White Peach Purée Recipes

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WHITE PEACH SORBET



White Peach Sorbet image

This tastes exactly like a white peach!

Provided by Venus Zayas

Categories     Desserts     Fruit Dessert Recipes     Peach Dessert Recipes

Time 1h30m

Yield 6

Number Of Ingredients 3

5 ripe white peaches
2 teaspoons lemon juice
2 teaspoons white sugar, or to taste

Steps:

  • Peel white peaches, leaving a little bit of peach skin to add texture and color. Cut chunks from peaches into a bowl and discard pits. Add lemon juice.
  • Puree peaches and lemon juice with an immersion blender until smooth. Stir in sugar to taste. Blend again. Chill peach mixture in refrigerator for 1 hour.
  • Pour peach mixture into an ice cream freezer and freeze according to manufacturer's instructions.

Nutrition Facts : Calories 37.7 calories, Carbohydrate 9.3 g, Fat 0.2 g, Fiber 1.2 g, Protein 0.7 g, Sugar 8 g

WHITE PEACH PUREE



White Peach Puree image

Yield makes about 2 cups

Number Of Ingredients 5

4 fresh white peaches, skin on, cut in half and pitted
8 raspberries
4 tablespoons superfine sugar
2 ounces water
2 ounces freshly squeezed lemon juice

Steps:

  • Combine all ingredients in a blender. Liquefy to consistency. Keep refrigerated until use. Will keep for 3 days.

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