White Chocolate Chip Key Lime Pie Oreo Cookies Recipes

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LEMON LIME WHITE CHOCOLATE CHIP COOKIES



Lemon Lime White Chocolate Chip Cookies image

Provided by Valerie Bertinelli

Categories     dessert

Time 1h20m

Yield 4 1/2 dozen cookies

Number Of Ingredients 11

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon kosher salt
2 sticks (1 cup) unsalted butter, at room temperature
3/4 cup light brown sugar
3/4 cup granulated sugar
1 large egg, at room temperature
2 tablespoons lemon zest
2 tablespoons lime zest
1 tablespoon vanilla extract
2 cups white chocolate chips, preferably Ghirardelli

Steps:

  • Preheat the oven to 375 degrees F and line two rimmed baking sheets with parchment paper.
  • Add the flour, baking soda and salt to a medium bowl and whisk to combine. Set aside.
  • Add the butter and sugars to the bowl of a stand mixer fitted with the paddle attachment. Cream the butter and sugar together until lighter in color and fluffy, 1 to 2 minutes, scraping down the bowl as needed. Add the egg and beat until incorporated. Add the lemon zest, lime zest and vanilla extract. Beat until evenly combined. Add the dry ingredients to the butter-sugar mixture and mix until just incorporated. Remove the bowl from the stand mixer and fold the chocolate chips in with a rubber spatula.
  • Use a 1-tablespoon cookie scoop to scoop the cookie dough onto the prepared baking sheets, keeping them 2 inches apart. Fill each tray with 12 to 16 cookies, then bake until the edges are golden brown and the centers are still soft, 8 to 10 minutes.
  • Allow the cookies to cool on the baking sheets for 5 minutes, then transfer them to a wire rack to cool completely.
  • Repeat the process with the remaining dough. Alternatively, the cookie dough can be wrapped in plastic wrap and frozen for up to 1 month.

KEY LIME WHITE CHOCOLATE CHIPPERS



Key Lime White Chocolate Chippers image

Make and share this Key Lime White Chocolate Chippers recipe from Food.com.

Provided by grandma2969

Categories     Dessert

Time 18m

Yield 1 1/2 dozen

Number Of Ingredients 10

1/2 cup butter, softened
1 cup sugar
1 large egg
1 large egg yolk
1 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1/4 cup lime juice
1 1/2 teaspoons lime zest
3/4 cup white chocolate chips

Steps:

  • cream butter, sugar, egg, egg yolk in a large bowl -- blend in flour, baking powder, salt, lime juice and lime zest.
  • fold in white chocolate chips --
  • roll dough into walnut sized balls --
  • place on ungreased sheet.
  • bake at 350* for 8-10 minutes.

Nutrition Facts : Calories 2069, Fat 96.2, SaturatedFat 57.7, Cholesterol 455.4, Sodium 1585, Carbohydrate 283.9, Fiber 3.5, Sugar 184.8, Protein 24.7

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