White Bean And Sage Patties Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BAKED WHITE BEANS WITH SAGE AND GARLIC



Baked White Beans with Sage and Garlic image

Make and share this Baked White Beans with Sage and Garlic recipe from Food.com.

Provided by HDMac

Categories     Beans

Time 20m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 cup vegetable broth or 1/2 cup chicken broth
1 tablespoon tomato paste
2 (15 ounce) cans white beans, drained and rinsed
4 cloves garlic, minced
8 fresh sage leaves, minced (I used dried)
salt and pepper
3 cups of good crusty bread, cut into cubes
2 tablespoons extra virgin olive oil

Steps:

  • Pre-heat oven to 450 Whisk together broth and tomato paste in a small bowl,then in a large bowl, stir together broth and tomato mixture with the beans, garlic,sage (or poultry seasoning) and salt and pepper to taste.
  • Put in a 1 1/2 qt baking dish.
  • Toss bread cubes with olive oil, season to taste (used garlic powder, seasoning salt, fresh pepper) Sprinkle the bread cubes over the beans.
  • ,Bake until bubbly and bread is golden brown.
  • Can freeze leftover tomato paste by freezing in ice cube trays and after frozen sealing in ziploc bags or food saver bags.

TUSCAN WHITE BEANS WITH SAGE



Tuscan White Beans With Sage image

A hearty, delicious vegetarian meal that gets requested frequently by my meat-eating parents! Good with chunky pasta shapes (rigatoni or the like) or just served as a stew in deep dishes with a good bread. Do not substitute dry sage for fresh - the flavor simply does not translate. The cooking time listed is the absolute minimum. The stew's flavor only improves with long slow cooking, but I often throw the meal together in under half an hour. Makes terrific leftovers hot or cold! Derived loosely from a Moosewood cookbook recipe.

Provided by Lizzymommy

Categories     One Dish Meal

Time 30m

Yield 8 serving(s)

Number Of Ingredients 8

2 tablespoons extra virgin olive oil
1 large yellow onion, chopped
3 garlic cloves, minced or 2 tablespoons minced garlic
1 cup carrot, chopped
2 tablespoons fresh sage, minced
28 ounces petite diced tomatoes (undrained)
2 (15 7/8 ounce) cans white beans (cannellini or great northern)
1 1/2 tablespoons fresh lemon juice

Steps:

  • Saute the onion, garlic, and carrots in the olive oil until the onions are translucent. Add in the sage, cook until aromatic.
  • Add the can of tomatoes, heat through.
  • Add the white beans, return to a simmer, and simmer as long as you like (the longer, the yummier, honestly!).
  • Just before serving, stir in the lemon juice.
  • This dish holds up well to slight modifications. I have put in a stalk of celery, diced, with the onions and carrots. I have added a little dried rosemary with the white beans. All quite tasty. For omnivores, this dish is delicious with a few shrimp sauteed in butter and garlic served on top.

Nutrition Facts : Calories 193.9, Fat 4, SaturatedFat 0.6, Sodium 22.7, Carbohydrate 31.9, Fiber 7.6, Sugar 4.6, Protein 9.5

WHITE BEANS WITH SAGE



White Beans With Sage image

From WW Simply Delicious. Per 1/2 cup serving: 190 calories, 4 g fat, 0 mg cholesterol, 32 g carbohydrate, 10 g fiber, 9 g protein, 3 points.

Provided by ratherbeswimmin

Categories     Beans

Time 27m

Yield 4 serving(s)

Number Of Ingredients 10

1 tablespoon olive oil
1 onion, chopped
1 medium fennel bulb, chopped
2 garlic cloves, minced
1 (19 ounce) can cannellini beans, rinsed and drained
2 teaspoons dried sage
2 tablespoons fresh lemon juice
1 teaspoon grated lemon juice
1/4 teaspoon salt (or to taste)
fresh ground black pepper, to taste

Steps:

  • Let the oil get heated in a large nonstick skillet over med-high heat; add in onion, fennel, and garlic; stir/saute 3-5 minutes or until softened.
  • Add in the cannellini beans and sage; cook 1 minute.
  • Add in the lemon juice; cook 1 minute.
  • Remove from heat and stir in the lemon zest, salt, and pepper.

Nutrition Facts : Calories 251.4, Fat 4.1, SaturatedFat 0.6, Sodium 185.4, Carbohydrate 41.9, Fiber 11, Sugar 1.9, Protein 14.3

WHITE BEAN BURGERS



White Bean Burgers image

These have a delicate texture and a wonderful savory taste. They're a little tricky to turn, as they can fall apart. Don't make them too thick and use an offset spatula, and it will be easier for you. They should be cooked on a flat griddle or pan; don't try to grill them on a barbecue.

Provided by Martha Rose Shulman

Categories     dinner, easy, weekday, burgers, main course

Time 2h30m

Yield 6 patties

Number Of Ingredients 13

2 cans white beans, drained and rinsed
2 tablespoons extra virgin olive oil
1 small onion, finely chopped
Salt to taste
2 to 3 large garlic cloves (to taste), green shoots removed, minced
2/3 cup finely grated carrot
3 tablespoons freshly squeezed lemon juice
1/4 cup finely chopped parsley
2 teaspoons minced fresh sage or thyme
1/2 cup fresh bread crumbs
1 egg, beaten
Freshly ground pepper to taste
Whole grain hamburger buns and the condiments of your choice

Steps:

  • Heat 1 tablespoon of the olive oil in a medium-size skillet and add the onion. Cook, stirring, until tender, about 5 minutes. Add a pinch of salt, the garlic and the grated carrot, and continue to cook for another minute or two, until fragrant and the carrot has softened slightly. Remove from the heat.
  • In a food processor fitted with the steel blade, puree the beans with the lemon juice. Transfer to a bowl and stir in the onion mixture, the parsley, sage or thyme, the bread crumbs and the egg. Season to taste. Shape into patties, ½- to ¾-inch thick. Set on a parchment-covered baking sheet and cover with plastic wrap. Refrigerate for 1 to 2 hours.
  • Heat the remaining oil in a large, heavy skillet or on a griddle over medium heat and brown the patties for 4 minutes on each side, being very careful when you turn them over. An offset spatula works well for this. Serve on whole grain buns, with the condiments of your choice.

Nutrition Facts : @context http, Calories 219, UnsaturatedFat 4 grams, Carbohydrate 34 grams, Fat 5 grams, Fiber 7 grams, Protein 11 grams, SaturatedFat 1 gram, Sodium 386 milligrams, Sugar 2 grams, TransFat 0 grams

WHITE BEAN AND SAGE PATTIES



White Bean and Sage Patties image

Fresh sage makes these vegetarian patties quite aromatic. Serve them with our Roasted Tomato Sauce.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 12 patties

Number Of Ingredients 7

One 19-ounce can white beans
1/2 shallot, finely diced
1 small carrot, finely grated
1/3 cup yellow cornmeal
1 teaspoon chopped fresh sage
Coarse salt and freshly ground black pepper
1/4 cup extra-virgin olive oil

Steps:

  • Drain beans, reserving 2 tablespoons liquid. Transfer to a bowl and mash. Stir in shallot, carrot, cornmeal, and sage. Season with salt and pepper. Add 1 tablespoon reserved liquid. If mixture is too dry, add the other.
  • Heat a large skillet over medium-high heat. Add 2 tablespoons oil. Form mixture into 12 patties (about 2 1/2 inches diameter each) and saute in batches until golden brown and crisp, 2 to 3 minutes per side. Repeat with remaining oil and patties. Season patties with salt and serve with Roasted Tomato Sauce.

Nutrition Facts : Calories 214 g, Fat 10 g, Fiber 5 g, Protein 7 g, Sodium 103 g

More about "white bean and sage patties recipes"

3 WHITE BEAN AND SAGE PATTIES RECIPES - RECIPEOFHEALTH
Get the best and healthy white bean and sage patties Recipes! We have 3 white bean and sage patties Recipes for Your choice!
From recipeofhealth.com


SAGE WHITE BEAN PATTIES - CULINARY THERAPY
Aug 31, 2015 Strain and rinse beans, reserving some of the liquid. In a bowl, mash the beans until soft and creamy. Stir in the carrots, shallot, cornmeal, and sage. Season with salt and pepper. If the mixture is too dry, add up to 4 tbsp …
From culinarytherapyandnutrition.com


25 HEALTHY FAMILY DINNERS THEY’LL ACTUALLY WANT TO EAT
2 days ago Get The Recipe: Healthy Crockpot White Chicken Chili. ... These burgers are made with black beans and will be something the whole family will enjoy. Get The Recipe: Vegan …
From foodpluswords.com


POTATO, PARMESAN & SAGE RöSTIS WITH BEEF BOURGUIGNON
Scrub the potatoes, then use a box grater to coarsely grate them straight into a clean cloth. Finely grate in the cheese and garlic, season liberally with sea salt and black pepper, then bring the …
From jamieoliver.com


WHITE BEAN AND SAGE PATTIES | SAGE RECIPES, BEAN RECIPES
Apr 5, 2015 - Fresh sage makes these vegetarian patties quite aromatic. Serve them with our Roasted Tomato Sauce. Pinterest. Today. Watch. Explore. When autocomplete results are …
From pinterest.com


29 VEGAN SIDE RECIPES I MAKE AGAIN AND AGAIN - TWO CITY VEGANS
2 days ago When you want something a bit more special, Asparagus and White Bean Risotto hits the spot. It’s creamy and fulfilling without being too heavy. Ideal for those nights you want …
From twocityvegans.com


THE COMPASSIONATE VEGAN: WHITE BEAN AND SAGE PATTIES
Add 2 Tbsp. oil. Form mixture into 12 patties (about 2 1/2 inches diameter each) and saute in batches until golden brown and crisp, 2 to 3 minutes per side. Repeat with remaining oil and …
From thecompassionatevegan.blogspot.com


SAGEY LEEK AND WHITE BEAN PATTIES - FEASTING AT HOME
Nov 12, 2021 Soak chia seeds with bean water, or vegetable stock or water.; In a pot, on medium high heat sear mushrooms in olive oil for 6-8 minutes stirring often. When they start to brown add celery, leeks and garlic, sage, rosemary.
From feastingathome.com


WHITE BEAN AND SAGE PATTIES WITH ROASTED TOMATO SAUCE
For the patties-1 19 oz. can of white beans; ½ shallot, finely diced (i used a little bit of diced onion) 1 small carrot, finely grated; ⅓ cup (80 ml) yellow cornmeal; 1 tsp (5 ml) fresh sage, chopped; …
From eatinglove.com


WHITE BEAN AND SAGE PATTIES RECIPE - RECIPEOFHEALTH
Get full White Bean and Sage Patties Recipe ingredients, how-to directions, calories and nutrition review. Rate this White Bean and Sage Patties recipe with 2 1/4 cup cooked white beans or 1 …
From recipeofhealth.com


COOKING THE MAGAZINES: WHITE BEAN AND SAGE PATTIES …
Jul 11, 2011 Drain beans, reserving 2 tbsp (30 ml) of the liquid. Transfer beans to a bowl and stir in shallot, carrot, cornmeal, and sage. Season with salt and pepper before mashing beans. Add 1 tbsp (15 ml) reserved liquid. If …
From honestcooking.com


WHITE BEAN AND SAGE PATTIES RECIPES
Place beans in large bowl. Cover with cold water (at least 6 cups) and let soak overnight. Drain beans. Place in heavy large pot. Add 8 cups room-temperature water, 2 tablespoons olive oil, …
From tfrecipes.com


WHITE BEAN PATTIES - LYDIA'S FLEXITARIAN KITCHEN
Sep 24, 2013 2 cups white beans cooked with carrots, celery, garlic and onions drained OR a 15 ounce can of beans plus about a cup of sauteed carrots, celery, garlic and onions 2 tablespoons chopped fresh parsley
From lydiasflexitariankitchen.com


WHITE BEAN AND SAGE PITA BURGERS | RECIPE FINDER
1. Heat a large nonstick skillet over medium heat. Add 1 teaspoon oil to pan, and swirl to coat. Add 1/2 cup chopped onion and garlic; cook for 2 minutes, stirring frequently. Place mixture in …
From recipe-finder.com


MENU BAR - THESWEETSLIFE.COM
Last month the White Bean and Sage patties caught my eye, especially now that I'm looking for ways to use my fresh sage plant! This was the first recipe I tried from Whole Living and I'll now be paying a little closer attention to the recipes …
From thesweetslife.com


WHITE BEAN AND SAGE PATTIES | RECIPE | WHOLE FOOD RECIPES
Apr 5, 2015 - Fresh sage makes these vegetarian patties quite aromatic. Serve them with our Roasted Tomato Sauce.
From pinterest.com


TUSCAN WHITE BEAN BURGERS RECIPE - FORKS OVER KNIVES
Mar 8, 2024 Shape bean mixture into twelve 3-inch patties, using ⅓ cup mixture per patty, and arrange on prepared baking sheet. Bake 35 to 40 minutes or until evenly browned. Spread mustard and ketchup on buns.
From forksoverknives.com


CUMBERLAND SAUSAGE AND BEAN CASSOULET - JAMES MARTIN CHEF
Pre heat the oven to 200°C. Heat a large nonstick pan until hot, add the lard followed by the sausages and cook for 5 minutes, until browned. Pop in the oven for 5 minutes, remove and …
From jamesmartinchef.co.uk


WHITE BEANS IN A CREAMY TARRAGON AND DILL SAUCE - BBC
1 tbsp olive oil: 1 tbsp olive oil; 1 small shallot, peeled and finely chopped: 1 small shallot, peeled and finely chopped; 100ml/3½fl oz white wine (vegan, if required): 100ml/3½fl oz white ...
From bbc.co.uk


WHITE BEAN PATTIES - THE KITCHEN PREP BLOG
Jul 28, 2016 White Bean Patties Published: Jul 28, 2016 · Modified: Jun 23, 2023 by thekitchenprep · This post may contain affiliate links · Jump to Recipe Print Recipe
From thekitchenprepblog.com


25+ FLAVORFUL HOLIDAY VEGAN PINTO BEAN RECIPES FOR A FESTIVE FEAST
2 days ago We’ve curated a list of over 25 holiday vegan pinto bean recipes that are sure to impress your guests. ... Vegan Pinto Bean & Cranberry Holiday Patties. These vegan pinto …
From chefsbliss.com


Related Search