Witches Brew With Broomsticks Recipes

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WITCHES' BROOMS



Witches' Brooms image

Provided by Giada De Laurentiis

Categories     appetizer

Time 15m

Yield 12 brooms

Number Of Ingredients 4

6 sticks string cheese
12 pretzel sticks
6 long or 12 short thin chives
1 to 2 tablespoons whole grain mustard

Steps:

  • Cut each piece of string cheese in half so you have 2 shorter sticks. Working one at a time, make 4 cuts vertically in one end of the cheese sticks, stopping about 3/4 inch from the top. Roll the cheese so the cuts are not parallel to the cutting board, and make 2 or 3 more cuts to form the bristles of the broom. Press a pretzel stick into the uncut end of the cheese stick to make the handle. Tie a chive in the middle of top (uncut) end of the cheese stick; this holds the broom head together. Repeat for the remaining brooms.
  • Spread the mustard haphazardly on the bottom of a black or white plate. Stand the brooms up on their bristles as if they are sweeping up the mustard.

WITCHES' BREW WITH BROOMSTICKS



Witches' Brew with Broomsticks image

While growing up, my boys enjoyed helping me make this beverage with "broomsticks." Now I use the recipe with my grandchildren. -Paula Marchesi, Lenhartsville, Pennsylvania

Provided by Taste of Home

Time 35m

Yield 8 servings.

Number Of Ingredients 7

8 orange candy slices
8 cinnamon sticks (5 inches)
8 pieces black shoestring licorice (10 inches)
1/2 cup water
1/3 cup red-hot candies
6 cups milk
3/4 cup instant chocolate drink mix

Steps:

  • For broomsticks, on a lightly sugared surface, roll each orange slice into a 1/4-in.-thick triangle. With wet scissors, snip bottoms of triangles to resemble broom bristles. Wrap pointed end of each around a cinnamon stick. Coil a licorice piece around the top of each orange slice to secure to cinnamon stick; set aside. , In a large saucepan, bring water and red-hots to a boil, stirring frequently until dissolved. Whisk in milk and chocolate drink mix. Cook, uncovered, over medium heat until hot. Pour into cups or mugs. Serve with broomstick stirrers.

Nutrition Facts :

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