Worms For Brains Recipes

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JELLO WORMS: HOW TO MAKE A BOWL WORMS



Jello Worms: How to make a Bowl Worms image

These Jello worms are amazingly disgusting! So perfect for your next Halloween party!

Provided by Debbie Chapman

Number Of Ingredients 7

1 package Raspberry Jello (the regular sized box, not the large box)
3 packages Unflavoured Gelatin
3 cups Boiling Water
125 Flexible Straws
3/4 cup Whipping Cream
15 drops Green Food Colouring
1 Wide Mouth Mason Jar (4 cup size or Round Cylindrical Glass Vase (the dollar store will have something))

Steps:

  • In a large measuring cup, combine the Jello and the unflavoured gelatin.
  • Add the boiling water and stir until the gelatin is completely dissolved.
  • Chill in the fridge for 20 minutes or until lukewarm.
  • Stretch each of the straws open to extend the flexible parts and then put the straws into the mason jar with the flexible side closer to the bottom.
  • Add the green food colouring to the whipping cream and stir until combined. (Just stir it, don't whip it).
  • Pour the whipping cream mixture into the Jello mixture and stir until it's well combined.
  • Pour the mixture through the top of the straws until it fills the container. The straws will self level so don't worry about filling each individual straw.
  • Chill for at least 8 hours.
  • Run each straw under hot water for a few seconds.
  • Pinch the straw from the top down to squeeze out each worm.
  • If you are making these in advance, squeeze the worms onto a waxed paper lined baking sheet and store, covered, in the fridge until you are ready to serve them.
  • These can be made up to 2 days in advance.

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