Will Brinks Chocolate Protein Bars Recipes

WILL BRINK'S CHOCOLATE PROTEIN BARS

Steps:

• Preheat your oven for 5 minutes at 180° C (350° F).
• Mix the oats, whey and cinnamon.
• Add the peanut butter and stir in thoroughly.
• Add the egg whites, mashed bananas, and the honey.
• Add the nonfat milk slowly, while mixing thoroughly.
• Spoon the mixture into a greased, lined cake pan and level with a knife.
• Bake for 15 minutes. Remove from oven and allow to cool slightly before cutting to reduce stickiness. Cut into 8 bars.

NO BAKE CHOCOLATE PROTEIN BARS

Steps:

• Line an 8 x 8-inch pan or 9 x 4-inch loaf pan with parchment paper and set aside.
• In a large bowl, combine the flours, protein powder and cocoa powder and mix well. Set aside.
• In a microwave safe bowl or stovetop, combine the peanut butter and maple syrup and heat until melted. Pour the wet mixture into the dry and mix well. If the batter is too thick, slowly add milk, one tablespoon at a time, until thick.
• Transfer to lined baking dish and press firmly into place. Refrigerate for at least 30 minutes, before drizzling with chocolate.