Wild West Coleslaw Recipes

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WILD WEST COLESLAW



Wild West Coleslaw image

This may seem like an odd mixture, but the flavors blend very well. I like it because it is traditional cole slaw with a twist. This is best when you let the flavors mingle for a couple of hours before serving.

Provided by Munchkin Mama

Categories     Vegetable

Time 15m

Yield 10 serving(s)

Number Of Ingredients 11

4 cups shredded cabbage
2 medium Red Delicious apples, cored and chopped
1 cup seedless grapes, halved (red, green, or a combination)
1/2 cup chopped onion
1 cup raisins
1/2 cup chopped walnuts
3 large dill pickles, chopped (optional)
1/3 cup mayonnaise
2 tablespoons sugar
2 tablespoons cider vinegar
2 teaspoons honey mustard (or coarse-grain brown mustard)

Steps:

  • In a large bowl combine cabbage, apples, grapes, and onion. Add raisins, walnuts and pickles (if desired).
  • In a small bowl use a wire whisk to combine mayonnaise, sugar, vinegar, mustard, and salt and pepper, to taste. Add to cabbage mixture. Lightly toss until coated.
  • Cover and refrigerate 2-6 hours before serving. Cover and refrigerate leftovers.

WILD WEST COLESLAW



Wild West Coleslaw image

The flavor of this Wild West Coleslaw is as big as the great outdoors-and it's got something for everyone, from crunchy apples to sweet, chewy raisins.

Provided by My Food and Family

Categories     Home

Time 3h20m

Yield 12 servings

Number Of Ingredients 11

4 cups shredded cabbage
2 apples, chopped
3 CLAUSSEN Kosher Dill Pickle Wholes, chopped
1/2 cup seedless red grapes, halved
1/2 cup chopped onions
1/2 cup raisins
1/2 cup chopped walnuts
1/3 cup KRAFT Mayo Homestyle Real Mayonnaise
2 Tbsp. sugar
2 Tbsp. HEINZ Apple Cider Vinegar
2 tsp. GREY POUPON Harvest Coarse Ground Mustard

Steps:

  • Combine first 7 ingredients in large bowl.
  • Mix remaining ingredients until blended. Add to cabbage mixture; mix lightly.
  • Refrigerate several hours or until chilled.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 5 mg, Sodium 190 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

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