White Castle Turkey Dressing Recipes

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WHITE CASTLE TURKEY STUFFING



White Castle Turkey Stuffing image

Make and share this White Castle Turkey Stuffing recipe from Food.com.

Provided by Cristi Hinten

Categories     Easy

Time 4h5m

Yield 1 turkey

Number Of Ingredients 6

10 White Castle hamburgers, no pickles
1 1/2 cups celery, diced
1 1/4 teaspoons ground thyme
1 1/2 teaspoons ground sage
3/4 teaspoon fresh coarse ground black pepper
1/4 cup chicken broth

Steps:

  • In a large mixing bowl, tear the burgers into pieces and add diced celery and seasonings. Toss and add chicken broth. Toss well. Stuff cavity of turkey just before roasting. Makes about 9 cups (enough for a 10- to 12-pound turkey). Note: Allow 1 hamburger for each pound of turkey, which will be the equivalent of 3/4 cup of stuffing per pound.

WHITE CASTLE TURKEY STUFFING RECIPE - (3.7/5)



White Castle Turkey Stuffing Recipe - (3.7/5) image

Provided by MJH

Number Of Ingredients 6

10 to 12 White Castle® Sliders, no pickles
1 1/2 cups celery, diced
1 1/4 teaspoons thyme, ground
1 1/2 teaspoons sage, ground
3/4 teaspoon black pepper, coarsely ground
1 cup chicken broth

Steps:

  • In a large mixing bowl, tear the sliders into pieces and add diced celery and seasonings. Toss and add chicken broth. Toss well. Add ingredients to casserole dish, add an additional 3/4 cup of chicken broth and bake at 350°F for 35 minutes. Or stuff the ingredients into the cavity of the turkey before roasting and cook as you normally would. Makes about 9 cups (enough for a 10 to 12-pound turkey). Note: Allow 1 Slider for each pound of turkey, which will be equal to 3/4 cup of stuffing per pound.

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