Wine Cookies Recipes

RED WINE COOKIES

Red Wine Cookies image

A great recipe I came up with in my head after making a red wine velvet cake for my dad on Father's Day. Drizzle the cooled cookies with a white chocolate ganache.

Provided by gagemakescake

Categories Desserts Cookies Chocolate Cookie Recipes

Time 35m

Yield 18

Number Of Ingredients 10

Ingredients

½ cup butter
½ cup white sugar
½ cup brown sugar
1 egg
1 teaspoon vanilla extract
¼ cup red Zinfandel wine, or more as needed
1 ½ cups all-purpose flour
⅓ cup cocoa powder
1 teaspoon baking soda
¼ teaspoon salt

Steps:

Preheat the oven to 375 degrees F (190 degrees C).
Beat butter, white sugar, and brown sugar together in a bowl with an electric mixer until smooth, 2 to 3 minutes. Add egg and vanilla extract; beat until combined. Add red wine; beat until fully incorporated. Stir flour, cocoa powder, baking soda, and salt into butter mixture until moistened. Scoop into small mounds on a baking sheet.
Bake in the preheated oven until edges are crisp, 10 to 12 minutes. Let cool on baking sheet for 10 minutes before transferring to a wire rack.

Nutrition Facts : Calories 138.4 calories, Carbohydrate 20.5 g, Cholesterol 23.9 mg, Fat 5.7 g, Fiber 0.8 g, Protein 1.8 g, SaturatedFat 3.5 g, Sodium 144.8 mg, Sugar 11.6 g

ANISE & WINE COOKIES

Anise & Wine Cookies image

My grandmother did not speak English very well, but she knew the language of great food. These wine cookies are crisp and best eaten after being dunked in even more wine.-Julia Meyers, Scottsdale, Arizona

Provided by Taste of Home

Categories Desserts

Time 50m

Yield 4-1/2 dozen.

Number Of Ingredients 6

Ingredients

1-1/4 cups sugar, divided
1 cup canola oil
1 cup white wine or dry red wine
2 teaspoons aniseed, crushed
Dash salt
4 to 4-1/2 cups all-purpose flour

Steps:

In a large bowl, whisk 1 cup sugar, oil, wine, aniseed and salt until blended. Gradually stir in enough flour to form a soft dough. Cover; let rest 1 hour., Preheat oven to 350°. Shape level tablespoons of dough into 6-in. ropes. Shape each into a ring, pinching ends together to seal. Dip tops of cookies into remaining sugar. Place 1 in. apart on greased baking sheets., Bake until golden brown, 20-25 minutes. Remove from pans to wire racks to cool.

Nutrition Facts : Calories 92 calories, Fat 4g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 3mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.

WINE COOKIES / CIAMBELLE AL VINO

Wine Cookies / Ciambelle al Vino image

Wine Cookies Ciambelle al Vino, a delicious crunchy not too sweet Italian fall cookie, made with white wine. Fast and easy.

Provided by Rosemary Molloy

Categories Breakfast Dessert Snack

Time 35m

Number Of Ingredients 8

Ingredients

1/2 cup white wine (dry)
1/2 cup sugar
1/3 cup oil ((I used corn oil))
1/4 teaspoon salt
1/2 teaspoon baking powder
2 1/4 cups all purpose flour
sugar for coating
1/2 - 1 teaspoon anise seeds ((if desired))

Steps:

Pre-heat oven to 350° (180° celsius)
In a medium mixing bowl add wine, oil, sugar, salt and baking powder (add anise seeds if using) mix well, gradually add flour, a little at a time, until it all comes together.
Transfer to a slightly floured flat surface and knead lightly approximately 10 times. Dough will be soft, so don't work it too much.
Cut off a little dough at a time, roll into a small chubby rope (about 5 inches (13 centimeters long) and bring ends together to form a circle. Dip in sugar and and place on parchment covered cookie sheets, bake for approximately 25-30 minutes, or golden in colour. Enjoy!

Nutrition Facts : Calories 108 kcal, Carbohydrate 15 g, Protein 1 g, Fat 3 g, Sodium 29 mg, Sugar 5 g, ServingSize 1 serving

WINE COOKIES

Wine Cookies image

From Jo Ann Shirley's 1978 Cakes and Cookies cookbook. These use sweet wine to flavor the dough and are cut into little rounds. You could leave the nuts off the top if you want to cut down the preparation time or if you just don't like nuts.

Provided by the_cookie_lady

Categories Dessert

Time 55m

Yield 8 dozen, 48 serving(s)

Number Of Ingredients 8

Ingredients

1 cup butter
2 cups sugar
2 egg yolks
5 cups sifted all-purpose flour
1 pinch salt
2/3 cup sweet wine
1 egg white, beaten
chopped nuts

Steps:

Mix together butter, sugar and egg yolks. Beat until light and fluffy.
Sift together flour and salt. Add alternately with wine. Mix well. Chill.
Roll out on a floured board and cut into 2" rounds. Brush with egg white and sprinkle with nuts. Bake at 325°F for about 10 minutes.

WINE COOKIES (ORIGINAL ITALIAN)

Wine Cookies (Original Italian) image

This Italian Wine Cookie recipe was handed down through many generations. Thay are a crisp, not-too-sweet, EASY TO MAKE cookie that are great with coffee or tea.

Provided by M. A.

Categories World Cuisine Recipes European Italian

Yield 36

Number Of Ingredients 6

Ingredients

3 cups all-purpose flour
1 teaspoon baking powder
3 tablespoons white sugar
1 cup dry red wine
½ cup vegetable oil
⅓ cup granulated sugar for decoration

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl combine the flour, baking powder and sugar. Add the wine and oil. Mix with a large fork and then with your hands.
Roll small pieces of dough between hands to make "logs" then shape into circles. The circles should be no bigger than the 2 inches in diameter. Roll cookies in extra sugar and place on cookie sheet.
Bake at 350 degrees F (175 degrees C) for 25 minutes or until slightly brown. After cookies cool they should be hard and crisp.

Nutrition Facts : Calories 81.7 calories, Carbohydrate 11 g, Fat 3.2 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 0.4 g, Sodium 14 mg, Sugar 3 g

More about "wine cookies recipes"

WHITE WINE COOKIES (ROLLITOS DE VINO BLANCO) - HAPPY FOODS ...

2016-11-17 This recipe for wine cookies was developed after a friend of mine brought some for me years ago from their local Spanish bakery. I have learned that there are …
From happyfoodstube.com
Ratings 2
Calories 100 per serving
Category Dessert

Add olive oil and wine and mix with a wooden spatula. Form into dough (this can be done in the mixing bowl or you can knead the dough on you work top).
The dough will be oily. Roll it into a sausage and cut equal size pieces. You should get about 18-20 pieces (about 1-ounce/30-grams per piece). With your hands, form these into balls.
Using your finger or the end of a wooden spoon, make a hole in the middle of each ball and stretch the hole slightly more, without tearing it. (Alternative, roll each ball into a 5-inch/13-centimeters long sausage and pinch both ends together).

See details

WINE COOKIES - GIRL GONE GOURMET

2018-12-05 Preheat oven to 350°F (177ºC), and line a 10 x 14-inch baking sheet with parchment paper. In a medium bowl, combine the white wine, oil, sugar, salt, baking …
From girlgonegourmet.com
Reviews 4
Category Dessert
Cuisine Italian
Total Time 50 mins

In a medium bowl, combine the white wine, oil, sugar, salt, baking soda, and anise (if using). Mix with a fork until well combined. Gradually add the flour, mixing with the fork until it all comes together. Transfer the dough to a lightly floured surface and knead gently, approximately 10 times. The dough should be soft, so be sure to not work it too much.
Cut off a little bit of dough at a time, roll it into a small chubby rope about 5 inches (13 cm) long and bring the ends together to form a circle. Dip the circles in the additional sugar and place them on the prepared baking sheets. Bake the cookies for approximately 30 minutes, or until golden in color. Let the cookies cool completely before serving.

See details

PRIMITIVO RED WINE COOKIES - COOKING WITH NONNA

2020-04-18 Preheat your oven to 400 degrees. Line a baking sheet with parchment paper. Pour some granulated sugar into a shallow dish. Set aside. In a mixing bowl, whisk together the flour and baking powder. Set aside. In another mixing bowl, whisk …
From cookingwithnonna.com

See details

WINE COOKIES RECIPE BY THE DAILY COOKIE COOKBOOK

2012-12-18 Preheat the oven to 350 degrees and place a rack in the center. Line 2 baking sheets with parchment paper. In a large mixing bowl, combine the flour, baking powder, salt, ½ teaspoon of the …
From thedailymeal.com
4/5 (1)
Estimated Reading Time 1 min
Servings 36
Calories 73 per serving

Preheat the oven to 350 degrees and place a rack in the center. Line 2 baking sheets with parchment paper.
In a large mixing bowl, combine the flour, baking powder, salt, ½ teaspoon of the cinnamon, the nutmeg, pepper, wine, oil, and ½ cup of sugar and mix with a spoon until blended. Finish mixing with your hands, kneading a little bit so that you have a thick dough. If the dough seems too dry, add a little water or milk; if it’s too loose, add a little more flour.
Mix the rest of the sugar and cinnamon together and sprinkle on top of the dough. Bake for 20 minutes, or until they appear dry. Let cool completely on a wire rack.

See details

LEMONY BUTTER COOKIES | BEST COOKIE RECIPES | FOOD & WINE

2014-03-15 Preheat the oven to 350° and position racks in the upper and lower thirds. In a large bowl, using a handheld electric mixer, beat the butter with the confectioners' sugar until very smooth, about ...
From foodandwine.com
5/5
Category Desserts, Cookies

Preheat the oven to 350° and position racks in the upper and lower thirds. In a large bowl, using a handheld electric mixer, beat the butter with the confectioners' sugar until very smooth, about 2 minutes. Beat in the lemon zest and juice, then beat in the flour and salt until just incorporated; scrape down the side of the bowl as necessary.

See details

CINNAMON COOKIES WITH RED WINE - MY GREEK DISH

2013-12-13 In a cup add the orange juice and baking soda and blend, until dissolved; pour in the bowl and add the wine, the cinnamon, the clove, the orange zest and the sesame seeds. Whisk well, until …
From mygreekdish.com
4.9/5 (569)
Estimated Reading Time 1 min
Category Dessert
Total Time 40 mins

To prepare these flavourful cinnamon cookies, add in a large bowl the sugar and olive oil and whisk. In a cup add the orange juice and baking soda and blend, until dissolved; pour in the bowl and add the wine, the cinnamon, the clove, the orange zest and the sesame seeds. Whisk well, until the ingredients combine.
Sieve the flour with the baking powder; add 1/2 the flour to the mixture and start kneading the dough. Slowly add the rest of the flour and knead the dough, until smooth and not sticky; don’t overwork the dough. Depending on the flour, you may need to use a little bit less or more flour than the recipe calls for. The dough should be soft, but not sticky.
Preheat the oven to 170C and line two large baking trays with parchment paper. Shape the cinnamon cookies with your hands, giving them any shape you like, sprinkle with brown sugar and bake for 25-30 minutes, until nicely coloured. Enjoy!

See details

CHILEAN WINE COOKIES - PILAR'S CHILEAN FOOD & GARDEN

2020-11-13 Preheat the oven to 200C or 400F. In a large bowl sift together 3 1/2 cups flour, powdered sugar, and baking powder. Add salt and stir to mix. In a pyrex jar mix the oil, wine, vanilla, 1 egg, and one egg yolk, stir to mix (5 seconds). Save the egg white to paint cookies. Pour the oil mixture over the sifted dry ingredients and stir with a ...
From chileanfoodandgarden.com
Cuisine Chilean
Category Cookies
Servings 30
Total Time 1 hr 10 mins

See details

18 COOKIE AND WINE PAIRINGS TO TRY THIS HOLIDAY SEASON ...

2017-11-22 Wine pairing: Cabernet Sauvignon. A strong flavor like peppermint can easily overwhelm subtly flavored wines. For a good pairing, try minty cookies with a full-bodied red like Cabernet. While red wines typically do well with chocolate, they are a good match for herbal mint flavors, too. Go to Recipe.
From tasteofhome.com
Author Lisa Kaminski
Estimated Reading Time 4 mins

See details

NONNA'S ITALIAN WINE COOKIES - RECIPE | HARDCORE ITALIANS

2020-06-28 In a bowl, whisk together sugar, oil, wine, aniseed and salt until well incorporated. Stir in a little flour at a time until you form a soft dough. Cover with plastic wrap and let rest for 1 hour. Preheat oven to 350°. Scoop out 1 tablespoon of dough and shape into a 6 inch rope. Shape each rope into a ring and dip the top of the dough ring in ...
From hardcoreitalians.blog
Estimated Reading Time 1 min

See details

WINE COOKIES | TARALLI AL VINO - HOW TO MAKE ITALIAN ...

2019-10-16 Wine cookies have a very important ingredient….wine! Let’s start by pouring a glass of red wine into a large mixing bowl. Next add ½ glass sugar to the bowl and mix together well before pouring in the extra virgin olive oil and stirring it through. The next step to making delicious wine cookies is adding in the flour. Add this one cup at a ...
From vincenzosplate.com
Estimated Reading Time 4 mins

See details

ITALIAN WINE COOKIE RECIPE: CIAMBELLINE AL VINO - THE ...

2017-05-01 The Italian wine cookie, otherwise known as “ciambelline al vino” or “ubriachelle,” are one of the biggest symbols of the Lazio confectionery world. Prepared with simple ingredients, these cookies usually found in most homes (oil, wine, sugar and flour). They have a light golden brown color and lightly dusted with sugar crystals. The texture is very crumbly with a simple and genuine ...
From theromanfoodie.com
Estimated Reading Time 3 mins

See details

MAKE THESE ITALIAN WINE COOKIES WITH YOUR LEFTOVER WINE ...

2017-01-03 Recipe: Roman Wine Cookies. Ingredients. ½ cup dry white or red wine; ½ cup seed or canola oil; ½ cup sugar; ¼ teaspoon salt; 2 cups all-purpose flour; Directions. Preheat oven to …
From vinepair.com
Estimated Reading Time 2 mins

See details

ITALIAN WINE COOKIES | MICHELE ROMANO RECIPES

1/2 tsp cinnamon. Preparation: Place flour, baking powder and sugar into a bowl. Using pastry blender or fork, cut the butter in until it is well blended into the flour. Make a well in the center and pour in red wine. Knead dough until smooth, about 5 minutes. Wrap in wax paper and set aside for 2 hours, but do not chill.
From micheleromanorecipes.com
Cuisine Italian
Category Dessert Recipes
Servings 30

See details

WINE COOKIES | COOKSLOVAK

2015-09-28 5 tablespoons leftover wine. vanilla and/or confectionery sugar for coating. Method: In a large mixing bowl, work the margarine, the flour and the wine together until smooth. Cover and let stand in a cold place for an hour. Line a baking tray with a piece of baking parchment. In a small bowl, mix the confectionery and vanilla sugar.
From cookslovak.com
Estimated Reading Time 2 mins

See details

WINE COOKIES (ORIGINAL ITALIAN) RECIPE - ALLRECIPES.COM ...

Apr 29, 2013 - This Italian Wine Cookie recipe was handed down through many generations. Thay are a crisp, not-too-sweet, EASY TO MAKE cookie that are great with coffee or tea.
From pinterest.com

See details

ITALIAN COOKIES - RECIPES BY COOKING WITH NONNA

Italian Cookies by Italian Grandmas Enjoy our collection of Italian Cookies recipes specially collected for you from our Nonne, our grandmothers and members of La Famiglia. Here you will find many traditional Italian Cookies that are perfect all year round and many that are perfect for special occasions and holidays. We have Ricotta Cookies, Pinoli (Pignoli) Cookies, Pizzelle, Knot Cookies ...
From cookingwithnonna.com

See details

WINE COOKIES (ORIGINAL ITALIAN) RECIPE | WINE COOKIES ...

May 3, 2016 - This Italian Wine Cookie recipe was handed down through many generations. Thay are a crisp, not-too-sweet, EASY TO MAKE cookie that are great with coffee or tea.
From pinterest.ca

See details

15 BISCUITS AND COOKIES RECIPES AND WINE PAIRINGS IDEAS ...

Feb 28, 2020 - Thinking of making some biscuits for different occasions? This board contains popular biscuits that are easy to make whether you are looking for a kid-friendly or a diet-friendly biscuits. This board has a good selection of biscuits all over the world that are great for a snack party and even for kids party. Check this out to find out more about how to make the best biscuits.
From pinterest.com

See details

OUR BEST COOKIE RECIPES | FOOD & WINE

2021-07-29 50 Cookie Recipes to Put on Repeat. Chocolate chip. Crunchy peanut butter. Spiced gingerbread. Cookies can bring so much joy with just one bite, …
From foodandwine.com

See details

12 ITALIAN WINE COOKIES IDEAS | WINE COOKIES, ITALIAN WINE ...

Anise Wine Cookies These Italian cookies flavoured with anise are like crunchy sugar cookies. They are a delicious treat with a cup of coffee or a glass of wine. INGREDIENTS 1 tsp. anise seeds 1 cup white wine 3 1/2 cups all purpose flour 2 tsp. baking powder Pinch of salt 3/4 cup sugar 1/2 cup sunflower oil Sunflower oil, for brush
From pinterest.ca

See details

BEST RED WINE COOKIE RECIPE - HOW TO MAKE RED WINE BROWNIE ...

2021-10-29 Red wine and chocolate combine to create a decadent brownie cookie that is rich, fudgy, and as full bodied as a cookie can be. Since the wine is reduced, you can use any type of dry red wine you have on hand, including the cheap stuff—or even mix a few varieties to use up your almost-empties. The cookies end up with a bold red-wine flavor and a super-satisfying chewy texture.
From food52.com

See details

GERMAN MULLED WINE COOKIES MADE JUST LIKE OMA

Gerhild's Mulled Wine Cookies by Oma Gerhild Fulson. Wine cookies, traditional German Christmas cookies, use mulled wine, aka Glühwein, in the cookie as well as the icing.This recipe was sent in by another Gerhild. Check out Gerhild's Page to read about this unusual group of people and also see the various German recipes that they have submitted.
From quick-german-recipes.com

See details

DELICIOUS TRADITIONAL ITALIAN WINE COOKIES RECIPE

2019-07-04 The ancient recipe originated in the wine-making area of the Lazio region where, in the local dialect, they are also known as ‘mbriachelle, or drunken cookies. This is because they are most often served after a meal and dunked in a glass of wine to soften the crunchy texture. However, they are also perfect to immerse in a cup of morning coffee or eat as a sweet snack.
From localaromas.com

See details