Wintercoldchaserchickenstewslowcooker Recipes

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WINTER COLD CHASER CHICKEN STEW (SLOW COOKER)



Winter Cold Chaser Chicken Stew (Slow Cooker) image

This should warm you up!! Just the smell in the house makes my mouth water. I treated my neighbour to some last week and she keeps asking when I will make some more. "Good for the heart" comfort. Enjoy.

Provided by Sues Kitchen

Categories     Stew

Time 7h15m

Yield 6 serving(s)

Number Of Ingredients 12

3 lbs chicken, cut up (or use drumsticks, thighs or breast to your preference)
2 large carrots, sliced
2 stalks celery, chunked
3 potatoes, chunked
1 large onion, chopped
1/2 cup frozen peas
salt and pepper
1 bay leaf
2 garlic cloves, diced
1/2-3/4 cup chicken broth (or water and chicken bouillon)
25 g chicken gravy mix
1 teaspoon dried basil

Steps:

  • 1. Put carrots, celery, potatoes, garlic and onion in bottom of slow cooker. Note: Add frozen peas after about 4 hours of cooking.
  • 2. Mix chicken broth with gravy mix and basil.
  • 3. Add chicken and bay leaf to slow cooker.
  • 4. Pour chicken broth mixture over everything in slow cooker. Salt and pepper to taste.
  • 5. Cover and cook for 7 hours, or until done. (7 hours works well for me).
  • 6. Break out the crusty bread and enjoy.

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