White And Dark Chocolate Chip Pepita Pumpkin Cookie Ramekins Recipes

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WHITE AND DARK CHOCOLATE CHIP-PEPITA PUMPKIN COOKIE RAMEKINS



White and Dark Chocolate Chip-Pepita Pumpkin Cookie Ramekins image

Wonderfully giftable and so easy to prepare, this mix comes together in a flash with Betty Crocker's Pumpkin Spice Cookie Mix and some tasty add-ins.

Provided by Cindy Ensley

Categories     Dessert

Time 35m

Yield 36

Number Of Ingredients 7

1 pouch Betty Crocker™ Pumpkin Spice Cookie Mix
1/2 cup unsalted hulled pumpkin seeds (pepitas)
1/2 cup chocolate chips
1/2 cup white vanilla baking chips
1/2 cup butter, softened
2 tablespoons water
1 egg

Steps:

  • Heat oven to 350°F.
  • Stir together Dry Mix from jar with Wet Mix ingredients until well mixed. Spread dough in greased ramekins.
  • Bake 20 to 25 minutes or until set.

Nutrition Facts : ServingSize 1 Serving

WHITE CHOCOLATE PUMPKIN COOKIES



White Chocolate Pumpkin Cookies image

This recipe was given to me by my aunt. Easy to make and everyone loves it. The hardest part is not eating them all while you are baking them!

Provided by Jill Eshenbaugh

Categories     Fruits and Vegetables     Vegetables     Squash

Yield 18

Number Of Ingredients 10

2 ¼ cups all-purpose flour
1 teaspoon pumpkin pie spice
½ teaspoon baking soda
1 cup unsalted butter
1 ½ cups packed brown sugar
1 cup solid pack pumpkin puree
2 eggs
1 tablespoon vanilla extract
2 cups white chocolate chips
1 cup chopped pecans

Steps:

  • In a small bowl, whisk together the flour, pumpkin pie spice and baking soda.
  • In a medium bowl, with an electric mixer, cream butter and sugar. Beat in pumpkin pie puree. Beat in the eggs and vanilla. Beat in the flour mixture until just combined. Stir in the white chocolate and pecans.
  • Drop dough by rounded tablespoon 2 inches apart on an ungreased cookie sheet. Bake at 300 degrees F (150 degrees C) for 20-22 minutes until just set.

Nutrition Facts : Calories 386.5 calories, Carbohydrate 43.3 g, Cholesterol 52 mg, Fat 22.4 g, Fiber 1.4 g, Protein 4.6 g, SaturatedFat 11.3 g, Sodium 103.6 mg, Sugar 29.9 g

WHITE CHOCOLATE PUMPKIN DREAMS



White Chocolate Pumpkin Dreams image

If you like pumpkin pie, you'll love these delicious pumpkin cookies dotted with white chocolate chips and chopped pecans. Drizzled with a brown sugar icing, they're irresistible.

Provided by Taste of Home

Categories     Desserts

Time 40m

Yield 6-1/2 dozen.

Number Of Ingredients 18

1 cup butter, softened
1/2 cup sugar
1/2 cup packed brown sugar
1 egg
2 teaspoons vanilla extract
1 cup canned pumpkin
2 cups all-purpose flour
3-1/2 teaspoons pumpkin pie spice
1 teaspoon baking powder
1 teaspoon baking soda
1/4 teaspoon salt
1 package (10 to 12 ounces) white baking chips
1 cup chopped pecans
PENUCHE FROSTING:
1/2 cup packed brown sugar
3 tablespoons butter
1/4 cup milk
1-1/2 to 2 cups confectioners' sugar

Steps:

  • Preheat oven to 350°. In a large bowl, cream butter and sugars until light and fluffy. Beat in the egg, vanilla and pumpkin. Combine dry ingredients; gradually add to the creamed mixture and mix well. Stir in chips and pecans. , Drop by tablespoonfuls 2 in. apart onto ungreased baking sheets. Bake until firm, 12-14 minutes. Remove to wire racks to cool., For frosting, combine brown sugar and butter in a small saucepan. Bring to a boil; cook over medium heat for 1 minute or until slightly thickened. Cool for 10 minutes. Add milk; beat until smooth. Beat in enough confectioners' sugar to reach desired consistency. Spread over cooled cookies.

Nutrition Facts : Calories 93 calories, Fat 5g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 58mg sodium, Carbohydrate 12g carbohydrate (9g sugars, Fiber 0 fiber), Protein 1g protein.

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