CLASSIC MASHED POTATOES
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 6 to 8 servings
Number Of Ingredients 5
Steps:
- Put the potatoes in a large pot, cover with cold water by 1 inch and season generously with salt. Bring to a boil, then reduce the heat to a simmer and cook until the potatoes are tender, 12 to 15 minutes. Drain well.
- Press the potatoes through a ricer or food mill back into the pot. (Alternatively, return the potatoes to the pot and mash with a potato masher.)
- Fold in all but 2 tablespoons of the butter until melted. Gradually stir in 3/4 cup milk until smooth. If the potatoes still seem thick, gradually add the remaining 1/4 cup milk as needed. Season with salt.
- Transfer the potatoes to a serving dish. Top with the reserved 2 tablespoons butter and sprinkle with chives.
THE BEST MASHED POTATOES
This is our go-to recipe for classic mashed potatoes, made with plenty of butter and cream. To make them fluffy and flavorful, be sure to simmer them slowly and add plenty of salt to the cooking water. And don't skip the step of steaming the excess water off; leaving too much moisture in the potatoes causes them to be loose and gluey.
Provided by Food Network Kitchen
Categories side-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 4
Steps:
- Put the potatoes in a large pot and cover with cold water. Generously salt the water and bring to a boil over high heat. Then lower the heat to medium and gently simmer until the potatoes are completely tender when pierced with the tip of a knife, about 30 minutes.
- Drain the potatoes well and return them to the pot. Place the pot over low heat and let any residual water steam off, about 2 minutes. Mash the potatoes well with a potato masher. Fold in the butter with a spatula until melted, and then fold in the cream. Season with salt and pepper.
THE BEST MASHED POTATOES
This recipe is often requested during Thanksgiving. It's totally tasty and everyone will rave! For a variation, serve in a casserole dish, and refrigerate overnight. Sprinkle extra Parmesan cheese and butter over potatoes and reheat in the oven.
Provided by Christina C
Categories Side Dish Potato Side Dish Recipes Mashed Potato Recipes
Time 20m
Yield 12
Number Of Ingredients 7
Steps:
- Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain and return to stove over low heat to dry for 1 to 2 minutes.
- Add butter, Parmesan cheese, chives, cream cheese, garlic, salt, and pepper. Use a potato masher to mash until smooth, and serve.
Nutrition Facts : Calories 380.6 calories, Carbohydrate 36.3 g, Cholesterol 64 mg, Fat 21.8 g, Fiber 3.2 g, Protein 11.6 g, SaturatedFat 13.6 g, Sodium 356.1 mg, Sugar 0.3 g
More about "world class mashed potatoes recipes"
JOëL ROBUCHON'S BEST MASHED POTATOES IN THE WORLD – RECIPE
From theguardian.com
Author Dale Berning SawaPublished 2018-08-07Estimated Reading Time 2 mins
- Put the potatoes in a saucepan with 2 litres of cold water and 1 tablespoon of coarse salt. Bring to a simmer, cover,...
- Drain the potatoes and peel them. Put them through a potato ricer (or a food mill fitted with its finest disk) into a...
- Meanwhile, rinse a small saucepan and pour out the excess water but do not wipe it dry. Add the milk and bring to a...
MASHED POTATO RECIPE | RECIPES | GORDON RAMSAY …
From gordonramsayrestaurants.com
MASHED POTATO RECIPES
From allrecipes.com
THE 25 BEST MASHED POTATO RECIPES - GYPSYPLATE
From gypsyplate.com
MASHED POTATOES RECIPE - COOKING CLASSY
From cookingclassy.com
THIS RECIPE FOR THE "WORLD'S BEST POTATOES" IS ONE OF THE …
From thekitchn.com
WORLD’S BEST HOMEMADE MASHED POTATOES RECIPE - DAILY …
From dailydishrecipes.com
THE BEST MASHED POTATO RECIPE IN THE WORLD - CHATELAINE
From chatelaine.com
WORLD CLASS MASHED POTATOES — GOOSEBERRIES FRESH FOOD MARKET
From gooseberriesmarket.com
WORLD CLASS MASHED POTATOES – RECIPES NETWORK
From recipenet.org
22 MASHED POTATOES RECIPES FOR DINNER TONIGH - SOUTHERN LIVING
From southernliving.com
WORLD-CLASS RECIPES, WORLD-CLASS CHEF | MASHED POTATOES, RECIPES, …
From pinterest.com
MASHED POTATOS | WORLD FOOD NETWORK
From worldfoodnetwork.ca
WORLD CLASS MASHED POTATOES RECIPES
From tfrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love