White Gravy Sauce With Peas Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

WHITE SAUCE



White Sauce image

This white sauce, also known as Béchamel sauce, is one of France's four "mother sauces," and it's a perfect complement to many dishes. Pair it with vegetables, turn it into a creamy casserole or ladle it over seafood or sliced chicken.

Provided by By Betty Crocker Kitchens

Categories     Condiment

Time 10m

Yield 16

Number Of Ingredients 5

2 tablespoons butter
2 tablespoons Gold Medal™ all-purpose flour
1/4 teaspoon salt
1/8 teaspoon pepper
1 cup milk

Steps:

  • In 1 1/2-quart saucepan, melt butter over low heat. Stir in flour, salt and pepper. Cook over medium heat, stirring constantly, until mixture is smooth and bubbly; remove from heat.
  • Gradually stir in milk. Heat to boiling, stirring constantly; boil and stir 1 minute.

Nutrition Facts : Calories 25, Carbohydrate 1 g, Cholesterol 5 mg, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 tablespoon, Sodium 55 mg, Sugar 0 g, TransFat 0 g

CREAMED PEAS



Creamed Peas image

This is a quick and easy way to make this side dish for 2 people without all the fuss.

Provided by joyce o

Categories     Side Dish     Vegetables     Green Peas

Time 15m

Yield 2

Number Of Ingredients 6

1 ½ cups water
1 cup green peas
¼ teaspoon salt
1 tablespoon all-purpose flour
1 tablespoon butter
1 cup milk, or as needed

Steps:

  • Bring water, peas, and salt to a boil in a saucepan; cook until peas are just tender, about 2 minutes. Drain and return peas to saucepan. Reduce heat to medium and stir in flour. Add butter and enough milk to barely cover peas. Cook and stir until thickened, 5 to 10 minutes.

Nutrition Facts : Calories 184.8 calories, Carbohydrate 19.4 g, Cholesterol 25 mg, Fat 8.5 g, Fiber 3.6 g, Protein 8.2 g, SaturatedFat 5.2 g, Sodium 601.2 mg, Sugar 9.3 g

WHITE GRAVY



White Gravy image

Make and share this White Gravy recipe from Food.com.

Provided by Mrs. Hughes

Categories     < 15 Mins

Time 7m

Yield 1 cup

Number Of Ingredients 5

2 tablespoons butter
2 tablespoons all-purpose flour
1 cup milk
salt
fresh ground black pepper

Steps:

  • In a heavy skillet over medium-high heat, melt butter.
  • Stir in flour until well blended.
  • Add milk, stirring well.
  • Reduce heat to a simmer and stir constantly for about 4-5 minutes until gravy is thick and bubbly.
  • Season with salt and pepper.
  • Serve warm.

BASIC WHITE SAUCE



Basic White Sauce image

For years, I've used this smooth white cream sauce for pasta to make many dishes. The recipe can easily be doubled or tripled. -Lois Gelzer, Standish, Maine

Provided by Taste of Home

Time 10m

Yield 1 cup.

Number Of Ingredients 5

2 tablespoons butter
2 tablespoons all-purpose flour
1/8 teaspoon salt
Dash white pepper
1 cup 2% milk

Steps:

  • In a small saucepan, melt butter over medium heat. Whisk in the flour, salt and pepper until smooth. Gradually whisk in the milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Use immediately or refrigerate.

Nutrition Facts : Calories 51 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 81mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

CREAMED PEAS



Creamed Peas image

"I can still taste these wonderful peas in Mama's delicious white sauce. Our food was pretty plain during the week, so I thought this white sauce made the peas 'extra fancy' and fitting for a Sunday meal."

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 4 servings.

Number Of Ingredients 7

1 package (10 ounces) frozen peas
1 tablespoon butter
1 tablespoon all-purpose flour
1/4 teaspoon salt
1/8 teaspoon pepper
1/2 cup whole milk
1 teaspoon sugar

Steps:

  • Cook peas according to package directions. Meanwhile, in a small saucepan, melt the butter. Stir in the flour, salt and pepper until blended; gradually add milk and sugar. Bring to a boil; cook and stir for 1-2 minutes or until thickened. Drain peas; stir into the sauce and heat through.

Nutrition Facts : Calories 110 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 271mg sodium, Carbohydrate 14g carbohydrate (6g sugars, Fiber 3g fiber), Protein 5g protein.

WHITE GRAVY/ SAUCE WITH PEAS



White Gravy/ Sauce With Peas image

This white sauce is affectionately known as "Pea Gravy" in our house. Makes me smile & laugh every time I say it. I grew up on the stuff. It was always served over rice alongside Recipe#284482. Enjoy!

Provided by Chicagoland Chef du

Categories     < 30 Mins

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 5

2 tablespoons salted butter
2 tablespoons white flour, generous TBLS
1 teaspoon chicken bouillon seasoning, I prefer G. Washington Golden
2 cups milk, any type, maybe a bit less
1/2 cup frozen peas, not canned they tend to be too mushy

Steps:

  • Over low heat, slowly melt the butter in a sauce pan. **I often let it get to the brown butter stage but you don't have to. I'm just mentioning this so that you know that it's ok and not burnt!
  • Add the bouillon, whisk, then add the flour. Continue whisking until completely incorporated. It will be thick and pasty.
  • Continue whisking and cook a bit longer to get rid of the raw flour taste. About 1 minute.
  • Over LOW heat, add milk, 1/2 C at a time continue to whisk while the sauce thickens. Slowly add another 1/2 C, whisk until creamy. Continue adding milk until it no longer thickens and it is creamy.
  • Add the frozen peas, allow to warm through, about 5 minutes.
  • Serve hot.

More about "white gravy sauce with peas recipes"

YOUNG PEAS AND POTATOES IN WHITE GRAVY RECIPE | …
young-peas-and-potatoes-in-white-gravy image
Remove enough water from potatoes to mix with flour until fairly thin and pour back into the peas and potatoes. Stir well. Add the butter and evaporated milk …
From cdkitchen.com
Servings 6
Total Time 45 mins


OVEN-FRIED CHICKEN WITH WAFFLES AND WHITE GRAVY - …
oven-fried-chicken-with-waffles-and-white-gravy image
2015-11-12 The white gravy is thick, creamy, and mildly spicy thanks to black pepper. If you’re sensitive to spice, I wouldn’t worry too much as this recipe …
From bakerbynature.com
5/5 (1)
Category Breakfast
Cuisine Southern
Total Time 1 hr


SOUTHERN WHITE GRAVY, JUST LIKE MOM USED TO MAKE
southern-white-gravy-just-like-mom-used-to-make image
2019-09-18 Add ½ of the milk, reduce heat to medium low. Allow to come to a simmer, stirring constantly to avoid sticking. On the first run, the gravy is likely …
From unclejerryskitchen.com
4.6/5 (27)
Total Time 11 mins
Category Breakfast
Calories 88 per serving


OLD FASHIONED CREAMED NEW POTATOES AND PEAS IN A …
old-fashioned-creamed-new-potatoes-and-peas-in-a image
2018-02-23 Old Fashioned Creamed New Potatoes and Peas, sometimes called Southern New Potatoes in a White Sauce. There is one thing for sure about …
From cookingwithk.net
Servings 8-10
Estimated Reading Time 4 mins


WHITE SAUCE RECIPE AND EASY DINNER RECIPES TO GO …
white-sauce-recipe-and-easy-dinner-recipes-to-go image
White sauce and white gravy are essentially the same thing, so you can use it for biscuits and gravy or as a sauce for many main dish and breakfast …
From livingonadime.com
Estimated Reading Time 8 mins


WHITE GRAVY RECIPE WITH PEAS | RECIPE IDEA SHOP
2016-03-31 Stir in the flour (or corn starch) and make a roux. Mix in the milk and stir until thoroughly combined and the gravy thickens. Add the pepper, salt and nutmeg and stir. Taste …
From recipeideashop.com
Cuisine American
Category Gravy, Main Course
Servings 4
Total Time 20 mins


EASY CREAMED PEAS WITH WHITE SAUCE RECIPE
2005-07-29 Combine onion, water, and 1 teaspoon salt in a saucepan. Bring to a boil over medium-high heat and boil for 5 to 7 minutes. Add the peas and cook for 5 minutes longer, or until peas are just tender. Drain the peas in a colander over …
From thespruceeats.com
4/5 (11)
Total Time 22 mins
Category Side Dish
Calories 351 per serving


PEA GRAVY RECIPE | SPARKRECIPES
While the white gravy is cooking, prepare the peas (I cook the frozen peas in the microwave per package directions). Add the peas to the gravy. Serving suggestion: serve over salmon patties and mashed potatoes. Number of Servings: 4 Recipe submitted by …
From recipes.sparkpeople.com
Servings 4
Calories 178 per serving


CREAMED TUNA AND PEAS ON TOAST - RECIPE | COOKS.COM
2008-07-01 3 pages of reviews! CREAMED TUNA AND PEAS ON TOAST. Melt butter or margarine in a medium-sized saucepan over medium heat. Add flour, salt and pepper and stir until flour is slightly browned. Remove from heat and slowly stir in milk until flour is incorporated. Return to heat and bring to a boil, stirring, for 1 minute, until thickened.
From cooks.com
4.7/5 (35)


CREAMED TUNA ON TOAST - JULIAS SIMPLY SOUTHERN
2020-01-07 Melt the butter in a large skillet over medium heat. Next, add the flour and stir to combine. Cook for 3-4 minutes then add the milk. Season the white sauce and simmer until thickened then add the tuna and frozen peas and gently stir to combine. Serve over toasted bread, potatoes, rice or noodles if desired.
From juliassimplysouthern.com
Reviews 17
Calories 312 per serving
Category Dinner


WHITE GRAVY RECIPE WITH PEAS - FOOD NEWS
Printer-friendly version. WHITE SAUCE AND PEAS : 2 tbsp. butter 1 1/2 tbsp. flour 1/2 tsp. salt 1 c. milk 1 (10 oz.) pkg. frozen peas, cooked & drained or 1 c. canned peas, drained. Melt butter in saucepan; blend in flour and salt. Slowly add milk stirring until thick and smooth. white chick peas) ½ teaspoon turmeric powder Wash and soak Kabuli channa / white the gravy Chole …
From foodnewsnews.com


WHITE SAUCE GRAVY - COOKEATSHARE
Pasta Shells in white sauce with sausage, mushrooms and peas! 9489 views. 1/2 cup, Olive oil - 3 tbsp, Salt, , For White Sauce:, Butter - 2 tbsp, Heavy Cream - 1/2
From cookeatshare.com


SWEET PEAS IN CREAM SAUCE RECIPES
This white sauce is affectionately known as "Pea Gravy" in our house. Makes me smile & laugh every time I say it. I grew up on the stuff. It was always served over rice alongside Recipe#284482. Enjoy! Recipe From food.com. Provided by Chicagoland Chef du. Categories 30 Mins. Time 25m. Yield 4-6 serving(s) Number Of Ingredients 5
From tfrecipes.com


BUTTER SAUCE FOR PEAS - ALL INFORMATION ABOUT HEALTHY ...
Delicious Creamed Peas Recipe | Allrecipes trend www.allrecipes.com. Melt butter in a saucepan over medium heat.Stir flour, sugar, and pepper into the melted butter until smooth. Advertisement. Step 2. Remove saucepan from heat.Stir peas and milk into the butter mixture. Return saucepan to medium heat; bring to a boil while stirring regularly.Reduce heat and cook at a simmer until …
From therecipes.info


WHITE GRAVY PEAS - COOKEATSHARE - RECIPES
View top rated White gravy peas recipes with ratings and reviews. Baked Chicken Breast with White Gravy, SOS, Punjabi Malai Paneer - Cottage Cheese in White Gravy, etc.
From cookeatshare.com


WHITE PEPPER GRAVY - SAVORY THOUGHTS
2021-08-31 Instructions. In a medium saucepan over medium low heat, melt the butter. Add in the all-purpose flour, mix well to combine. Slowly add in the broth while mixing until the lumps are no longer visible. Save. Once the roux starts to thicken, add in the milk, salt, pepper, and bay leaf. Lower the heat to low.
From savorythoughts.com


WHITE GRAVY SAUCE WITH PEAS RECIPES - EASY RECIPES
White Gravy/ Sauce With Peas Recipe. Directions. Melt butter in saucepan. Add flour, salt and pepper. Cook just a few minutes, until mixture thickens together. Add milk and bring to slight boil; then lower temperature and stir constantly until thickened to the consistency of gravy. peas, rice, turmeric, eggs, salt, carrots, green beans, garlic cloves and 5 more Ground Chicken Fried …
From recipegoulash.com


WHITE SAUCE AND PEAS - RECIPE | COOKS.COM
2021-05-30 Home > Recipes > Vegetables > White Sauce and Peas. Printer-friendly version. WHITE SAUCE AND PEAS : 2 tbsp. butter 1 1/2 tbsp. flour 1/2 tsp. salt 1 c. milk 1 (10 oz.) pkg. frozen peas, cooked & drained or 1 c. canned peas, drained. Melt butter in saucepan; blend in flour and salt. Slowly add milk stirring until thick and smooth. Add peas to mixture. Serve hot …
From cooks.com


WHITE GRAVY/ SAUCE WITH PEAS RECIPE - FOOD.COM | RECIPE ...
Jan 5, 2018 - This white sauce is affectionately known as Pea Gravy in our house. Makes me smile & laugh every time I say it. I grew up on the stuff. It was always served over rice alongside Recipe#284482. Enjoy!
From pinterest.com


WHITE GRAVY/ SAUCE WITH PEAS RECIPE - EASY RECIPES
White Gravy Recipe With Peas. 1/2lb frozen peas (don’t thaw) Directions: In a medium saucepan, melt butter. Stir in flour and salt. Cook over medium heat until golden. stir in milk. Continue to cook over medium heat, stirring very often until sauce has thickened to coat your spoon. If the sauce bubbles a bit and gets thicker than you’d like ...
From recipegoulash.com


WHITE GRAVY SAUCE WITH PEAS RECIPES
White Gravy Sauce With Peas Recipes CREAMED GARDEN POTATOES AND PEAS. New potatoes and peas are treated to a creamy sauce for this special side. -Jane Uphoff, Cunningham, Kansas. Provided by Taste of Home. Categories Side Dishes. Time 25m. Yield 12 servings. Number Of Ingredients 10. Ingredients ; 2 pounds small red potatoes, quartered: 3 …
From tfrecipes.com


Related Search