WHOLE-WHEAT PASTA WITH SAUSAGES, LEEKS, AND SHREDDED FONTINA
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Bring 6 quarts of salted water to a boil in an 8-quart pot over high heat.
- Meanwhile, heat the olive oil in a large skillet over medium-high heat. Scatter the sausage over the oil and cook, stirring occasionally, until lightly browned, about 6 minutes. Stir in the leeks and cook until wilted, about 2 minutes. Scatter a handful of the cabbage over the sausage and cook, stirring until wilted. Repeat with the remaining cabbage. Season lightly with salt and pepper, and stir in about 1/2 cup of the stock. Bring to a boil, then reduce the heat so the sauce is simmering. Cook, adding more of the stock as necessary to keep the level of liquid more or less the same, until the vegetables are very tender, about 15 minutes. Remove from the heat and cover the pan to keep the sauce warm.
- Stir the rigatoni or penne into the boiling water. Return to a boil, stirring frequently. Cook the pasta, semi-covered, stirring occasionally, until done, 8 to 10 minutes.
- If the skillet is large enough to accommodate the sauce and pasta, fish the pasta out of the boiling water with a large wire skimmer and toss it directly into the sauce in the skillet. If not, drain the pasta, return it to the pot, and pour in the sauce. Bring the sauce and pasta to a boil, stirring to coat the pasta with sauce. Check the seasoning, adding salt if necessary.
- Remove the pot from the heat, sprinkle the shredded Fontina over the pasta, and toss to mix. Serve immediately in warm bowls.
WHOLE-WHEAT PASTA WITH SAUSAGE AND SWISS CHARD
Wellness Tip: Don't toss your Swiss chard stems! They add texture to this pasta sauce-plus extra antioxidants and vitamin K.
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Bring a large pot of salted water to a boil. Add the pasta and cook as the label directs. Reserve 1/2 cup cooking water, then drain.
- Meanwhile, heat the olive oil in a large skillet over medium-high heat. Add the sausage and cook, breaking it up with a wooden spoon, until lightly browned, about 2 minutes. Add the onion and chard stems; cook, stirring occasionally, until slightly softened, about 3 minutes. Add the garlic and cook, stirring, until slightly softened, about 1 minute. Add the tomatoes and season with salt and pepper. Cook until the tomatoes start breaking apart, about 5 minutes.
- Add the chard leaves to the skillet and cook, stirring occasionally, until they start wilting, about 3 minutes. Add the pasta, the reserved cooking water and 1/4 cup cheese; toss to coat. Season with salt and pepper. Top each serving with the remaining cheese.
More about "whole wheat pasta with sausages leeks and shredded fontina recipes"
WHOLE WHEAT PASTA RECIPE - KING ARTHUR BAKING
From kingarthurbaking.com
25 EASY WHOLE WHEAT PASTA RECIPES WE LOVE - INSANELY GOOD
From insanelygoodrecipes.com
WHOLE-WHEAT PASTA WITH SAUSAGES, LEEKS, AND SHREDDED FONTINA
From pinterest.com
TO EAT, WE GOTTA COOK: PASTA WITH SAUSAGE, LEEKS AND FONTINA
From tewgc.blogspot.com
13 BAKED MACARONI AND CHEESE RECIPES THAT MAKE THE ... - REAL …
From realsimple.com
WHOLE-WHEAT PASTA WITH SAUSAGES, LEEKS, AND SHREDDED FONTINA
From eatyourbooks.com
WHOLE WHEAT PASTA WITH SAUSAGE, LEEKS, AND FONTINA RECIPE
From recipeofhealth.com
WHOLE WHEAT PASTA WITH SAUSAGE, LEEKS, & FONTINA
From copymethat.com
WHOLE WHEAT PASTA WITH SAUSAGE, LEEKS, AND FONTINA
From bottomlessbites.com
WHOLE WHEAT PASTA WITH SAUSAGE, LEEKS, AND FONTINA
From seabrite.com
WHOLE WHEAT PASTA WITH SAUSAGE, LEEKS, AND FONTINA
From fooddiez.com
WHOLE WHEAT LINGUINE WITH LEEKS - HONEST COOKING
From honestcooking.com
WHOLE WHEAT PASTA WITH SAUSAGES LEEKS AND SHREDDED FONTINA …
From tfrecipes.com
30-MINUTE WHOLE WHEAT PASTA RECIPES THAT ACTUALLY TASTE GOOD
From eatingwell.com
WHOLE WHEAT PASTA WITH SAUSAGE, LEEKS, AND FONTINA
From alsrecipereviews.blogspot.com
SPICY WHOLE WHEAT LINGUINI WITH SAUSAGE AND ROASTED …
From skinnytaste.com
WHOLE-WHEAT SPAGHETTI WITH SAUSAGE AND PEPPERS …
From foodandwine.com
WHOLE WHEAT SPAGHETTI WITH GARLIC AND OLIVE OIL
From melaniecooks.com
WHOLE-WHEAT PASTA WITH SAUSAGES, LEEKS, AND …
From lidiasitaly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love