Wheat Germ Balls Recipes

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PEANUT BUTTER ENERGY BALLS



Peanut Butter Energy Balls image

You'd never know these yummy little balls are actually healthy! With the main ingredients being wheat germ and peanut butter, they are full of protein! Kids love them! Add chocolate chips, raisins, or coconut to the mix. Rolling in coconut is also delicious!

Provided by CupcakeKatie

Categories     Appetizers and Snacks

Time 1h10m

Yield 10

Number Of Ingredients 4

1 cup toasted wheat germ
½ cup peanut butter
½ cup honey
2 tablespoons nonfat dry milk powder

Steps:

  • Mix wheat germ, peanut butter, honey, and milk powder together in a bowl; shape into bite-size balls. Arrange balls on a plate.
  • Place in the freezer until solid, at least 1 hour.

Nutrition Facts : Calories 175.9 calories, Carbohydrate 22.9 g, Cholesterol 0.3 mg, Fat 7.7 g, Fiber 2.5 g, Protein 7.1 g, SaturatedFat 1.6 g, Sodium 68.3 mg, Sugar 16.8 g

WHEAT GERM BALLS



Wheat Germ Balls image

--Adopted Recipe-- The original submitter states that this unusual cookie came from the More-with-Less Cookbook. Prep time does not include chill time.

Provided by GrandmaIsCooking

Categories     Dessert

Time 42m

Yield 42 cookies, 14 serving(s)

Number Of Ingredients 9

2 cups all-purpose flour
1 cup toasted wheat germ
1 cup shortening
3/4 cup sugar
1 egg
1 teaspoon orange zest
1 teaspoon vanilla extract
1/2 teaspoon salt
3/4 cup toasted wheat germ (for rolling)

Steps:

  • Combine all ingredients except the 3/4 cup wheat germ in a bowl.
  • With an electric mixer, beat on low speed until well mixed.
  • Chill dough until easy to handle. Form into 1 inch balls.
  • Roll dough balls in 3/4 cup wheat germ. Place on cookie sheet.
  • Bake in preheated oven at 350 Fahrenheit for 12-15 minutes.

WHEAT GERM AND RAISIN BALLS



Wheat Germ and Raisin Balls image

Make and share this Wheat Germ and Raisin Balls recipe from Food.com.

Provided by Chef Neera

Categories     Lunch/Snacks

Time 15m

Yield 12 serving(s)

Number Of Ingredients 5

4 ounces cream cheese
1/4 cup toasted wheat germ
1/2 cup raisins, minced
1/4 cup coconut, shredded
1/4 cup mixed nuts, crushed (almonds, walnuts, cashews, etc.)

Steps:

  • Soften cream cheese in microwave.
  • Add toasted wheat germ to the cream cheese and stir.
  • Chop raisins finely or mince in food processor. Add to the cream cheese mixture.
  • Form mixture into small balls and roll in crushed nuts and/or shredded coconut. Refrigerate until firm.

Nutrition Facts : Calories 88.3, Fat 6.2, SaturatedFat 3.3, Cholesterol 10.4, Sodium 48.7, Carbohydrate 7.4, Fiber 1.1, Sugar 3.9, Protein 2.1

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