Worms On A Bun With Zombie Sauce Recipes

WORMS ON A BUN WITH ZOMBIE SAUCE

Steps:

• Bring about 6 cups of water to a boil. Meanwhile, slice the hot dogs in half lengthwise, then slice each half into thin lengthwise strips.
• Drop the hot dog slices into the boiling water. Stir occasionally until the water returns to the boil and hot dog stips curl. Remove the pan from the heat and drain the hot dog worms. Arrange the hot worms on the hamburger buns and serve topped with zombie sauce (purple ketchup).
• Note: The hot dogs may, also, be microwaved or grilled to achieve the same curled results.

BARBECUED WORM SANDWICHES (HALLOWEEN OR ANYTIME!)

Steps:

• Cut each hot dog in half lengthwise, then cut each half in thirds to make 6 strips.
• In 10-inch nonstick skillet, heat hot dog strips over medium-high heat until strips begin to curl. (Strips will curl slightly when heated.).
• Gently stir in barbecue sauce until hot dog strips are coated. Heat until bubbly.
• Place slices of cheese on bottom halves of buns. Top with hot dog mixture, and cover with top halves of buns.

WORMS ON A BUN

Steps:

• Cut the hot dogs into thin slices (about 8 worms per hot dog). Boil or microwave the hot dog slices until the slices curl like worms. Serve cooked worms on a bun and add ketchup.

WORM SANDWICHES

Steps:

• Slice hot dogs into long strips lengthwise.
• Boil strips in water until they curl, and look like worms.
• Toss hot strips with ketchup to make them look even grosser!
• Serve on buns.