Winter Jam Recipes
WINTER JAM
Make and share this Winter Jam recipe from Food.com.
Provided by Dienia B.
Categories Pineapple
Time 1h
Yield 3 pints
Number Of Ingredients 6
Steps:
- Cook cranberries and apples in water until they are cooked.
- Press through sieve.
- Measure the sieved pulp, it should be 3 cups.
- Add pineapple without draining it, lemon juice and sugar.
- Mix well.
- Boil rapidly until thick and clear, about 8 minutes.
- Pour into jars and seal.
Nutrition Facts : Calories 1058.4, Fat 0.4, Sodium 9.9, Carbohydrate 274.4, Fiber 7.1, Sugar 261.6, Protein 1.1
MIXED BERRY WINTER JAM
This is a really good jam to make when you can't buy berries in season. I came up with this recipe when somebody (DH) left the door ajar on our upright freezer and the 2 kg bag of berries thawed out. I wasn't blessed with time so I made this simple mixed berry jam with a hint of lemon and tangerine. I'll be searching for recipes where I can include it as an ingredient. That is if my friends and family leave me any extra jars!
Provided by thatsclassic
Categories Lunch/Snacks
Time 1h15m
Yield 7-8 1/2 pints
Number Of Ingredients 4
Steps:
- I used raspberries, blackberries, strawberries and blueberries.
- You can change the amount and type of berries you use as long as you keep the 1 to 1 ratio of fruit to sugar.
- Place thawed berries in the food processor. Using the stirring attachment instead of the blade, pulse to crush most of the fruit.
- Measure fruit and juice into an enamel or stainless steel pot and bring to a boil, stirring well. Add sugar and continue stirring to dissolve.
- Cook at a gentle boil. As mixture thickens you can crush the fruit if desired.
- Test for doneness by putting a bit on an icy cold saucer. Put the saucer back in the freezer for a minute. When you push at the side of the bit of jam and it wrinkles then it's ready.
- Remove from heat. Skim. Stir for a couple of minutes. Ladle into clean, hot, 1/2 pint jars. Leave 1/4 inch headroom Cap with canning lids and process in hjot water bath for 5 minutes boiling time.
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