Chocolate Truffles
Peanut Butter Pretzel Truffles
5-Ingredient Peppermint Chocolate Truffles
Easy Kahlua Chocolate Truffle
Salted Caramel Fudge Truffles
No-Bake Pecan Pie Truffles
Homemade Black Forest Chocolate Truffles
Coconut Cream Truffles
Orange Creamsicle Truffles
Chocolate Raspberry Truffles

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a truffle recipe in 30 minutes or less!

Nutrition Facts :

WW TRUFFLES



Ww Truffles image

Make and share this Ww Truffles recipe from Food.com.

Provided by karen in tbay

Categories     Dessert

Time 2h10m

Yield 24 truffles

Number Of Ingredients 4

1/2 cup unsweetened cocoa
1 cup powdered sugar
1/2 cup light cream cheese, at room temperature
1/2 teaspoon vanilla extract

Steps:

  • Mix all ingredients with electric mixer.
  • Drop by rounded teaspoon on cocoa powdered covered sheet of wax paper.
  • Roll into balls and refrigerate 2 hours.

Nutrition Facts : Calories 35.8, Fat 1.3, SaturatedFat 0.8, Cholesterol 3.5, Sodium 16.3, Carbohydrate 6.2, Fiber 0.6, Sugar 5.1, Protein 0.8

BASIC TRUFFLES



Basic Truffles image

This is a basic truffle filling to which you can add your own flavorings or extracts. You may use this to fill the chocolate shells you make using candy molds or roll into balls then into powdered sugar, cocoa, sprinkles or other toppings

Provided by Gina Mork

Categories     Desserts     Candy Recipes     Truffle Recipes

Time 1h50m

Yield 35

Number Of Ingredients 3

12 ounces bittersweet chocolate, chopped
⅓ cup heavy cream
1 teaspoon vanilla extract

Steps:

  • In a medium saucepan over medium heat, combine chocolate and cream. Cook, stirring, until chocolate is melted and mixture is smooth. Remove from heat and whisk in flavoring. Pour into a small dish and refrigerate until set, but not hard, 1 1/2 to 2 hours. Use to fill candies or form balls and roll in toppings.

Nutrition Facts : Calories 61.8 calories, Carbohydrate 5.6 g, Cholesterol 3.5 mg, Fat 4.1 g, Fiber 0.7 g, Protein 0.7 g, SaturatedFat 2.5 g, Sodium 1.4 mg, Sugar 4.4 g

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