White Bean Spread Rippee Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

QUICK WHITE BEAN SPREAD (VEGAN PâTé)



Quick White Bean Spread (vegan pâté) image

Quick White Bean Spread (vegan pâté). A super fast recipe that works as an appetizer, snack or party dip. Surprise your guests with this awesome spread!

Provided by HurryTheFoodUp

Categories     Appetizers     Sides

Time 10m

Number Of Ingredients 12

1 medium onion
1 clove garlic
2 tbsp olive oil
1 can white beans ((1 can = 15.5 oz))
¼ cup sun dried tomatoes in oil
½ lemon ((juiced))
2 tbsp parsley, fresh ((or frozen, chopped, use less if dried))
2 tbsp chives, fresh ((or frozen, chopped))
1 tbsp water
Salt and pepper to taste
2 tbsp tomato puree
Worcestershire sauce (vegetarian) ((A few drops also combine nicely with this. Make sure you grab an anchovy-free, vegan one))

Steps:

  • Roughly chop the onion and garlic.
  • Fry them in oil for a couple of minutes until lightly browned. When ready, throw both into a large mixing bowl.
  • Drain and rinse the beans and place them in the bowl.
  • Juice the lemon.
  • Finally, add the lemon juice and rest of the ingredients and using a hand blender, give it all a good blend. Alternatively throw it all in a food processor instead. That's it! Serve as you like, hot wholemeal bread goes great.

Nutrition Facts : ServingSize 325 g, Calories 327 kcal, Carbohydrate 42 g, Protein 13 g, Fat 16 g, SaturatedFat 2.3 g, Sodium 476 mg, Fiber 12 g, Sugar 2.9 g

WHITE BEAN SPREAD WITH GARLIC & ROSEMARY



White Bean Spread With Garlic & Rosemary image

This spread has a long shelf life - it can be refrigerated for up to 2 weeks - and can be pulled out for impromptu entertaining.

Provided by USA WEEKEND columnist Pam Anderson

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Bean Dip Recipes

Yield 16

Number Of Ingredients 4

2 tablespoons olive oil, plus extra for drizzling
2 garlic cloves, peeled
2 teaspoons minced fresh rosemary
1 (16 ounce) can white beans, undrained

Steps:

  • Place olive oil, garlic and rosemary in a 10-inch skillet. Heat pan until ingredients start to sizzle. Add beans and their liquid to the pan. As beans cook, mash them with a wooden spoon or potato masher. Cook until mixture is a loose spread consistency (it will thicken as it cools). Transfer to a serving bowl or storage container.

Nutrition Facts : Calories 48.2 calories, Carbohydrate 6.2 g, Fat 1.8 g, Fiber 1.4 g, Protein 2.1 g, SaturatedFat 0.3 g, Sodium 1.5 mg, Sugar 0.1 g

TUSCAN WHITE BEAN SPREAD



Tuscan White Bean Spread image

Provided by Sandra Lee

Categories     appetizer

Time 1h10m

Yield 2 cups

Number Of Ingredients 7

1 (15-ounce) can no salt added organic navy beans
1/3 cup nonfat plain yogurt
1 teaspoon Italian seasoning
3 whole roasted garlic cloves, finely chopped
2 tablespoons oil packed sun-dried tomatoes, drained and finely chopped
1/4 cup finely chopped fresh basil leaves
Salt and pepper

Steps:

  • Combine beans, yogurt, Italian seasoning, and garlic in a blender and puree until smooth.
  • Add remaining ingredients and pulse until combined. Adjust seasoning with salt and pepper. Refrigerate 1 to 2 hours to allow flavors to meld.
  • Remove from refrigerator 30 minutes before serving. Serve at room temperature with toasted baguette or water crackers.

WHITE BEAN SPREAD WITH CRUDITE



White Bean Spread With Crudite image

Provided by Food Network

Yield 6 servings

Number Of Ingredients 6

2 (15-ounce) cans cannellini beans or another white bean, drained and rinsed
5 cloves garlic, peeled and smashed
1 tablespoon finely chopped fresh rosemary
1 cup olive oil
Salt and pepper to taste
Assorted cut up veggies for dipping, try baby carrots, celery, radishes, bell peppers, red onion, scallions and cucumbers

Steps:

  • In a saucepan, combine the olive oil, garlic and rosemary. Steep the flavors over medium heat until the garlic begins to darken. About 8 minutes. Remove from heat and let cool for 5 minutes.
  • In the bowl of a food processor, combine the beans, unstrained infused olive oil, salt and pepper and process until smooth. Taste for seasoning and adjust. Transfer to a serving bowl and serve with crudite.

WHITE BEAN SPREAD RIPPEE



White Bean Spread Rippee image

Categories     Bean     Garlic     Quick & Easy     Fall     Gourmet

Yield Makes about 3 cups

Number Of Ingredients 9

two 1-pound cans navy or other white beans
4 to 6 garlic cloves
1/4 cup extra-virgin olive oil
1 teaspoon ground cumin
1/2 teaspoon ground coriander seeds
1/4 teaspoon salt, or to taste
a pinch cayenne
Garnish: minced fresh parsley leaves and/or paprika
Accompaniment: crackers or thin slices of baguette

Steps:

  • Rinse and drain beans. To a food processor with motor running add desired amount of garlic and blend until minced. Add beans and remaining ingredients and blend until smooth. Transfer spread to a serving bowl. Spread may be made 1 day ahead and chilled, covered. Bring spread to room temperature before serving.
  • Just before serving, garnish spread with parsley and/or paprika. Serve spread with crackers or baguette slices.

More about "white bean spread rippee recipes"

GARLIC WHITE BEAN DIP WITH ONION TOMATO TOPPING - YOUTUBE
garlic-white-bean-dip-with-onion-tomato-topping-youtube image
2 days ago This garlic white bean dip is a delicious full flavor appetizer idea for your next party appetizers. Full recipe here: https://www.timefordelish.com/beans-di...
From youtube.com


WHITE BEAN DIP - THE CLEVER MEAL
Sep 1, 2023 I LOVE them. They’re tasty, deliciously soft, packed with plant-based protein, economical and super VERSATILE. I used them in amazing recipes like this popular bean soup, Italian white bean soup, one-pot pasta, …
From theclevermeal.com


WHITE BEAN DIP RECIPE - HOW TO MAKE WHITE BEAN DIP
Sep 30, 2024 Step 1 In a large skillet, heat the olive oil over medium heat. Add the shallot, garlic, oregano, rosemary, and thyme. Season with the salt and pepper and cook until the shallot and garlic have softened, 3 to 4 minutes.
From thepioneerwoman.com


23 EASY WHITE BEAN RECIPES (CANNELLINIS AND MORE)
Jun 14, 2023 White Bean Dip. I am addicted to this white bean dip. I smear it on sandwiches, burgers, falafel, and wraps. Sometimes, I make a meal out of it with veggie sticks and …
From insanelygoodrecipes.com


WHITE BEAN SPREAD RIPPEE RECIPES
Steps: Place olive oil, garlic and rosemary in a 10-inch skillet. Heat pan until ingredients start to sizzle. Add beans and their liquid to the pan.
From tfrecipes.com


INA GARTEN WHITE BEAN DIP
Ina Garten White Bean Dip is made with cannellini beans, extra-virgin olive oil, fresh lemon juice, lemon zest, garlic, sea salt, black pepper, and fresh herbs like basil. This simple Barefoot …
From inagarteneats.com


LEMON AND HERB WHITE BEAN DIP - MINIMALIST BAKER …
Mar 21, 2021 A zesty, herby, lemony dip made with white beans! A protein- and fiber-rich dip or snack made with just 7 wholesome ingredients in 10 minutes. Perfect for spring (or any time!).
From minimalistbaker.com


HOW TO MAKE IRRESISTIBLE ITALIAN WHITE BEAN DIP
Ingredients. 1/2 cup + 2 Tbs garlic-infused olive oil 1/4 tsp red pepper flakes 1/2 tsp roasted garlic, coarsely chopped or mashed to a paste (optional)
From marginmakingmom.com


EPIC VEGGIE AND WHITE BEAN SPREAD SANDWICH - UMAMI …
Jan 17, 2023 At a little seaside sandwich shop I ordered a magical veggie-filled pita with a super-savory, garlicky white sauce, and I’ve never forgotten it. This epic veggie and white bean spread sandwich channels all that energy. It’s: …
From umamigirl.com


EASY TUSCAN WHITE BEAN DIP RECIPE (VEGAN) | FROM …
Dec 15, 2021 This creamy white bean dip recipe is a cinch to make and is the perfect appetizer or healthy snack. Fragrant with garlic, rosemary and lemon, it’ll transport you straight to the Tuscan countryside. Serve it with crackers or …
From fromscratchfast.com


WHITE BEAN SPREAD RIPPEE RECIPE - YUMMLY
White Bean Spread Rippee With White Beans, Garlic Cloves, Extra-virgin Olive Oil, Ground Cumin, Coriander Seeds, Salt, Cayenne, Paprika, Fresh Parsley Leaves
From yummly.com


VEGAN WHITE BEAN & DILL SPREAD {GLUTEN-FREE, DAIRY …
Dec 9, 2013 Vegan White Bean & Dill Spread Recipes / Appetizers + Snacks / Sauces, Dressings + Spreads / Holidays / Side Dishes / Vegan / Kid-Friendly / Grain Free + Paleo Last Updated December 9, 2013 / by Amie
From thehealthyapple.com


SWEET & SPICY ROASTED VEGGIES WITH GARLIC CONFIT SPREAD
Oct 30, 2024 Variations and Tips. Try roasting different veggies like broccoli, pumpkin, bell peppers, or zucchini for a variation.; Add a drizzle of tahini to the sauce for an extra layer of …
From plantbaes.com


WHITE BEAN DIP RECIPE - LOVE AND LEMONS
Trust me, you want to try this recipe ASAP. White Bean Dip Recipe Variations. I love this simple, lemony white bean dip recipe as written, but feel free to use it as a blank canvas! Here are a few of my favorite variations: Herb it up! I love this …
From loveandlemons.com


WHITE BEAN TAPENADE RECIPE - BON APPéTIT
May 4, 2013 Preparation. Step 1. Toss beans, olives, parsley, oil, lemon zest, red pepper flakes, and 1 tablespoon lemon juice in a medium bowl; season with salt, pepper, and more lemon juice, if desired.
From bonappetit.com


Related Search