Wild Garlic Pesto Recipes

WILD GARLIC PESTO

Wild garlic pesto image

Transform your foraging finds into a tangy sauce by combining wild garlic leaves with parmesan, garlic, lemon and pine nuts. Or, use fresh young nettles

Provided by Barney Desmazery

Categories Condiment

Time 17m

Yield Makes 275g jar

Number Of Ingredients 6

Ingredients

150g wild garlic leaves or young nettles, or a mixture (foraged - see tip)
50g parmesan or vegetarian alternative, finely grated
1 garlic clove , finely chopped
½ lemon , zested and a few squeezes of juice
50g pine nuts , toasted
150ml rapeseed oil

Steps:

Rinse and roughly chop the wild garlic leaves.
Blitz the wild garlic leaves, parmesan, garlic, lemon zest and pine nuts to a rough paste in a food processor. Season, and with the motor running slowly, add almost all the oil. Taste, season and add a few squeezes of lemon juice.
Transfer the pesto to a clean jar and top with the remaining oil. Will keep in the fridge for two weeks.

Nutrition Facts : Calories 65 calories, Fat 7 grams fat, SaturatedFat 1 grams saturated fat, Protein 1 grams protein

More about "wild garlic pesto recipes"

WILD GARLIC PESTO - PERFECT FOR PASTA! | GREEDY GOURMET

2020-07-08 recipe for wild garlic pesto. A wild garlic pesto calls for a handful of ingredients. These ingredients include pine nuts, lemon juice, leaves, salt, olive oil and …
From greedygourmet.com
Cuisine British
Total Time 10 mins
Category Side Dish
Calories 93 per serving

Place the wild garlic, pine nuts, parmesan and garlic in a food processor and blitz until a rough paste is formed.

See details

WILD GARLIC PESTO (FOR A QUICK AND EASY MIDWEEK MEAL)

2021-05-03 Wild Garlic Pesto Recipe. We’re coming to the end of the season now, so perhaps just enough time for today’s wild garlic pesto recipe. I may just be able to …
From linsfood.com
5/5 (8)
Total Time 10 mins
Category Sauces
Calories 285 per serving

Either roughly chop the leaves and stalks or just tear them up with your hands and place them in your chopper.
Add the basil leaves, cheese, nuts, lemon juice and about ⅔ of the olive oil. Follow this with the salt and some pepper. Place the chopper lid on and blitz everything to a fairly smooth paste. Add more oil if you need it, or if you want a runnier pesto.You will also have to scrape down the sides of your chopper a couple of times during the process, to ensure that everything is chopped up well.If you have a chopper with a funner, you can also drizzle the olive oil in as you are chopping everything up.

See details

RAMPS PESTO RECIPE / WILD GARLIC PESTO - RECIPES FROM A PANTRY

2018-04-12 Make the Ramps Pesto. Put ramps (wild garlic), parmesan, cashew nuts, salt and pepper into a food processor and whizz into a paste. If you like your pesto …
From recipesfromapantry.com
5/5 (11)
Total Time 10 mins
Category Main Course
Calories 308 per serving

See details

EASY WILD GARLIC PESTO | KETODIET BLOG

2019-06-04 Wild garlic tops (ramsons) are a suitable alternative for IBS sufferers and can be used to flavor meals just like garlic. How to Use Pesto. Just like fresh herbs, …
From ketodietapp.com
Estimated Reading Time 4 mins

See details

HOW TO MAKE WILD GARLIC PESTO | FEATURES | JAMIE OLIVER

2020-05-05 When wild garlic is in season, using it to make pesto is the best way to showcase the delicate flavour of this springtime favourite. Tossed with pasta, spread on bruschetta with good-quality mozzarella, or drizzled over a piece of steamed fish, it’s …
From jamieoliver.com

See details

WILD GARLIC PESTO, TWO WAYS - SMARTERFITTER

2013-05-12 Recipe. Wild garlic pesto, two ways. May 12, 2013 · By Monica Shaw. I was recently given two very large bags of wild garlic foraged from London by recent-Airbnb-guest-turned-friend-and-colleague Kanna Ingleson. Wild garlic is a leafy herb …
From smarterfitter.com

See details

WILD GARLIC PESTO RECIPE - THE PIG HOTEL

2020-04-18 Wild Garlic Pesto. Makes 250g (9oz) • 125g (4½oz) wild garlic • 50g (1¾oz) hazelnuts • 50ml (2fl oz) walnut oil • 1 teaspoon apple cider vinegar (we use Willy’s) • 2½ teaspoons rapeseed oil • a squeeze of lemon juice (optional) • salt and …
From thepighotel.com

See details

WILD GARLIC PESTO RECIPE - THE HEDGECOMBERS

2019-05-01 Wild Garlic Pesto Recipe. So here it is. My delicious recipe for homemade ramsons pesto. I do hope you enjoy it, and don’t forget to tag me on social if you share any pics of your …
From hedgecombers.com
5/5 (3)
Total Time 10 mins
Category Lunch, Main Course, Preserves, Salad
Calories 294 per serving

Add the rest of the nuts and the grated cheese and pulse to combine (blend further if you prefer a smoother consistency)
Scrape into a sterilised glass jar, ice cube tray or pot. Place in the fridge if you are planning to use within a few days, or freeze for longer term storage.

See details

NUT-FREE WILD GARLIC PESTO RECIPE | ELEPHANTASTIC VEGAN

2015-04-21 Recipe for a vegan & nut-free Wild Garlic Pesto! Great on noodles, pizza,... and much more. It's the perfect way to use all your wild garlic. Skip to Content. Search for: Close Search × …
From elephantasticvegan.com
5/5 (2)
Total Time 5 mins
Category Condiment
Calories 288 per serving

See details

15-MINUTE WILD GARLIC PASTA RECIPE | ELEPHANTASTIC VEGAN

2018-05-04 You can even prepare the wild garlic pesto ahead. It will keep in the fridge for 2-3 days. What is Wild Garlic? Wild Garlic is green, leavy garlic. Other names for wild garlic are ramsons, …
From elephantasticvegan.com
4/5 (5)
Total Time 15 mins
Category Main Course
Calories 288 per serving

Cook the spaghetti in a pot of boiling water according to the package instructions, then drain and reserve a cup of cooking water.
While the pasta is cooking, place the rest of the ingredients in a food processor and pulse until it's a nice smooth pesto. You might have to scrape down the sides.
Add the pesto to the drained pasta, toss and add 1-2 tablespoon of cooking water to thin out the pesto until all the pasta is coated.

See details

WILD GARLIC PESTO | FARMERSGIRL KITCHEN

2020-02-13 Mix wild garlic pesto with sour cream for a delicous dip. More Wild Garlic Recipes from Farmersgirl Kitchen. Easy Wild Garlic Hummus is a really versatile recipe using chickpeas and wild …
From farmersgirlkitchen.co.uk
4.8/5 (4)
Total Time 10 mins
Category Dip, Sauce
Calories 548 per serving

See details

WILD GARLIC PESTO: VEGAN RECIPE

2015-05-14 Wild garlic is a relatively new thing to me, it doesn't grow in Australia, and here in the UK it isn't particularly celebrated although it's a really common woodland plant. So this recipe Vegan Wild …
From theveganlarder.com
5/5 (4)
Estimated Reading Time 5 mins

Make sure you wash, then wash again the wild garlic as there will be gritty bits, and no one wants gritty pesto

See details

WILD GARLIC PESTO - MY FUSSY EATER | EASY KIDS RECIPES

2018-02-12 Wash the wild garlic, pat dry and remove any long stems. Whizz the wild garlic, grated parmesan and pine nuts together in a food processor. Slowly add the oil and continue to blitz until the …
From myfussyeater.com
5/5 (1)
Total Time 10 mins
Category Sauce
Calories 392 per serving

See details

WILD GARLIC PESTO - BELGIAN FOODIE

2016-03-28 (Skip to Recipe) Wild Garlic Pesto on Pasta is a Springtime Favorite . Memories Triggered by Wild Garlic. The sense of smell can trigger strong memories, no matter how faraway they may be. …
From belgianfoodie.com
5/5 (3)
Total Time 10 mins
Category Condiment, Pasta
Calories 205 per serving

Remove any stray or wilted leaves. Remove the outside layer around the white ends of the wild garlic leaves. You remove these layers in the same way as you would for green onions or leeks. Wash the wild garlic leaves and strain to remove excess water.
Put the first three ingredients into the bowl of the food processor. Turn the food processor on about 10-20 seconds or until these ingredients start to blend.
You can use a pestle and mortar or a chopping board to prepare the ingredients. Start with a little salt and some of the wild garlic leaves. Start pounding down or chopping finely. Add some olive oil along with more wild garlic leaves. Continue in this fashion until the consistency is pretty much as you like.

See details

WILD GARLIC PESTO RECIPE | VEGAN | SNEAKY VEG

2016-03-22 How to make wild garlic pesto. You will need a food processor for this recipe. Get your ingredients ready. You will need around 50g wild garlic, 20g sunflower seeds, 2 tbsp olive oil, 2 tbsp …
From sneakyveg.com
Cuisine British
Category Sauce
Servings 4
Estimated Reading Time 4 mins

Place 50g wild garlic, 20g sunflower seeds, 2 tbsp olive oil, 2 tbsp nutritional yeast and a little salt and pepper together in a food processor and process well. You might need to scrape down the sides a few times.
Add extra olive oil if needed until you have the consistency you like. Taste and add salt and pepper if needed.
Feel free to double or even triple the quantities if you have more leaves available. You can store it in the fridge for a few days in a jar - top it up with olive oil to cover the pesto and stir well before serving.

See details

WILD GARLIC PESTO RECIPE | ALINE MADE

2018-04-05 Wild garlic pesto is a great way to conserve wild garlic to enjoy it a few weeks more. You can find wild garlic during March until May in the forest in Switzerland. These three months can vary …
From aline-made.com
5/5 (1)
Total Time 5 mins
Category Sauce & Condiments
Calories 207 per serving

Place the roasted pine nuts, washed wild garlic, and grated parmesan in a food processor and pulse until everything is chopped.

See details

WILD GARLIC & WALNUT PESTO - JO'S KITCHEN LARDER

2018-05-02 How to make wild garlic & walnut pesto - step-by-step. Ingredient quantities & detailed instructions to be found in recipe card at the bottom of the post. Toast walnuts in a dry pan for couple …
From joskitchenlarder.com
5/5 (4)
Total Time 15 mins
Category Dip, Marinade, Sauce
Calories 771 per serving

Toast walnuts in a dry pan for couple of minutes until fragrant but not coloured. Make sure you give a pan a little shake every so often.
Pop toasted walnuts in a food processor and blend them until they have sand like consistency. Add wild garlic, parsley stalks and lemon juice (if using) and blend until mixture resembles paste.If you're making vegan version you would add nutritional yeast at this stage as well.
With food processor running, very slowly pour in the olive oil (trickle it in) which will help to emulsify and loosen up the garlic & walnut paste.
Add grated cheese, salt & pepper and give your mixture one last quick blitz. At this stage you can also adjust consistency to your liking by adding a little bit of water.

See details

WILD GARLIC PESTO RECIPE - BBC FOOD

Wild garlic pesto is a great way to use up the bundles of wild garlic leave you’ve foraged, and Rachel Phipps’ recipe is a great starting point.
From bbc.co.uk
Cuisine Italian
Servings 8-12

See details

WILD GARLIC PESTO PASTA | COOKING THE WORLD

2020-05-07 Wild garlic pesto – Recipe. Print. Wild Garlic Pesto Pasta. Easy step by step wild garlic pesto recipe. Course Main Course . Cuisine German . Keyword wild garlic pesto pasta . Prep Time 15 minutes. Cook Time 10 minutes. Servings 4 people. Ingredients. Wild Garlic Pesto. 200 g wild garlic fresh; 30 g pine nuts; 50-100 g parmesan depends on how strong the wild garlic is! 150 ml olive oil; …
From cooking-the-world.com
Estimated Reading Time 3 mins

See details

EASY WILD GARLIC BASIL PESTO RECIPE - COCOSTASTYWORLD

2020-04-01 Pesto should definitely be on your must cook list. I have so many different Pesto recipes, which I’m going to share with you, but for today I decided to share the simplest but best pesto recipe, my WILD GARLIC BASIL PESTO RECIPE. This one is so simple but so good. Let me tell you, I haven’t eaten pesto until I was 20. My husband introduced ...
From cocostastyworld.com
Estimated Reading Time 2 mins

See details

WILD GARLIC PESTO RECIPE PLUS MANY HEALTH BENEFITS OF WILD ...

Wild garlic pesto. This wild garlic pesto recipe is more than a treat for your taste buds. It delivers a whole heap of health benefits too. What is wild garlic? Wild Garlic (Allium Ursinum) is also known as Ramsons, Wood Garlic, Devil’s Posy, Onion Flower, Stinkplant and Bear’s Garlic. It grows wild throughout the UK, flowering between April and June. Foraging for wild garlic can make a ...
From nutrihealfoundation.com
Estimated Reading Time 2 mins

See details

VEGAN WILD GARLIC PESTO - VEGAN ON BOARD

2019-05-02 We hope you enjoy your pesto! Try these other wild garlic recipes: Wild Garlic Gnocchi. Wild Garlic Hummus. Wild Garlic Soup. Vegan Wild Garlic Pesto. Sophie & Paul. Pesto to go wild for! Our vegan wild garlic pesto is the best thing to make with freshly foraged wild garlic leaves. 4.86 from 7 votes. Print Recipe Pin Recipe Save Saved! Prep Time 10 mins. Cook Time 0 mins. Total Time 10 …
From veganonboard.com
Ratings 7
Calories 207 per serving
Category Dip

See details

HASSELBACK POTATOES W/ WILD GARLIC & CASHEW NUTS PESTO BY ...

2021-10-11 Here you have the recipe: INGREDIENTS: 100 g wild garlic or basil leaves 100 g cashew nuts 1/3 cup olive oil 1/2 rsp salt —. 400 g potatoes METHOD: 1. Preheat the oven to 180 degrees. 2. Place wild garlic, nuts, oil and salt in a food processor and process until creamy. 3. Place potatoes between the handles of 2 wooden spoons and cut into ...
From veganozu.com

See details

MAKING STUFF 18: HOW TO USE WILD GARLIC PESTO – SMELLY ...

2021-05-24 I want to show off some really easy recipes that use wild garlic pesto, but first…. A Warning. Wild garlic can be mixed up with a couple of other plants that can be poisonous. Notably, Lily of the Valley and Lords and Ladies. If you’re foraging, I would recommend making sure each leaf smells garlicky and only taking leaves from plants with the distinctive flower heads so that you’re ...
From smellysocksandgardenpeas.com

See details

WILD LEEKS CANADA RECIPES

2018-07-25 · Versatile Pesto Made With Wild Leeks. Though the traditional pesto recipe (pesto alla genovese) is made primarily with fresh basil leaves you can substitute almost every kind of green in the recipe.I’ve made pesto out of dandelion greens, kale, Spring peas, beet tops, carrot tops, garlic scapes, and now wild leeks or ramps.
From tfrecipes.com

See details

WILD GARLIC PESTO | DONAL SKEHAN | EAT LIVE GO

2012-04-20 Wild Garlic Pesto April 20. Just like any other pesto, this one can be used in pasta, served with meat or fish or slathered onto freshly baked bread. This recipe makes a fairly generous amount, but if you’re going to the trouble of making some you might as well make a big batch. I specify 200g of wild garlic leaves, which is roughly a basket full. When you’re preparing the leaves, give ...
From donalskehan.com

See details

WILD EDIBLE RECIPE: GARLIC MUSTARD PESTO – SEASHORE TO ...

2020-04-10 Wild Edible Recipe: Garlic Mustard Pesto Wild Edible Recipe: Garlic Mustard Pesto. April 10, 2020 Elise. This past weekend my boyfriend and I went for a walk to gather stinging nettle for dinner, and came across a large patch of young garlic mustard (Alliaria petiolata) as well. One of best parts about picking garlic mustard as a wild edible is that it’s also incredibly invasive, like ...
From seashoretoforestfloor.com

See details