Whole Grain Fruit Cookies Recipes

WHOLE GRAIN COOKIES

Steps:

• Mix together weet-bix, rolled oats, flour, sugar, chocolate and apricots until well combined.
• Place margarine and golden syrup in a small saucepan and heat gently until melted.
• Mix bicarbonate of soda and water together then pour into margarine mixture. Add to dry ingredients and stir to combine.
• Place tablespoons of mixture onto baking trays lined with baking paper. Bake at 160 degrees C for 15-20 minutes. Cool on trays before serving.
• If you prefer your cookies chewy, cook them for 15 minutes. For crunchier cookies, leave them in the oven for 20 minutes.

WHOLE GRAIN OATMEAL COOKIES

Steps:

• Combine everything.
• Spoon into cookies on an ungreased baking sheet.
• Bake at 350 degrees F for 17-20 minutes.

HOMESTEAD HARVEST COOKIES

Steps:

• Preheat the oven to 375 degrees F (190 degrees C).
• Mix 1 cup raw sugar and honey together in a bowl for honey-sugar.
• Cream remaining raw sugar, honey-sugar, and butter together in a large mixing bowl. Add eggs and vanilla extract; mix thoroughly. Add flour, baking soda, salt, cinnamon, and cloves. Mix until evenly moist throughout. Incorporate dried apples, persimmons, and walnuts.
• Drop by rounded tablespoonfuls onto ungreased baking sheets.
• Bake in batches in the preheated oven until edges are golden, 8 to 10 minutes.

WHOLE-WHEAT FLAX, FRUIT, AND SPICE COOKIES

Steps:

• Cream together oil and sugar until well-blended.
• Add eggs; beat 2 minutes.
• Beat in vanilla, orange juice,& orange rind.
• Sift together flour, soda, salt, and cinnamon.
• Beat flour mixture into orange-egg mixture.
• Fold in Uncle Sam cereal and fruit; mix well.
• Dough will be sticky.
• Drop by teaspoonfuls onto greased or parchment-lined cookie sheets.
• (A heaping spoonful of dough will spread to approx a 3" cookie).
• Flatten slightly with moistened fork if desired.
• Bake at 400F for 8-10 minutes (in my oven it works better to do 7-8 min at 375; adjust depending upon how your oven cooks).
• Cool briefly on cookie sheet then remove to cooling rack.
• Store in airtight container.

WHOLE GRAIN COOKIES

Steps:

• Preheat oven to 375°F.
• In a small bowl, combine flour, nutmeg, cinnamon, cloves, salt, and baking soda; set aside.
• In a large bowl, cream butter, brown sugar, and granulated sugar.
• Add egg, milk, and vanilla; mix well.
• Slowly add dry ingredients mixing well after each addition.
• Stir in oatmeal and unprocessed bran.
• Add raisins if desired.
• Drop by rounded teaspoonfuls onto a greased cookie sheet.
• Bake for 8-10 minutes or until done.