Whiskey Sausage Recipes

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WHISKEY SAUSAGE



Whiskey Sausage image

A decent caramelized sausage i make every year around christmas or halloween. Originally was pulled off the net, and have modified it a bit to meet my and my family's tastes.

Provided by trintek

Categories     Pork

Time 8h15m

Yield 6-10 serving(s)

Number Of Ingredients 5

5 lbs kielbasa
2 cups ketchup
2 cups brown sugar
1 cup whiskey
1 teaspoon cinnamon

Steps:

  • mix ketchup, brown sugar, whiskey, and cinnamon.
  • cut sausage into 1-2" lengths, then diagonal cut the lengths.
  • layer sausage, sauce, sausage, sauce, etc.
  • in a crock pot, and cook on low overnight (appx: 8-10 hrs).

DESSERT WHISKEY SAUCE



Dessert Whiskey Sauce image

Pour this tasty whiskey sauce over bread pudding, pound cake, or pie. Use whiskey, bourbon, or a fine brandy in this dessert sauce recipe.

Provided by Diana Rattray

Categories     Dessert     Sauce

Time 10m

Number Of Ingredients 4

4 tablespoons butter ( softened )
1/2 cup sugar
1 egg ( beaten )
2 tablespoons whiskey (or Bourbon or brandy or a little more)

Steps:

  • Cream butter and sugar together; blend in the beaten egg.
  • Put mixture in top of a double boiler over gently boiling water and stir until thickened.
  • Remove from heat and stir in whiskey, Bourbon, or brandy. Spoon warm sauce over pudding and serve.

Nutrition Facts : Calories 76 kcal, Carbohydrate 8 g, Cholesterol 26 mg, Fiber 0 g, Protein 1 g, SaturatedFat 3 g, Sodium 36 mg, Sugar 8 g, Fat 4 g, ServingSize About 1 Cup (12 Servings), UnsaturatedFat 0 g

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