White Chocolate Strawberry Popcorn With Blueberries Red White And Blue Popcorn Mix Recipes
WHITE CHOCOLATE STRAWBERRY POPCORN WITH BLUEBERRIES (RED WHITE AND BLUE POPCORN MIX)
This Patriotic snack mix is so flavorful and sweet, White Chocolate Strawberry Popcorn and Blueberries is kid approved.
Provided by Kellie
Categories Snack
Time 20m
Number Of Ingredients 5
Steps:
- Place the popcorn in a large bowl. Set aside.
- Add the strawberries to the bowl of a food processor or blender. Pulse several times until a fine powder forms. Pour the strawberry mixture over the popcorn and toss to combine. Add the blueberries to the popcorn and toss. Spread the popcorn mixture on a baking sheet lined with parchment and drizzle with the melted chocolate. Sprinkle the stars over the popcorn and transfer the baking sheet to the refrigerator for 20 minutes or until the chocolate has set.
- Break the popcorn into pieces and serve.
Nutrition Facts : ServingSize 1 g, Calories 471 kcal, Carbohydrate 98 g, Protein 3 g, Fat 5 g, SaturatedFat 2 g, Cholesterol 2 mg, Sodium 20 mg, Fiber 13 g, Sugar 67 g
WHITE CHOCOLATE POPCORN
This is a really, really easy recipe and the results are fantastic. The salty-sweet ratio is perfect! Great for holiday parties or goodie bags.
Provided by nnewman6080
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 1h15m
Yield 24
Number Of Ingredients 3
Steps:
- Pop 1 popcorn package at a time in the microwave on high until popping begins to slow down, about 2 1/2 minutes. Open bags carefully and transfer popcorn to a large plastic bag, discarding any burnt pieces or unpopped kernels.
- Melt white chocolate chips with butter in top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula, until mixture is creamy, about 5 minutes.
- Drizzle melted chocolate over popcorn. Close bag and shake until thoroughly coated, 3 to 4 minutes. Place in the refrigerator to cool, about 1 hour.
Nutrition Facts : Calories 157.5 calories, Carbohydrate 15.9 g, Cholesterol 5.5 mg, Fat 9.8 g, Fiber 0.8 g, Protein 2.1 g, SaturatedFat 4.9 g, Sodium 97.5 mg, Sugar 11.3 g
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