WONTON MOZZARELLA STICKS
With just 5 ingredients, you can make these mozzarella sticks in just 10 minutes. That's it. It doesn't get ANY easier than this!
Provided by Chungah Rhee
Yield 8 servings
Number Of Ingredients 5
Steps:
- Heat vegetable oil in a medium skillet to 325 degrees F. In a small bowl, whisk together egg and 1 tablespoon water. Working one at a time, brush wonton wrapper with egg wash; place string cheese in the center of each wrapper. Bring the bottom edge of the wrap tightly over the cheese, rolling from bottom to top until the top of the sheet is reached, being careful not to tear the wrapper. Repeat with remaining wrappers and string cheese. Add string cheese to the skillet and cook until golden brown and crispy, about 1-2 minutes. Transfer to a paper towel-lined plate. Serve immediately with marinara sauce, if desired.
WONTON MOZZARELLA STICKS RECIPE - (4.4/5)
Provided by Venzie
Number Of Ingredients 5
Steps:
- Prep Time 5 minutes Cook Time 5 minutes Total Time 10 minutes 4 servings Heat vegetable oil in a medium skillet to 325 degrees F. In a small bowl, whisk together egg and 1 tablespoon water. Working one at a time, brush wonton wrapper with egg wash; place string cheese in the center of each wrapper. Bring the bottom edge of the wrap tightly over the cheese, rolling from bottom to top until the top of the sheet is reached, being careful not to tear the wrapper. Repeat with remaining wrappers and string cheese. Add string cheese to the skillet and cook until golden brown and crispy, about 1-2 minutes. Transfer to a paper towel-lined plate. Serve immediately with marinara sauce, if desired.
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- Fold the bottom of the wrapper up over the cheese, followed by both sides, then finally the top to seal.
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