Wheaties Treats Recipes

WHEATIES COOKIES

Steps:

• Preheat oven to 375 degrees F.
• Cream butter and sugars.
• Add eggs, then coconut.
• Sift dry ingredients together, then add to mixture.
• Blend in vanilla, then Wheaties.
• Roll into walnut size balls.
• Place on cookie sheet.
• Bake for 10 minutes.

TING-A-LINGS

Steps:

• Melt the butterscotch and chocolate chips together either in the microwave or double boiler.
• Combine the Wheaties and cocktail peanuts in a large bowl.
• Pour the melted chips over the wheaties combination and mix well.
• Drop by teaspoon onto waxed paper until set.
• Refrigerate if you wish to hasten the process.

LIL'S CHOCOLATE COOKIES (WHEATIES)

Steps:

• Mix butter and sugar to a cream, add flour, coconut and Wheaties, this is a very thick mixture.
• Press into slab tin and bake 20 mins at 200degC (400degF).
• Mix icing ingredients and ice whilst hot and cut into squares.

MOVEMBER WHEATIES MARSHMALLOW BARS

Steps:

• Line 9 x 9-inch pan with foil so foil extends about 2 inches over the sides of pan. Spray foil with cooking spray. In large microwavable bowl, microwave butter and marshmallows uncovered on High about 2 minutes, stirring after each minute, until mixture is smooth. Remove from microwave.
• Immediately stir in cereal until evenly coated. Pour cereal mixture into pan. With buttered back of a spoon, press mixture in pan until even. Cool at least 10 minutes.
• Using foil to lift, remove brownies from pan. With mustache shaped cookie cutter, cut cereal mixture into 24 bars. Store in loosely covered container.

WHEATIES® NOUGAT BARS

Steps:

• Butter 8- or 9-inch square pan.
• In double boiler over hot water or in 3-quart saucepan over medium heat, melt butter and marshmallows, stirring occasionally, until completely melted. Remove from heat.
• Fold in cereal, nuts, coconut and salt. Pat mixture evenly in pan.
• Pour melted chocolate over top; spread evenly. Refrigerate about 1 hour before cutting into 4 rows by 3 rows.

MOM'S CHOCOLATE WHEATIES COOKIES

Steps:

• 1. Melt all chocolate together and mix with Wheaties.
• 2. Drop by spoonfuls on waxed paper and let stand until firm.

WHEATIES COOKIES

Steps:

• Cream the butter and sugars.
• Add eggs one at a time.
• Add vanilla.
• Continue to cream while you combine all the dry ingredients, minus the Wheaties and chocolate chips. Run a whisk through to incorporate everything.
• Slowly add flour mixture to wet ingredients.
• Using a wooden spoon and some elbow grease, pour in the Wheaties and chocolate chips and combine.
• Drop onto lightly buttered (that's what Grandma did!) cookie sheet.
• Bake at 350°F for approximately 8 minutes or until very light brown. DO NOT OVER BAKE.