Weight Watchers Low Fat Chocolate Crunch Bars 2pts Recipes

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WEIGHT WATCHERS LOW-FAT CHOCOLATE CRUNCH BARS (2PTS)



Weight Watchers Low-Fat Chocolate Crunch Bars (2pts) image

Make and share this Weight Watchers Low-Fat Chocolate Crunch Bars (2pts) recipe from Food.com.

Provided by Kittencalrecipezazz

Categories     Dessert

Time 10m

Yield 24 serving(s)

Number Of Ingredients 5

6 cups chocolate-flavor crisp rice cereal
1 1/2 tablespoons margarine
1 1/2 tablespoons reduced-fat peanut butter
8 ounces large marshmallows (use half 16-ounce package)
1/3 cup reduced-fat semisweet chocolate morsel

Steps:

  • Spray a 13 x 9-inch baking dish with non-stick cooking spray.
  • Place the rice cereal in a large bowl.
  • In a saucepan combine the marshmallows and margaine with peanut butter; cook stirring constantly over low heat until marshmallows are melted.
  • Pour the marshmallow mixture over the cereal; stir with wooden spoon until well coated.
  • Add/mix in reduced-fat chocolate morsels.
  • Press the mixture into prepared pan, using a rubber spatula to spread out.
  • Cut into 24 bars.

Nutrition Facts : Calories 93.1, Fat 2, SaturatedFat 0.8, Cholesterol 0.2, Sodium 71.8, Carbohydrate 18.3, Fiber 0.3, Sugar 11.2, Protein 1

LOW FAT PEANUT BUTTER CHOCOLATE CRUNCH BARS



Low Fat Peanut Butter Chocolate Crunch Bars image

Make and share this Low Fat Peanut Butter Chocolate Crunch Bars recipe from Food.com.

Provided by kim_m_cooper

Categories     Bar Cookie

Time 20m

Yield 24 serving(s)

Number Of Ingredients 6

4 cups chocolate-flavor crisp rice cereal
1 1/2 tablespoons reduced fat margarine
1 1/2 tablespoons reduced-fat peanut butter
8 ounces large marshmallows
1/3 cup reduced-fat semisweet chocolate morsel
2 cups Fiber One cereal

Steps:

  • Spray a 13 x 9-inch baking dish with non-stick cooking spray.
  • Place the rice cereal and fiber one in a large bowl.
  • In a saucepan combine the margaine with peanut butter; cook stirring constantly over low heat until marshmallows are melted.
  • Pour the marshmallow mixture over the cereal; stir with wooden spoon until well coated.
  • Add/mix in reduced-fat chocolate morsels.
  • Press the mixture into prepared pan, using a rubber spatula to spread out.
  • Cut into 24 bars.

Nutrition Facts : Calories 90.9, Fat 1.9, SaturatedFat 0.8, Cholesterol 0.2, Sodium 82.9, Carbohydrate 20, Fiber 2.8, Sugar 10.1, Protein 1.3

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