White Trash Snack Recipe 425

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WHITE TRASH CHEX MIX



White Trash Chex Mix image

Incredibly easy no-bake dessert recipe that only takes 10 minutes to make!

Provided by The Chunky Chef

Categories     Dessert

Time 10m

Number Of Ingredients 7

2 cups rice chex cereal
2 cups cheerios cereal
2 cups mini pretzels
2 cups lightly salted peanuts
2 1/2 to 3 cups m&m candies ((I did a mix of half regular and half peanut))
22 to 24 oz white chocolate chips ((or almond bark))
2 tsp vegetable oil ((optional))

Steps:

  • Line 2 rimmed baking sheets (or 1 very large baking sheet) with wax paper. Set aside.
  • Add rice chex, cheerios, pretzels, peanuts and m&m candies in a very large bowl and stir to combine.
  • In a large microwave-safe bowl, add white chocolate, vegetable oil (if using), and microwave on MED power (50%) for 1 minute 30 seconds, stirring every 30 seconds.
  • If needed, microwave again, in 15 second intervals, stirring after each cooking interval, until chocolate is JUST melted.
  • Pour melted chocolate over ingredients in large mixing bowl and use a rubber spatula to gently stir, until all ingredients are coated.
  • Spread out onto prepared baking sheet in an even layer. Let sit for 1 hour, or until set and hard. You can refrigerate the baking sheets to speed up this process if you'd like. Break apart into pieces and enjoy!

Nutrition Facts : Calories 360 kcal, Carbohydrate 40 g, Protein 7 g, Fat 20 g, SaturatedFat 9 g, Cholesterol 9 mg, Sodium 185 mg, Fiber 2 g, Sugar 29 g, ServingSize 1 serving

WHITE TRASH SNACK MIX



White Trash Snack Mix image

Recipe is courtesy of Heddy McCraw. The almond (or vanilla) bark Heddy uses is available in 24 oz slabs from Food Lion.

Provided by Maureen in MA

Categories     < 15 Mins

Time 15m

Yield 10 cups, 10 serving(s)

Number Of Ingredients 4

24 ounces slab almond bark (or vanilla bark)
1 (16 ounce) box Golden Grahams cereal (use 3/4 of the box)
1 (12 ounce) can salted peanuts (skinless)
1 (16 ounce) bag small pretzels (use 2/3 of a bag)

Steps:

  • Pour melted bark over dry mixture.
  • (Follow directions on the bark for melting in microwave).
  • Mix well stirring gently to combine.
  • Spread on waxed paper and let dry. Enjoy! [but don't eat it all yourself].

Nutrition Facts : Calories 545.2, Fat 19.9, SaturatedFat 2.7, Sodium 1282.7, Carbohydrate 82, Fiber 6.1, Sugar 18.3, Protein 15.2

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