White Pizza Pinwheels Recipes

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WHITE PIZZA PINWHEELS



White Pizza Pinwheels image

Packaged crescent rolls with Alfredo sauce, fresh mushrooms, green onions and mozzarella cheese rolled up and baked in a tasty Italian appetizer. I like to use "Recipe#111347" for the prepared alfredo sauce.

Provided by CookingONTheSide

Categories     Cheese

Time 35m

Yield 32 serving(s)

Number Of Ingredients 7

2 (8 ounce) cans refrigerated crescent dinner rolls
1 (8 ounce) package cream cheese
1/4 cup prepared alfredo sauce
1/2 cup chopped fresh mushrooms
1/2 cup chopped green onion
2 tablespoons garlic powder
1 cup shredded mozzarella cheese

Steps:

  • Preheat oven to 350 degrees.
  • Grease two cookie sheets.
  • Unroll crescent rolls, do not separate them, and press perforations together to make one large rectangle.
  • Mix filling ingredients together in a large bowl and spread onto each rectangle. Roll up like a jelly roll and place in freezer for 15 minutes for easier slicing.
  • Cut into 2 inch slices and place pinwheels cut side down onto baking sheets two inches apart.
  • Bake about 20 minutes or until golden brown.

Nutrition Facts : Calories 81.2, Fat 4.2, SaturatedFat 2.2, Cholesterol 17.6, Sodium 120.6, Carbohydrate 8.2, Fiber 0.6, Sugar 0.8, Protein 2.8

PIZZA PINWHEELS



Pizza Pinwheels image

Our tasting panel really enjoyed these little treats that taste a lot like a rolled up pizza. With crispy pepperoni and lots of mozzarella and Parmesan cheeses, what's not to love? Dorothy Smith - El Dorado, Arkansas

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 8 appetizers.

Number Of Ingredients 5

1 tube (13.8 ounces) refrigerated pizza crust
1 cup shredded part-skim mozzarella cheese
1/4 cup grated Parmesan cheese
1 cup chopped pepperoni (about 64 slices)
1/2 cup spaghetti sauce, warmed, optional

Steps:

  • Preheat oven to 400°. On a lightly floured surface, roll dough into a 16x10-in. rectangle. Sprinkle with cheeses and pepperoni. , Roll up jelly-roll style, starting with a long side. Cut into 2-in. slices. Place cut side down in a greased 15x10x1-in. baking pan; lightly press down to flatten. , Bake for 8-10 minutes or until golden brown. Serve with spaghetti sauce if desired.

Nutrition Facts : Calories 265 calories, Fat 13g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 776mg sodium, Carbohydrate 24g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.

PIZZA PINWHEELS



Pizza Pinwheels image

Pizza pinwheels are a super easy, family-friendly lunch or dinner. They're made with soft pizza dough and your favorite toppings rolled up then sliced into rounds. Once they're baked, they become cheesy and delicious bites that your whole family will love.

Provided by Kristen Stevens

Categories     Appetizer     Dinner

Time 30m

Number Of Ingredients 6

1 pizza dough ((see notes))
½ cup pizza sauce
3 ½ ounces thinly sliced ham
½ cup pineapple tidbits
10 ounces shredded mozzarella
2 tablespoons minced chives ((optional))

Steps:

  • Preheat your oven to 425 degrees.
  • Form the pizza dough into a rectangluar shape. The backside of an 18"x13" baking sheet works great for this.
  • Spread the pizza sauce over the dough, leaving ½ inch without the sauce at one of the short ends. Add the ham, pineapple, and mozzarella over the sauce.
  • Roll the pizza, starting at the short end with the sauce right to the edge. Use the edge without the sauce to seal the roll, pinching the dough together a little, if necessary.
  • Cut the pizza roll into 8 equal pieces. Place the pieces on a non-stick or parchment paper-lined pan. Bake for 20 minutes, until the pizza dough is cooked. Sprinkle the top with some minced chives, if using.

Nutrition Facts : Calories 239 kcal, Carbohydrate 27 g, Protein 12 g, Fat 9 g, SaturatedFat 5 g, Cholesterol 28 mg, Sodium 656 mg, Fiber 1 g, Sugar 6 g, UnsaturatedFat 3 g, ServingSize 1 serving

PIZZA PINWHEELS



Pizza Pinwheels image

This recipe came from my Aunt when I was about 13 years old. Not only is it good for kids, but it's good for parties too!

Provided by CHRISTI_LANDINO

Categories     Main Dish Recipes     Pizza Recipes

Time 32m

Yield 8

Number Of Ingredients 4

1 (8 ounce) can refrigerated crescent roll dough
2 cups shredded mozzarella cheese
24 slices pepperoni
1 (14 ounce) can pizza sauce

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • On a large baking sheet, pinch the 8 crescent roll dough triangles into 4 rectangles. Layer each rectangle with 6 slices of pepperoni and even amounts of mozzarella cheese. Roll tightly lengthwise and slice each into 4 or more pieces.
  • Bake in the preheated oven until golden brown, about 12 minutes. Serve with pizza sauce for dipping.

Nutrition Facts : Calories 234.7 calories, Carbohydrate 16.4 g, Cholesterol 24.4 mg, Fat 13.1 g, Fiber 0.8 g, Protein 11 g, SaturatedFat 5.2 g, Sodium 758.5 mg, Sugar 3.9 g

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