William Tart Swedish Recipes

MAZARINER

Mazariner image

Mazarin, plural mazariner, is a popular Swedish tart, made from a shortbread garnished with almond paste and topped with a glaze.

Provided by Renards Gourmets

Categories Snack

Time 1h25m

Number Of Ingredients 19

Ingredients

1 cup unsalted butter (, soft and diced )
3 cups flour (, sifted)
⅔ cup icing sugar
1 egg (, beaten with a pinch of fleur de sel)
A few drops of vanilla extract
1¼ cup blanched almonds
1¾ cups icing sugar
1 teaspoon lemon juice
1 pinch fleur de sel
Previously prepared almond paste
1 cup unsalted butter ((soft))
3 tablespoons cane sugar
2 packets vanilla sugar
4 eggs
1 cup icing sugar
2 tablespoons lemon juice
Stand mixer
Blender
Wire rack

Steps:

Add the almonds in a large bowl of water at 100 F (40°C), cover and let soak for 8 hours.

Nutrition Facts : Calories 254 kcal, Carbohydrate 26 g, Protein 3 g, Fat 16 g, SaturatedFat 8 g, Cholesterol 60 mg, Sodium 14 mg, Fiber 1 g, Sugar 15 g, ServingSize 1 serving

SWEDISH TARTS

Swedish Tarts image

This recipe came from a good friend who has Swedish in-laws. These are tasty!

Provided by Adrienne May @sonflowergirl74

Categories Cookies

Number Of Ingredients 8

Ingredients

2 stick(s) butter
2 - eggs separated
1/2 cup(s) sugar
2 cup(s) flour
1 teaspoon(s) almond extract
1 pinch(es) salt
1 1/4 cup(s) almonds finely chopped
- candied cherries

Steps:

preheat oven to 350
Mix butter, egg yolk, sugar, flour, extract, and salt until well blended.
Shape into 1 inch balls. Roll balls into egg whites until completely covered. Roll egg white covered balls into chopped almonds. Firmly press candied cherry, cut side down, onto cookie.
Place on ungreased baking sheets. Bake 15-20 minutes until cookies start to turn a light golden brown.

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