Whitneys Seafood Salad Recipes

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WHITNEY'S SEAFOOD SALAD



Whitney's Seafood Salad image

Make and share this Whitney's Seafood Salad recipe from Food.com.

Provided by Whitney J.

Categories     < 30 Mins

Time 25m

Yield 10-20 serving(s)

Number Of Ingredients 10

24 ounces raw peeled deveined shrimp
1/2 a diced green pepper
2 celery ribs, sliced thin
1/2 a diced onion
1 1/2 cups Hellmann's mayonnaise
1 tablespoon pepper
1 tablespoon red lobster seafood seasoning
16 ounces claw crabmeat
16 ounces imitation crabmeat
16 ounces imitation lobster meat

Steps:

  • Boil raw shrimp about 5 minutes until red.
  • Cut into pieces (optional) and place in glass bowl in the refrigerator.
  • Dice green pepper and place in large glass bowl.
  • Slice celery ribs and place in the bowl.
  • Add diced onion to the bowl.
  • Next, grab the Hellmans and add pepper and seafood seasoning then mix.
  • Break up remaining meats into the bowl, along with shrimp from the fridge. Taste and add season to suit!

Nutrition Facts : Calories 273.3, Fat 13, SaturatedFat 1.9, Cholesterol 123, Sodium 1402.5, Carbohydrate 17.3, Fiber 0.7, Sugar 5.6, Protein 21.6

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