Ww 5 Points Greek Pizza Recipes
SKINNY PIZZA DOUGH
The ORIGINAL skinny pizza dough. Not just for pizza, great for naan, dumplings, pasta - the sky's the limit!
Categories Skinny Pizza Dough Recipe
Time 12h15m
Number Of Ingredients 5
Steps:
- In a bowl, mix the flour, salt and yeast together. Sir in the yogurt and mix until it starts to combine. Start with just shy of 1/2 cup of water, mixing until it comes together, adding a tablespoon of water at a time until it fully comes together.
- Place the dough in the microwave, covered with a towel or saran wrap, to slow rise all day. Refrigerate at the end of the night.
- On the day of baking, heat oven to 500 degrees. I use 5 ounces of dough for an individual pizza, but the dough is one point per ounce on all plans.
- Roll out, top with desired toppings, and bake for 8-11 minutes, or until desired doneness.
Nutrition Facts : Calories 44 calories, Carbohydrate 9 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 2 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 186 grams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat
WEIGHT WATCHERS PITA PIZZA
This is a simple and low point pizza that tastes great without spending all your daily points. 5 points per pizza.
Provided by jass1202
Categories One Dish Meal
Time 12m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Spread pizza sauce on pita.
- Lay on the vegetables first so it is held together by the cheese. Top with both mozzarella and parmesan cheese and seasoning.
- Spray cooking spray lightly over cheese.
- Set oven on broil and place in oven for 2 minutes or until cheese looks mostly melted.
Nutrition Facts : Calories 341.1, Fat 5.9, SaturatedFat 1.4, Cholesterol 15, Sodium 1146.1, Carbohydrate 45.3, Fiber 5.4, Sugar 4, Protein 27.2
WW 5 POINTS - GREEK PIZZA
Make and share this Ww 5 Points - Greek Pizza recipe from Food.com.
Provided by mariposa13
Categories Kid Friendly
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 450*F.
- Sprinkle counter lightly with flour, then turn dough in flour to coat.
- Stretch or roll dough to 10 or 12-inch circle, then transfer to nonstick pizza pan.
- Top dough with tomato, bell pepper, onion, feta, olives, oergano, and pepper.
- Bake until crust is browned, and crisp, 15-20 minute.
Nutrition Facts : Calories 97.2, Fat 6.8, SaturatedFat 4.3, Cholesterol 25, Sodium 373.9, Carbohydrate 5.1, Fiber 1.2, Sugar 2.9, Protein 4.6
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