THE BEST WIMPIES EVER!
Yield 6
Number Of Ingredients 8
Steps:
- Brown beef with onions and peppers in a large skillet. Drain well and return to skillet. Add remaining ingredients and simmer for 15 minutes. Serve on your favorite sandwich roll.
Nutrition Facts :
WIMPIES
These wimpies are anything but. Wimpies are sloppy Joes common in the Pennsylvania area. Call them whatever you like, they are still some good home-cooked comfort food.
Time 45m
Yield 8
Number Of Ingredients 12
Steps:
- Brown the ground beef, onion, and bell pepper in a large skillet over medium-high heat. Drain off any excess grease. Add the vinegar, brown sugar, lemon juice, ketchup, Worcestershire sauce, mustard, water, and celery and bring to a simmer. Let cook for 30 minutes. Serve the ground beef mixture on buns.
CLASSIC SLOPPY JOES
Soft sandwich buns work best with this classic kid-friendly Sloppy Joe recipe-as do chips and pickles. The beef mixture can also be served over pasta.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes Ground Beef Recipes
Time 40m
Number Of Ingredients 11
Steps:
- In a large skillet, heat oil over medium-high heat. Add onion, bell pepper, celery, and garlic; season with salt and pepper. Cook, stirring frequently, until vegetables are softened, 5 to 7 minutes.
- Add ground beef to skillet. Cook, breaking up meat with a wooden spoon, until it is no longer pink, 6 to 8 minutes.
- Stir tomato sauce, ketchup, and Worcestershire sauce into beef mixture in skillet. Simmer until thickened, stirring occasionally, 6 to 8 minutes.
- Season the mixture with more salt and pepper, as desired. Spoon onto buns, and serve immediately.
WIMPIES
The best "sloppy joe's" I've ever tasted. The original recipe I got from another website, but made some changes.
Provided by Mary in OR
Categories Meat
Time 55m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Brown ground beef and drain.
- Combine remaining ingredients bring to boil, add beef, reduce heat and simmer for 30 minutes.
- Serve over toasted hamburger buns, open face style.
Nutrition Facts : Calories 427.5, Fat 24.2, SaturatedFat 7.6, Cholesterol 77.1, Sodium 901, Carbohydrate 31.5, Fiber 1.7, Sugar 24.8, Protein 23
THE BEST SLOPPY JOES
When it comes to easy homemade dinners, it doesn't get any better than the best Sloppy Joes, my family's most requested recipe. Every bite is meaty, messy, and delicious.
Provided by Meggan Hill
Categories Main Course
Time 30m
Number Of Ingredients 10
Steps:
- In a large saucepan or Dutch oven over medium-high heat, combine beef and onion. Cook until the meat is mostly browned, about 5 minutes. Drain well.
- Meanwhile, in a small bowl whisk together tomato sauce, ketchup, brown sugar, vinegar, Worcestershire, mustard, and salt and pepper to taste (I like 1/4 teaspoon salt and 1/8 teaspoon pepper).
- Pour sauce ingredients over drained beef and stir until evenly coated. Simmer uncovered 20 minutes, stirring occasionally (cover if you prefer a sloppier Sloppy Joe). Serve in buns.
Nutrition Facts : Calories 294 kcal, ServingSize 1 sandwich, Carbohydrate 29 g, Protein 14 g, Fat 13 g, SaturatedFat 5 g, Cholesterol 40 mg, Sodium 412 mg, Fiber 1 g, Sugar 8 g
WHIMPIES
This is my Mom's recipe and she's the best cook in the world. This is a family favorite and freezes well too!
Provided by Cheryl Butchko
Categories Main Dish Recipes Sandwich Recipes Beef
Time 1h15m
Yield 8
Number Of Ingredients 18
Steps:
- Heat the oil in a large pot over medium heat. Stir in the celery, onion, green bell pepper, and garlic. Cook and stir until the vegetables have softened, about 5 minutes. Add the ground beef, increase the heat to medium-high, and stir until crumbly and browned, about 10 minutes.
- Stir in the ketchup, chili sauce, water, parsley, vinegar, brown sugar, salt, pepper, mustard powder, chili powder, paprika, and Worcestershire sauce. Bring to a simmer, then reduce heat to medium-low, cover, and simmer 30 minutes, stirring occasionally.
Nutrition Facts : Calories 352.4 calories, Carbohydrate 21.7 g, Cholesterol 68.8 mg, Fat 20.6 g, Fiber 1.6 g, Protein 21.1 g, SaturatedFat 6.3 g, Sodium 1177.8 mg, Sugar 14 g
WHIMPIES
this recipe has been in my family for my entire live. It is easy to make, easy to take, and most importantly easy to double, triple and so on. Does well in a crock pot, slow cooker or on the stove top. My grandma used to make a huge batch of this every time a family member moved so we would have food to feed the people helping us...
Provided by Michelle Bates-Phipps
Categories Savory Pies
Time 55m
Number Of Ingredients 6
Steps:
- 1. chop onion finely, brown beef (or any combination of ground meat) in skillet, drain fat
- 2. add remaining ingredients and stir. Should have a tangy sweet bbq sort of taste to the sauce at this point
- 3. if cooking on stove top, cover skillet and simmer on low for 30 to 45 minutes to let flavors cook together
- 4. if cooking in crock pot or slow cooker, cook on hi for about 15 minutes, then turn to low, stir occasionally will stay moist and yummy all day
- 5. you can have any combination of ground meats, we have used venison, turkey, pork, and beef. I don't always add additional onions if I am cooking a double batch
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